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Venga Empanadas

4.4 (45 reviews)
Open • 8:00 am - 8:00 pm
Updated 2 months ago

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Argentinian beef
Nadav M.

Nice little place at the salesforce transbay terminal. The place seems lovely with its decor and colour. I had enough time to kill before leaving to the east bay so wanted to try this new place. They have plenty of meat and vegetarian empanadas and they heat them up for you as you pick. The empanadas do run a little small compared to local competitor. I had the Argentinian beef and the ham&cheese one and a freshly squeezed strawberry drink. The drink was very fresh and not overly sweet. The empanadas were good but wish they had more flavour. The breading was very thin. Overall tasty and you're given chimichurri and a red/orange sauce. Service was direct and with a smile. If you eat there you get your food brought to you. Montgomery BART station is near. MUNI buses 5 and 38 buses being you to the terminal.

Five Pepper Manchego empanada with chimichurri and tangy chipotle sauce
Alex M.

I stumbled upon Venga Empanadas while walking by the Salesforce Transit Center in SF's Financial District. Literally a hole in the wall, the restaurant mainly consists of a large display case with a wide variety of sweet and savory empanadas. While I usually get my empanada fix at the Ferry Building, I decided to give Venga a try to see how it compares. Once I placed my order of a Five Pepper and Manchego empanada, it went straight into the oven to melt the cheese and toast the outside to a nice golden-brown. (Note: Make sure to ask for the sauce on the side - the tangy chipotle sauce cannot be missed.) This was one of the best empanadas I've had in the city. The pastry shell was buttery and flaky (neither soggy nor dry); the filling was loaded with flavor from the peppers; and the tangy chipotle dipping sauce took the empanada to the next level. Even though I was satisfied after eating one empanada, I kind of wish I ordered another, since there were so many flavors to choose from. I'm definitely adding Venga to my rotation for delicious grab-and-go lunch options in FiDi.

Risya L.

Ok the guy behind the counter was right. I shouldn't have shared lol! But I wanted to be good and watch my portions and I knew we were going somewhere for dinner. The gentleman behind the counter was super helpful and had some amazing suggestions. They have some delicious fresh flavors and variety. Grab a few and the cookies to take upstairs to Skypark and enjoy the scenery with this wonderful savory treat!

Argentine Beef
Adam B.

One of the few businesses open at the Salesforce Transit Terminal. They offer an overwhelming array of empanadas that are heated fresh to order. Though I clearly had some favorites among what I tried, everything was tasty. Argentine Beef: Had a lot of taste surrounding the small granules of ground beef. Thought the red peppers were especially nice. Though after having other empanadas here, I think I prefer the chunky beef ones to this. Salteña Steak: Hearty chunks of steak contrasted with pungent olives. Loved all the texture in this since it felt like quite a meal. Aji Gallina: Not to be confused with Peruvian "aji de gallina". No creamy sauce, instead the star is the generous amount of nicely spiced shredded chicken. Though well spiced, not particularly spicy hot. Ham & Cheese: Comfort food, like a Hot Pocket! Big cubes of salty ham and lots of cheese. Only problem is that the cheese busted through the bottom of this empanada. Which is strange since the other cheese-centric empanadas I tried maintained their structural integrity. Argentine Chorizo: Not sure if I've had Argentine chorizo before. But to me it tasted more like Italian sausage than Mexican chorizo. Which is perfectly fine, since it's very yummy with all those peppers. Spicy Beef: More nice chunky beef cubes, for a hearty chew. The potatoes seemed a bit bland though, might have preferred if they just doubled up on peppers. Caprese: Liked all the cheese and herbs. Did quite taste like a caprese salad since the sun dried tomatoes obviously weren't juicy nor did the basil taste very pungent. But still quite enjoyable. Three Cheese & Walnuts: Really great for vegetarian! The mozzarella and jack gave it an intense creaminess while the bleu cheese gave it a nice intensity. Seemed a little sparse on the walnuts, but that's fine since I was here for the cheese. Alfajor: Just as it should be, dry buttery cookies and rich dulce de leche in the middle. Perfect if you save this to have with a little afternoon coffee. Sweet Empanada: So I ordered a Banana & Caramel, even said it twice. But I'm certain a got the Apple. It wasn't bad for an apple pastry, but disappointing since I wanted a caramel fix.

Five 5 Pepper Manchego Empanada and Alfajor
Kate P.

