Local, authentic, no frills gem! Standing room only outdoor bar tables with trash cans. Had snails,…read moreamazing montaditos, and possibly the best quail I've ever had.

Simple tucked away bar with the best quails ever! Tasty and fried to perfection...we couldn't stop…read moreeating them! Their bocadillos were also excellent as well as their pinchos (skewers of chicken or lamb). Great afternoon pit stop if you're in the Triana district. The vino tinto da Verano con lemon was quite refreshing.

Fantastic restaurant in the thriving metropolis of Mairena del Aljarafe. Wait staff was very…read morefriendly and welcoming, service is efficient and timely. Food, we had a salad of baby romaine and anchovies that was out of this world and then then duck, both magret and the solomillo were absolutely fantastic! Accompanied with the house wine it was a perfect lunch for our 39th wedding anniversary!

Very good seafood, bar man was friendly and helpful, especially since I speak limited Spanish...try…read morethe mero de la plancha and the seafood salad

HUGE bocatas/sandwiches! I ordered the chicken special (especial de pollo) and it was giant. It was…read morechicken, tomato, lettuce, egg, ali oli, and ketchup, with fries. The bread is nothing special. However, you can eat cheaply and a lot. The Serranitos de Pollo (chicken sandwich) or de cerdo (pork sandwich) are also delicious.

Yebra is one of the finest meals I ever had. I'm a New York foodie and every dish was spectacular…read more It takes a lot to impress my palate. Just order anything and you'll be happy. I went back twice, back to back days. If i was in Seville longer, I'd be back the next day as well. I highly recommend you experiment.

Eh... Good wine. But we went late (not by Spain standards) and got more than our share of attitude…read morefrom the waitress. She obviously could have used some of the Spanish wine to unclench.