Wife and I were looking for Sicilian pizza when we walked by Via Coppola by accident. We were sat right away even though it was early for dinner (5:00 pm), and we were the only guests at the time. The owner introduced himself and we chatted for a bit about his time in New York and Florida. We had the fungi flatbread appetizer, which was huge and full of cheese and mushrooms. We both ordered pizza, my wife the Philadelphia with cream cheese and prosciutto, and myself with the Peperochini. Both were delicious and huge, we each took half back to the hotel and ate it for lunch the next day. The restaurant was very clean, very nicely decorated, and the service fantastic. read more