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Velvet Taco

4.2 (191 reviews)
Closed • 10:30 am - 3:00 AM (Next day)
Updated 3 weeks ago

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VELVET TACO ATMOSPHERE

What's the vibe?
Casual
Trendy
Outdoor seating
Dogs allowed

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Recommended Reviews - Velvet Taco

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Shay D.

Dropped in on a Sunday afternoon as I have never heard of this place and a friend introduced it because they have fish options. I opted for the steak bowl and to me the flavor was not the best. It was just OK. The queso was very thick, which I did like, and the chips were nice as well. Inside was clean and staff was friendly

Tacos por favor!
Bill T.

Perfect destination while Kori gets the relief! I was pleased to find a nearby taco place! Being Taco Bill & all!

Zoya A.

This old town velvet taco was a really cool spot- fantastic for people watching and for some tasty/unique tacos They have a wide variety, very kind staff and excellent vibes! Definitely a place to check out if you're looking for a chill place to eat!

Mexi-Cali Shrimp & Elote & Margarita
Bekah C.

I'd never been to Velvet Taco before (never heard of it, actually) but this place is a total vibe. It's definitely not your traditional Mexican spot--it's more of a fusion of inspirations so the creativity is awesome. (The red velvet cake? So random but it looks delicious.) I ordered the Mexi-Cali Shrimp Bowl and it was just as good as I was anticipating. The shrimp were perfectly blackened and the sriracha aioli gave it just the right amount of kick. We also shared the elote with chips, which was super fresh and the perfect side to round out the meal. Don't sleep on the drinks! We got a Kick-Ass Margarita and it was absolutely worth it--strong, fresh, and paired perfectly with the bold flavors of the food. The atmosphere is energetic and cool, making it a great place to start a night out in Old Town. And the staff is so rad. If I'm ever back in town, I'll definitely stop by Velvet Taco again.

QR code on table so you can order more tacos or beverages without leaving your seat
Teena M.

I love the tacos here! They have such a wide variety and it's a fusion of flavors! Today we tried the rotisserie chicken and the Weekly Feature aka the "WTF" taco which was a lemon pepper chicken taco. I loved the pickled celery on it. The margaritas are good for a chain and a mix. I always add a Grand Marnier floater! The gentleman who cashed us out and took our order was friendly and helpful. He made my margarita full to the brim and rimmed my cup with extra Tajín! Then when he brought it out to me he even pointed out where there were extra limes. ‍

Upstairs seating
Tanya B.

The tacos are huge- I ordered 2 but I could have got by with 1. They are messy - they are so full that the toppings fall out so prepare yourself & get the spoon! It was 35 bucks for 4 tacos and a $5 beer so not cheap but it's not a "Taco Tuesday" 4 bucks taco place! Definitely worth a go but I don't know if we'll be back since we have other preferred options in Old Town!

Number 16 number 19 number 12 number 17
Cash R.

I would definitely get this place six stars. The service is great quick sufficient. The food is so fire and the ambience is clean, not classy very clean Scottsdale vibe.

The to go bag cute..
Trel J.

The Customer Service was nice. The wait time was about 7 to 8 minutes for my food. The food was amazing. I will definitely be there again. The bowl was good and the two tacos.

Upstairs low key seating indoors
Andrew C.

Pretty cool concept: tacos with a variety of interesting, unexpected flavors. Some combos worked better than others; we got the Grilled Salmon (Asian), Chicken Tikka (Indian) and Nashville Tofu (Southern US). Our fave was the salmon, which came out super fresh, and a good portion. The chicken had a solid flavor from the sauce but the coating was a bit undercooked. You can get most of these as a bowl too. Pretty low key, urban hip-style atmosphere, super casual and relatively affordable with counter service and fast-food restaurant style seating. Cool upper level with outdoor seating too. Thumbs up to the concept.

Travis T.

