We have been picking up dinner on Saturdays from Wandering Kitchen for a year now. Chef Colin and Jamie are phenomenal. Every week is different.... Indian, Asian, American, Mediterranean... Boozy Bundt Cakes are famous.
Their curry dishes are Amazing. Then the potato leek soup blew me away. Ribs are over the top good. Really, EVERYTHING has been fabulous. It comes in containers that you heat up at home for 15 min, then eat.
Above all these are the nicest people ever. They have respectfully navigated Covid and are surviving. read more