Have been meaning to stop by here for awhile and finally did! So glad because this 5 pepper manchego empanada hit the spot, especially with the tasty orange sauce and chimichurri! I will be back for sure! I took my order to go (a couple mins to heat up) but the inside was cute and the cashier was very nice.

Some Empanadas
Tim W.

[4.2/5.0] Great place to stop by while visiting the Salesforce park. Speaking of Salesforce Park, tell me it doesn't have Westworld vibes??? Anyways, these empanadas made me feel human again for sure. They claim to be the first empanada shop in SF and I'm not so convinced, but they do serve some scorching hot empanadas and they are very scrumpdillumptious. Spicy beef went stupid and the salsas was the perfect partner for them. Their tango mango drink was great as well, sweet at first and followed up by a nice bitter aftertaste. Go Venga!

Sahar N.

You can smell the deliciousness from around the corner! The perfect size and plenty of variety of flavors! I always order 2 or 3. The crust is super crispy and given the variety, they have the yummies mixes between them all. Savory and sweet!

Drink options + Togo foods (salads, soups, etc.)
Saori S.

Came across this hidden gem on my way downtown and couldn't help but pop in! Such a cute, clean and yummy shop! I tried the Ham & Cheese, Argentinian Beef & the Aji de Gallina - all 3 were to die for. My favorite was the Aji de Gallina, the flavor was very authentic and paired great with the chimichurri sauce. I also had to pick up some alfajores - let's say they didn't make it home Overall 10/10 - great food, service and drink options.

8/12/24

Been here twice now. First time was last month. Solid empanada!! I've only had them a few times before so I have nothing to compare until last week when I tried a place in SSF. Wasn't as big. Price was the same. So went back here this week and picked up a half dozen before closing. The lady that helped me was super nice and patience since I couldn't decide. She put them in a box and labeled the location of where each was placed for reference. Very nice cozy location which I thought would jack up the price but $5.50 seems to be the going rate elsewhere. Will definitely be back at least once a month.

ham and cheese
Peter M.

both the argentine beef and chicken are very good, but I was shocked in myself that I preferred the mushroom and cheese to both of them, maybe its the cheese... and the sweet banana empanada is dangerously good. I could eat 4 in a row. one thing to note though- they do come out piping hot, so you will have to practice some self control not to devour immediately.

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5 months ago

Amazing cool place!! Bomb empanadas! Nice atmosphere, Had the mushroom empanada super fire! Check it out!

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4 years ago

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4 years ago

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1 year ago

Ordered some lattes. They were very watery so we ended up tossing them :/ I'm sure their food is better.

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3 years ago

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2 years ago

I feel like they're a little bit overpriced. The food is OK, but didn't get the sauce when I got my food.

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2 years ago

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3 years ago

I got the Argentine and the spicy beef empanada. It was hot and delicious. Highly recommend for quick bite. Very satisfying!

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3 years ago

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4 years ago

Empanadas were tasty and fast. Stopped in here for a bite and a beer while waiting for my bus.

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Lolinda

Lolinda

4.2(2.6k reviews)
2.5 mi•Mission
•$$$

First time here and we loved it! We got the ceviche, citrusy with a kick - loved the fritters. The…read morepulpo was tender with savory, salty base. Steak frites were so good. Asado mixto was nice to share for the table. Got the ribeye too, so good. For dessert, we loved the chocotorta which was decadent. The passionfruit flan was nice, tart. Place has a dim, calm ambiance. Plenty of seating downstairs and upstairs. Our server, Rayne, was kind and attentive to us. Will definitely recommend this place to others!

Restaurant is located in the Sf mission district. We came here for dinner and as you enter the…read morerestaurant, the host area is lit, but when you enter the main dining, the lights are dimmed and felt romantic. The restaurant has an upstairs as well. Our server was very nice and pleasant to speak with. Gave us some recommendations on the menu as well as drinks. We started with a cocktail and a glass of red wine. For our appetizer we had the Pulpo, coliflor and Hueso Asado. The pulpo which is octopus was nice and tender. Really delicious. The coliflor was okay. It was a little dense for me. The Hueso Asado was scrumptious, buttery and full of flavor, but half of a bone marrow was too small for an appetizer and only served with 4 small thin crostini. For entree we had the Ojo de Bife and Malbec short ribs. The Ojo de Bife which is the rib eye was delicious and grilled perfectly. The meat was not as tender, but the meat itself had a lot of flavor. The short ribs were excellent! Very tender and scrumptious. I would order this again. They should bring back the beef tongue or Lengua. I heard it is a must try. Anyway, we had a great time. It was a great atmosphere and love the vibe on this place. Would definitely come back!

