Food was wonderful and so was the wine. The chef is Spanish and the dishes have a Spanish origin. We decided to try the three different rices. There was one with fish, one with seafood and one with beef. Really enjoyed the seafood and fish ones. The fish was so fresh and tender. The server explained each dish and wine thoroughly. Provided the background on each and recommended pairings. The restaurant looks a bit rough on the outside but it's super nice on the inside. There is a store to buy wines also. It was a cold day and the restaurant was cold inside. There is some seating outside and all seating oversees the vineyard. read more