1. Waffle House

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Starkville, MS

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Waffle House

3.2 (23 reviews)
Open • Open 24 hours

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Hair on my plate bc the cook loves to scratch his head with his gloved hand while cooking.
Marty M.

Disappointed in this Waffle House. They were very slow and we found hair in our food. My son found a hair in his burger and then after I had almost eaten all my food, I found one in my food. None of us have dark hair, so I knew it wasn't ours Then when we went to go leave, we saw the cook scratching his head with his gloved hand. So nasty.

I love Paul he is the best server ever he puts the SERVE in sever never fails to make us laugh! so kind! he is so sassy but in the best possible way!!!!!! Give that man a raise!!!! He deserves everything good in life!!!! He should be employee of the decade! He's a master on the waffle maker. There is truly no one like him. he is irreplaceable. He is an icon!!! If their was a Taylor swift of Waffle House it would be him!!!

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1 year ago

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4 months ago

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3 years ago

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3 years ago

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1 year ago

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3 years ago

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2 years ago

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3 years ago

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5 years ago

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5 years ago

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5 years ago

Crusty, scary, delicious, just how any Waffle House should be. Don't expect fine dining here, but expect the unexpected.

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5 years ago

Service sucks. Food sucks. Literally the worst Waffle House on the face of the earth.

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5 years ago

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6 years ago

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7 years ago

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7 years ago

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9 years ago

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9 years ago

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6 years ago

Awesome place for college students! The food is pretty good and the staff is awesome! Not expensive either!

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12 years ago

Great management! Staff is friendly and food is always made to order. By far the best Waffle House I've been too!

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8 years ago

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10 years ago

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10 years ago

Hit or miss service. Some shifts average others well below average. Not a place to go if only have "hour" to eat.

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Central Station Grill - Spring Rolls  Starter  The BEST I've ever eaten !  Very filling , lots of substance yet light

Central Station Grill

4.1(302 reviews)
2.7 mi
•$$

We stopped in for dinner while doing student orientation for our son at Mississippi State. The…read moreschool offered $10 off at participating restaurants, so we decided to give this one a try. Jacob P. Was our server and he was awesome. He explained the menu to us and gave us feedback on what he would recommend of the options we gave. He was constantly checking on us to make sure we had everything we needed. We started with the chips and queso. It was good, but nothing to write home about. Just your normal chips and queso. I had the catfish lagniappe and it was SUPERB! I loved the blackened catfish over the grits with the yummy crawfish sauce. The flavor combinations were on point and I throughly enjoyed every single bite! My husband had the Caribbean steak and really loved the flavor of the steak, but it was cooked a little more than the medium he asked for. The flavor made up for it though and he cleaned his plate. We both had the honey bacon brussel sprouts which were very tender and tasty as well. Pro tip, make sure to get all the yummy sauce that settles in the bottom. My son had the chicken Alfredo pasta along with a Caesar salad and he enjoyed his as well. If you're ever in the Starkville area, I highly recommend you give this place a try.

Service was very good Food, the ribeye, the skewers and the…read morehalibut was all a nice quantity and good It was Mother's Day and made my day nice.

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Central Station Grill - Interior  Liquor cabinets

Interior Liquor cabinets

Central Station Grill - Mozzarella and Pepper Jack Sticks

Mozzarella and Pepper Jack Sticks

Central Station Grill - Old Fashioned

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The Farmhouse Restaurant

The Farmhouse Restaurant

4.8(20 reviews)
69.5 mi

Stopped in for breakfast the other morning while visiting in the area. We came across the Farmhouse…read moreon a drive and the parking lot was packed, so we pulled in and glad we did. A farm style Americana interior, comfortable and relaxed. Friendly and kind service. Old school farm house diner, with kjnd service and good food. We were greeted walking in and the sign said to sit where you like. So we grabbed a table in the front section and one of the servers working that morning walked over with menus and got our drink requests. She was kind and professional. A home style menu, simple and good. After looking it over I opted for the Farmhouse Quick Start and some browns, Two eggs over medium with bacon, hash brown and a biscuit with pepper gravy. This is a good breakfast choice. The eggs were done right, the pepper gravy with biscuit was also good, as well the hash browns done right, and the bacon it was really good. 4 Stars all in all a good choice for breakfast 01297

The Farmhouse: Where Breakfast Comes Home to Roost…read more If you've read my reviews before, you know I'm not a particularly hard-boiled egg to crack. I don't demand gold-plated cutlery or waiters who can sabre a champagne bottle with a flourish. Give me solid food, a smile that doesn't feel forced, and a room that looks like it's seen a vacuum this decade, and I'll be happier than a biscuit in gravy. That said, The Farmhouse didn't just meet my expectations--it pulled a full-on "Avengers Assemble" and brought them together in a satisfying, bacon-scented breakfast epic. First impressions? Think "Little House on the Prairie" meets "HGTV on a budget"--rustic charm with just enough polish to let you know someone actually tried. The tablecloths are hanging on by a thread (literally), but the space itself is clean, comfy, and as inviting as grandma's front porch. Judging by the bustling Friday morning crowd, I'd say I'm not the only one who got the memo. The service? Friendlier than your favorite aunt at a church potluck. The staff had that rare balance of attentiveness without hovering. There's a sign on the wall that reads, "Come in a stranger, leave as a friend." I half-expected them to follow it up with "You've got a friend in me," Toy Story-style. Now, onto the reason we're all here: the food. Spoiler alert--it didn't disappoint. Mom ordered the Farmhouse Southern Omelette with home fries and gave it rave reviews. She praised the bacon-to-veggie ratio like it was a fine wine pairing and declared the seasoning "just right," in her best Goldilocks impression. The home fries? House-made and heart-warming. My wife went full Southern with the Hearty Breakfast, and it did exactly what it said on the menu--hearty enough to power a tractor and delicious enough to make you consider canceling lunch. She gave special kudos to the biscuits and gravy, which she claimed were "fluffy, creamy, and possibly blessed." As for me, I went for the Big Moo--a 10-ounce ribeye with eggs and a rogue pancake that snuck onto my plate like it was auditioning for dessert. The steak was a tad undercooked but well-seasoned enough that I didn't mind. And the tater tots? Crispy, golden nuggets of joy. I'd pair them with everything if society would let me. I was so pleased, I channeled my inner Ratatouille critic and requested a word with the chef. Chef John greeted me with the kind of genuine smile that says, "Yes, I do get up at 4 a.m. to make magic happen, and no, I don't regret it." He welcomed us back like old friends--which, by the vibe of the place, we might just be now. This, dear reader, is what I imagined when I dreamed of Alabama mornings: honest food, kind people, and a sense that somewhere nearby, a rooster might actually be crowing. The Farmhouse isn't trying to reinvent breakfast--it's just doing it right. To paraphrase The Godfather: Just when I thought I was out (of room), they pulled me back in--with another bite. Bravo, Farmhouse. Never change!

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The Farmhouse Restaurant - The Farmhouse Restaurant from the road.

The Farmhouse Restaurant from the road.

The Farmhouse Restaurant
The Farmhouse Restaurant - A good breakfast

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A good breakfast

Waffle House - diners - Updated October 2026

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