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Lolinda - Inside from waiting area

Inside from waiting area

Lolinda - Ceviche pescado

Ceviche pescado

Lolinda - Cookies and milk

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Cookies and milk

Cholita Linda - Fish tacos

Cholita Linda

4.3(314 reviews)
0.6 mi•Embarcadero
•$$
Locally owned & operated
Catering service

OMG SO GOOD! I didn't expect it to be so tasty! (We just needed a lunch spot that wasn't closing…read moreand didn't seem overhyped.) Stopped by after the farmer's market - and Cholita Linda's seemed like a great spot to try. The line was a bit hefty even at 2pm, but the sandwiches looked so good! We went with the baja fish taco and asado (Peruvian roast beef) sandwich with a strawberry agua fresca. Water is self-serve, and you get the buzzer thing to notify you of your food. I loved the sandwich so much - bread was tasty, meat was juicy and delicious, and I just mowed it down. I honestly wanted a papito too because steak and plantains sounds so good too - but stuck with asado and no regrets there too. (There'll be a next time right? :)) Absolutely would come back here despite the options available at the Ferry Building - wish there was a closer location in the Peninsula :)

I was in the area with friends and we needed something that was quick with no fuss about seating…read moreand waiting. None of us had been here before but a quick Yelp search led us to this place. I got two baja fish tacos and a bottle of Sprite. My total came up to $14.01. The pricing is fair and actually much cheaper than other food establishments, especially in SF. The tacos were good, the fish was fresh and crispy. The batter was perfect. The salsa mixed with the crema, in my opinion helped to seal the flavor of the tacos. I filled up with the two tacos. I know that I will come back to get some more fish tacos in the future. But, also curious and wanting to try their carnitas. Next time for sure. We chose to sit outside to take advantage of the gorgeous weather California, well that the Bay Area is experiencing. It was unseasonably warm for a "winter" day in SF. The views are great, but be careful of the wandering seagulls lol. They love to eat at Cholita Linda too! :) We came on a Friday during lunch and it was relatively busy but we were able to place our order, get a buzzer and pick up our food quickly. The great thing about eating here is that you can take a stroll around the Ferry Building, window shop and maybe get some dessert as well in the other shops. Not to say that Cholita Linda doesn't offer dessert, they do, but I was stuffed and couldnt have a bite of anything else. Staff was super friendly and the place was clean. Loved the colors and the overall vibe of the location. My friends loved their food too. Girls lunch....success!!

Photos
Cholita Linda - Cubano Sandwich

Cubano Sandwich

Cholita Linda
Cholita Linda - Tofu Tacos

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Tofu Tacos

Poc-Chuc - Pollo en Mole

Poc-Chuc

4.3(640 reviews)
1.9 mi•Mission
•$$

A wonderful gem in the north Mission…read more We arrived at Poc Chuc at around 7:40 on a Saturday to order some food to go. When we arrived the place was pretty empty, and the server was eager to help us. We put in our order to go and waited. But it does not end there, since we were waiting in the restaurant, the server brought us not only chips and salsa, but a few welcome drinks as well which were delicious. It was so kind of her to do that even if we were ordering to go. The food was also absolutely incredible. The tacos are $6 which originally shocked me, but once I got the taco I understood. They were very large, filled to the brim with rice and protein. I could barely get through one and a half. The tortilla is homemade and you can taste the quality. I got the Mole and Chicken Salsa and they were both so juicy, flavorful, and well seasoned. My other friends got the Poc Chuc (a classic pork dish) which got rave reviews. So excited to come back here and try more of the menu.

SF Taco Tour '25…read more We've been to a few taco places for our tour, but Poc-Chuc takes the cake. Unique tacos you won't find anywhere else done with a level of quality you pray for when entering such a taco place. The staff was great, the fish taco was to die for, the habanero sauce was so hot and delicious I couldnt stop myself from eating it despite my screaming tongue. A beautiful experience at a beautiful restaurant. Will be recommending to friends- thanks poc-chuc!

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Poc-Chuc - Wall decor

Wall decor

Poc-Chuc - Poc Chuc

Poc Chuc

Poc-Chuc

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Venga Empanadas - empanadas - Updated May 2026

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