I love swinging by this place. Who doesn't love good tacos? Velvet Taco is the newest indoor/outdoor patio restaurant in Downtown Scottsdale. This Texas-based restaurant took over the former Second Story Restaurant & Liquor Bar location in Scottsdale late last year. Velvet Taco's taco creations are inspired by different cultures. You can dine on the lower level or on the outdoor patio. Or you can book a room on the second story which has great views of Downtown Scottsdale. I have been able to sample a number of tacos including the Korean Fried Rice, Mexi-Cali Shrimp, Rotisserie Chicken and the Chimichurri Steak. So far everything that I have tried has been good here. Great place for lunch if you are in Downtown Scottsdale.

Jennifer W.

My wife had first tried Velvet Taco in Austin, TX during a work trip. She RAVED about it, so when she found out Scottsdale was getting a location, she was thrilled. The restaurant is counter service style with two levels of ample seating. The decor was colorful and eclectic. We sat upstairs and we were the only one's eating up there (around 7-8PM) so it felt kind of odd. Note: They are open late on Friday and Saturday night (3AM). There was a heavy smell of cleaning product, which was not the most appetizing, but when we got our tacos, we were happy and the smell became irrelevant. The food came out fairly quickly and was hot (in temp, which is preferred) and fresh! We ordered one of each veg taco. Beer battered cauliflower - queso blanco, sabor hot sauce, avocado, roasted corn pico, candied pepitas, flour tortilla Friend paneer cheese - tomato chutney, tikka sauce, raita crema, Thai basil, flour tortilla Nashville hot tofu - crispy tofu, napa slaw, ranch crema, house brined pickles, flour tortilla Let me tell ya, these tacos are BIG and filling! They are a bit challenging to eat due to the size and some flavors got lost in the deep frying, but I appreciate the fusion of cuisines, making this whole experience quite unique.

chimichurri steak taco
Ryan H.

Velvet Taco in Scottsdale is everything I want in a taco spot--creative, flavorful, and fun. We ordered a solid lineup and loved every bite. I had the Chicken Tikka and Chicken & Waffle tacos--two totally different styles, both delicious. The chicken tikka was bold and flavorful, like a full meal packed into one tortilla. The chicken and waffle taco was super unique with a soft waffle-cone-style shell that worked surprisingly well. Just a heads up--it's best eaten quickly, because the waffle shell does start to fall apart if it sits too long. My girlfriend ordered the Quesa Birria Duo and the Chimichurri Steak taco. She was all smiles the whole time and said both were packed with flavor and super satisfying. We also split the Crisp Tots & Sunny Egg--and wow. It was like a loaded breakfast bowl with perfectly crispy tater tots, creamy sauce, bacon, cheese, and a sunny-side-up egg on top. Easily sharable, but still filling enough that we brought half home. Inside, the place has a cool, casual vibe. There's upstairs balcony seating which is a great spot to hang out--just be prepared for the occasional loud engine from drivers outside trying to show off. Minor annoyance, but it didn't ruin the experience. The quality and portion size were fantastic. Two tacos each plus the shared tots was more than enough, and the fact that we had leftovers says a lot. I'm posting more photos on my Yelp review because the food looked as good as it tasted. Velvet Taco definitely lives up to the hype. Can't wait to go back and try even more of the menu.

2 taco combo (both with Nashville Hot Tofu) and Elote (GF) (V)
Sam H.

We stopped off after a movie nearby for a late dinner. The place was shockingly empty on the inside, but not soon after our arrival, it filled up quickly. A young lady opened up another register to take our order. I order the 2 taco combo (Nashville tofu), with elote. The food came up pretty quick and it was delish, especially with the sauce in the red top (nice & spicy). My friend order the shrimp bowl and I tried a shrimp and it was seasoned and cooked properly. So often places over cook shrimp, but this place prepared them well. It's a med size dining room that offers patio seating which was full (it was a beautiful night out) and apparently offers seating upstairs too. All the tables that were initially empty were clean and ready for seating. Highly still recommend this place, especially if you like spicy tofu (as a vegan option).

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Reviews are largely positive. People highlight the creative taco options, friendly staff, and wide menu variety. The casual, lively atmosphere is also appreciated.

