Parravicini is a restaurant with a lot of charm. We had the filet and the octopus and both were…read moreexcellent. The filet was tender and cooked to perfection and came with a side dish of cooked vegetables that was memorable, The octopus was grilled perfectly and came sliced in a nice set. Our waiter was friendly and made the experience enjoyable.

This restaurant is a hidden gem. truly one of the best restaurants I've ever eaten at…read more We came here because we had a voucher from the trainride with the Bernina Express. We had lookd at all the different places where one could redeem that voucher and this place looked like the best one to do that. Even the cabin crew of the train ate here. Service is great. The waitress was also fluent in German and English which is very practical. Wine recommendation was also very nice. The food was amazing. We all ate Pizzoccheri della Valtellina because we had a voucher for this meal. We got a mixed salad to start and a complimentary bread basket which even got refilled. The Pizzoccheri tasted amazing, was super creamy and cheesy. Very delicious. For dessert I had set my mind on the Consistenze al Caffee because I had seen pictures of it online. And it was everything I had hoped for and even more. It was a sort of cake with several layers of chocolate and coffee flavoured dough and spreads. On top there was frozen coffee with the consitence of a slushy. The different consistencies harmonized very well. All that was sprinkled with chocolate droplets, cacao and powdered sugar. Probabyl the best dessert I habe ever had. I also tried a spoon of the Creme Brulee which was nice and cracky on the top and super rich and smooth underneath. And also very nicely decorated. The location is very hidden in a back alley and you don't really see how big the restaurant is from the outside. It's set inside multiple old stone cellars. There's multiple rooms inside which all feel very warm and luxurious. Now considering that the prices are very reasonable for the quality of food you get, this has to be one of the best restaurants ever period.

Easily the best wine and charcuterie restaurant in all of Bellagio. Set in a 300 yr old cellar…read moreoriginally used to store snow for keeping food preserved but now is a perfect wine cellar with great ambiance. Best to make a reservation hours or 1 day in advance to get the better table in the back room surrounded by wine racks. Matteo was amazing with expert knowledge in all available wines and very fun demeanor and very attentive service. We ended up purchasing many bottles of wine (that we had tasted through their numerous wine tasting menu) and had them shipped back to the States right on site. If you like wine paired with amazing meats and cheeses, this is undoubtedly the place to go. Also recommended by all the locals we interacted with. Enjoy!!

If I could give negative one star... I am sorry I would…read more.. We travel around the world, however waiting for a table for 90 plus minutes after being told it would be 20-30 minutes just is just not acceptable ANYWHERE in the world... I have no idea how the food was as we took our bottle "to go" after waiting 90 minutes...

We were three people visiting the Città Alta. We seated at the terrace in the square. My friends…read moreasked for ravioli and I asked for a ham round panino. We also shared a mixed plate of prosciutto and cheese. Everything delicious, and with drinks included we paid less than 20€ per person. Beautiful lunch!

MAKE RESERVATIONS!!! Get help from your hotel/airbnb accommodation to get reservations! It's one of…read moremy dinner highlights for my trip! My lamb chop was SO JUICY AND MELT in my mouth! It was so good! Please get the tiramisu if they have it on their menu!

Excellent service and food! Everything is great. Best place in Veranna in my opinion.read more

Cute little wine bar in the shopping area of Bellagio. Our server was friendly and gave us…read moresuggestions on wine and food. We opted for a meat and cheese plate, which also came with a bread basket, to go with our wines. There were a few outdoor tables that were occupied so we sat inside but it was very quaint and comfortable.

Great place we highly recommend a wonderful selection of wine, expert staff that were friendly. We…read moreordered a nice cheese and meat plate. Very cool spot and I hope we can get back here on this trip

Came here for lunch and wine tasting and was impressed. We ordered the two cheese plate and loved…read morethe cheese and meat. Also the wine tasting menu was great.

Quaint little wine bar tucked away up a small alley way in Tremezzo. Great wine selection with…read moreseveral local wines. The meat and cheese board that we had was fantastic.

This fabulous enoteca is tucked away in centro Malcesine, yet it feels intimate and insulated from…read morethe tourist hordes. There are excellent wines by the glass and little plates of tapas (vegetables breaded with capers, potato and egg torta etc.) that could make a light meal. The gentleman behind the bar (the owner?) was welcoming and knowledgeable and happy to explain the local wines to us in English (we speak very little Italian). Highly recommended.

We stopped in casually for an early lunch, and I am so glad we did. This was a meal that was…read moreunplanned and by far our best one yet during our tour in Italy. It is a mom & son owned restaurant with warm and welcoming service. While the menu is not too expansive, what they do have to offer makes up for it in quality, taste, and freshness. I would come back again and again. One of the best hidden gems of Bellagio. Not pictured here, but order a salad with your pastas! We enjoyed the Mediterranean one and made our own dressing with the balsamic vinegar and olive oil table side. Amazing meal.

Simply the best! This is probably the best restaurant we tried in Bellagio. We tried a lot. The…read moremenu is limited and take note the kitchen closes at 6 pm but you can still order wine until 7 pm. They are located in a secluded alley hiding from the throngs of tourists. It's a small operation that does it right. I had the most incredible bruschetta of my life. A white buffalo style creamy cheese layered on toasted bread with fresh, red full flavored tomatoes. This is not the traditional version but order it. Their wild boar pasta was excellent along with the cacio and pepe pasta. The pasta was cooked to perfection. The service was good, kind owner, cutest location and small menu is delicious. How this is flying under the radar I'm shocked. We ate at some of the highly touted restaurants and were underwhelmed by other reviewers recommendations. I loved, loved this small, precious and special little gem.

Italian version below…read more This is a very special place, it's one of my favorite in the city. The wine is actually good and cheap. Also you can have some food here, there are some small sandwiches (fish, meet and vegetable one)... The bruschette are also very good. Questo é uno dei miei locali preferiti in città, il mood è molto tradizionale scuola veneta, i il vino è abbastanza buono e relativamente economico. Si può anche mangiare qui, ci sono dei piccoli spuntini, semplici pezzi di pane accompagnati con pesce o carne p vegetali. Qui fanno anche le bruschette che sono particolarmente buone.

From the owner: Mescita e vendita vini locali e nazionali, grappe, degustazione tartine, bruschette, specialità…read moregastronomiche del triveneto

We got some aperol spritz and wine here. It was so good and the vibes were immaculate. I love Como…read moreand everything was so chill here!!

An amazing experience my wife and I had in Varenna. We came for a glass of wine and instead had…read morefour and left with a bottle! The red wine was local, with the same grape made for Barollo but with a different soil leading to a similar but different taste and it was magnificent. I had one glass, switched to a Chardonnay recommended by the waiter, which I enjoyed but preferred the first glass so I switched back for my third. All in all after four glasses of wine and a bottle to go the bill came to 94 euro, which I felt was reasonable. Each glass comes with a small snack. When I'm back in Varenna I will be back here.