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20 days ago

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2 months ago

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6 months ago

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10 months ago

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2 months ago

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11 months ago

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1 year ago

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1 year ago

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1 year ago

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7 months ago

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1 year ago

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8 months ago

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8 months ago

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3 months ago

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9 months ago

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3 months ago

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20 days ago

Awesome place and wonderful service! Tacos are amazing! Everything you could ever want to eat in a delicious taco form!

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6 months ago

Amazing food and service. Great atmosphere. Staff was wonderful. Drinks were made perfectly, food tasted delicious.

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2 years ago

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1 year ago

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El Original Tacos Jalisco - Carne asada burrito ($8.50)

El Original Tacos Jalisco

4.2(509 reviews)
1.1 mi
•$

Sorry I didn't take a picture before scarfing down the chicken burrito!!!!! So so so delicious!…read more I'm never so surprised walking past to go to a so so coffee shop and popped in and don't regret it at all! Best burrito I have had in a very long time! Try the chicken burrito you will not be disappointed

-Do yourself a favor and just go to Oscar's Tacos!-…read more Due to the convenience, I've been here WAY too many times, so this review is absolutely not based on one bad experience. I've given this place chance after chance, and the biggest problem is consistency. It's always hit or miss. When it's "good," it's honestly just okay. But when it's bad, it's disgusting. I've tried a large portion of the menu because I come here so often, and eventually you get tired of ordering the same tacos, burritos, and tortas. Their carne asada and burritos are probably some of the more consistent things I've ordered. I've noticed that the items that seem to sell more frequently tend to taste okay, probably because they're being turned over more often. But almost every time I try something different, I regret it. Even the tacos are inconsistent. Sometimes the tortillas taste like they were literally warmed up in a microwave instead of heated properly on a comal. There's no slight browning, toasted flavor, or those little doraditas you expect from a good taco tortilla. They're just soft, almost steamed-tasting tortillas. The meat is the same way sometimes it tastes "fresh," and other times it absolutely does not. The caldo de res was another NO. Anyone who makes caldo knows that when you first boil the meat, that foamy, fatty residue rises to the top and you skim it off. Their broth tasted like that wasn't properly removed. It had that chuquío, dirty-meat taste heavy, greasy, foamy, and almost like you're tasting the impurities from boiling the meat rather than a clean, flavorful caldo. That particular taste completely ruins a soup for me. The ceviche was also bad. The lime flavor wasn't fresh, tart, and acidic like ceviche should taste. It was bitter and stale. The best way I can describe it is when you cut a lime in half, leave it sitting exposed for a couple of days, and then taste it. It develops that old, bitter citrus flavor. THAT is what their ceviche tasted like. I've also ordered their fries and received fries completely saturated in oil. They weren't crispy, golden, or even slightly browned. They were limp and soggy and tasted like they had absorbed a bunch of old fryer oil. It was basically like eating potatoes soaked in grease. But TODAY was finally enough for me. I've had their fish soup once before, and it was just okay. Nothing memorable, but edible. I decided to give it another chance today, and I couldn't eat it. The fish smelled BAD. I'm not talking about the normal strong smell of seafood. Fish smelling "fishy" and fish smelling like it's turning bad are two completely different smells. This smelled OFF. The broth itself also had this almost slimy texture that made the whole thing even more nauseating. It completely turned my stomach. Then I got to the cabeza. I've ordered their cabeza before, and normally it has those browned, flavorful pieces that actually taste good. Today, I was literally getting big WHITE chunks of fat. Not nicely browned, flavorful cabeza chunks of white fat. Between that and the fish soup, I was DONE. And this is NOT the first time I've received food here that I couldn't eat. I've actually had to return food on previous occasions. Today I didn't even bother. I was so disgusted that I finally accepted that I need to stop coming here, regardless of how convenient the location is. I genuinely felt sick to my stomach afterward and like I wanted to throw up. I'll also mention that, to my understanding, the same owner has the ice cream place next door. I've tried food there as well and ordered nachos. The chips were stale. So unfortunately, my experiences with food quality haven't been limited to just one item or even one visit. The one thing I WILL give credit for is the cashiers. They are always very sweet and friendly. They know me by now because of how often I've been there, and I've always appreciated how they treat me. My complaint has nothing to do with them or their customer service. I know losing one customer isn't going to make or break a business, but I've spent enough money here and given this place more than enough chances. Food should not be this inconsistent. I shouldn't have to wonder whether I'm going to get a decent meal or tortillas that taste microwaved, meat that doesn't taste fresh, greasy caldo with that dirty-meat flavor, bitter old-lime ceviche, fries saturated in old oil, stale chips, fish that smells like it's gone bad, slimy broth, or chunks of white fat instead of cabeza. At some point, convenience isn't worth it anymore. Too many chances, too many fails. I'm done.

Photos
El Original Tacos Jalisco
El Original Tacos Jalisco - Carne asada gordita.

Carne asada gordita.

El Original Tacos Jalisco

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Paco’s Tacos & Sip

Paco’s Tacos & Sip

4.5(296 reviews)
3.0 mi
•$$

I'm a big fan of this taco spot during the cooler weather as sitting outside is ideal. This time I…read moredecided to turn the family own to what I called "my secret spot"... Usually I'm camped outside with a few cocktails and I stagger my order. Just to be clear, my favorite item here is the Carne Asada Sope!!! Service was great as they gave the family recommendations. Teenagers went for the (classic Azteca & burrito Mio) burritos and birria tacos. The consommé to them was on point as they finished it all on the burritos. Greedy kids also split one of my Sope's seeing how I hyped it up... and left crumbs!!! Salsa bar is located in the corner and labeled so you don't go blazin hot unexpectedly with a salsa. For the adults, we decided to go with the Asada Fries for the group to share, the Mulitas with Carne Asada, Steet taco combo with rice & beans, horchata's and of course a Margarita (or 2) It was a bit to hot for the patio our front that evening, and they do have a another one out back. The only downside was that that bathroom was down for the night so we didn't hang out for a round 2.

I have mixed feelings. First of all the location moved I guess and now they're located where bread…read moreand honey house is at. In the mornings it's bread and honey and at 3 it turns to Paco's. We arrived at 2:30 and decided to wait . While we waited the young lady was nice enough to give us crepes on the house. They were amazing. We ordered 2 different types of burritos (Cali and chile relleno) and a carnita taco/ birria taco and asada taco. The food was just ok. The meat had no flavor at all. The birria taco is supposed to be crunchy and it was soggy. It just was pretty mediocre tasting and I really wanted to like it. Personally the best part was the crepe that was served at bread and honey

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Paco’s Tacos & Sip
Paco’s Tacos & Sip
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Blanco Cocina + Cantina

Blanco Cocina + Cantina

4.0(1.6k reviews)
2.2 mi
•$$
Catering service
Takes reservations

Great restaurant, the food was really good. It nailed on the taste and flavor…read more I think we ate three bowls of chips and salsa in the very beginning, ordered extra salsa. The service was spectacular. That I ambience was a little bit dark. A little hard to view.

I just had a trip back to Arizona for a friend's wedding, and met up with some friends at Blanco…read morefor dinner. We loved going to Blanco when we were in college in Tucson about 10 years ago, so we were excited to eat at this location! Unfortunately, there seems to have been some huge changes in quality of the food. None of us were crazy about anything we ordered (tacos and enchiladas)- even the chips and salsa weren't that great (none of it was terrible, but not as delicious as we all remember it being). We were there on a Friday night and the mood was kind of sad- none of us ended up wanting to get any drinks since the vibe was off, and we ended up going back to our hotel's restaurant after. The service was ok, maybe a little rushed which was odd since the restaurant wasn't super full. Our waiter asked if we wanted dessert and we asked to see a menu, and he just listed off the offerings and waited for us to decide. Since we wanted some time to talk about it, we ended up just asking for the check since it was a little awkward. Definitely a bummer- I'm not sure what happened. It is nice that they have valet though since parking is tough.

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Blanco Cocina + Cantina
Blanco Cocina + Cantina
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Dilla Libre Dos - Banh Mi Tacos

Dilla Libre Dos

4.4(534 reviews)
1.5 mi
•$$

We wanted to find a local small business to cater a staff meeting for my awesome preschool…read moreteachers. Luckily Dilla Libra was right around the corner! The food was a HIT with everyone! The chips and tortillas are perfection, and the variety of choices make it so everyone found something they liked. The queso had just the perfect amount of a kick and was super yummy. The vegan queso is SO good I could drink it! They even called me to narrow down an exact pickup window so the food could be as fresh as possible. We will absolutely order from them again and hope they stay around for a long time! We'll be back for happy hour!!

I came to order take out for my friends here about two weeks ago. I had everyone's order on my…read morephone and walked in to no one greeting me. I saw only one server, he was waiting about 3-4 tables and seemed to be responsible for the to go orders, as well. He did not welcome me or my friend with me, so we took a seat until he was able to help us. After sitting for about 5 or so minutes, he hastily set two glasses of water down in front of us without making eye contact or saying anything to us. I said hello and asked if we could put a to go order in. He very obviously rolled his eyes at this request, and quickly removed the waters from the table and walked to the ordering POS. He did not say literally any words. Just gestured for us to stand and meet him at the kiosk. We get up and follow him, and I begin by asking for a chicken quesadilla. I did not realize this was something not on the menu, but it doesn't seem like a hard thing to make at a Mexican restaurant ??? He replies rudely, "That isn't even something we have on our menu. Do you even know what you want to order?" I was not understanding why he was acting with disrespect, as neither my friend nor I had treated him with any behavior similar to his. He quickly says "I am going to give you guys 10 minutes to figure your order out and get it together." He leaves. We sit down, and I texted my friend what she wanted instead of a chicken quesadilla. He returns a bit later and we try again. She asked for a bean and rice burrito, so that's what I ask for. He slams his hands on the counter, and huffs and puffs about this order, too. He goes "WE DON'T HAVE THAT EITHER!" At this point, I am really upset with how I have been treated. There was not one point where he was patient, kind, or respectful in any category. This is 100% not how you treat patrons. I ask, "Is us being here too much for you? Is our order too difficult? We can leave, if that is the case." He says it is. We leave. I have worked in food since I was 15 years old. I understand the stress and urgency that comes with a restaurant. At no point have I ever made someone feel badly for ordering. That is what your job requires. If taking an order for a bean and rice burrito is so overwhelming, I would heavily consider a different career path. Disrespectful and incredibly unprofessional. 0/5 stars if possible :(

Photos
Dilla Libre Dos - Interior

Interior

Dilla Libre Dos - Chips and Salsa

Chips and Salsa

Dilla Libre Dos - Dining area

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Dining area

Taco Chelo - Carne asada tacos

Taco Chelo

4.8(205 reviews)
5.0 mi
•$

Kinda small. Homemade tortillas super cute Mexican style ambiance. Decorated like Mexico City. Very…read moregood micheladas and they have a pretty good happy hour too. Good tacos and salsas but not much meat in the carne asada taco. But very good! The costra beef taco is the best. They have three table salsa that are really good. The orange one is very spicy which I loved. Every time someone comes to visit me I always bring them here and they love it. They also have aguas Frescas that they make in house. Everything is made from scratch and I absolutely love this place.

TLDR: yes to the beans, green salsa, and tortillas…read more I wanted to love this spot so much. Read the reviews, learned a bit about the owners. Totally let down by the food but their green and dark salsa is GOOD and their draft beer is ice cold. Got there, guy at the front didn't know the menu (I'm not from in town) and he pressured me to order more food than what I wanted even though I said I only wanted two tacos. Ended up getting peer pressured into their rice and beans ($8!!!), two tacos, and a draft beer (don't get me started on the beer ordeal). When I got my food, the rice and beans consisted of a a 1/4 c scoop of mushy white rice but the beans were DELICIOUS. Tacos arrived cold as ice. Let their team know it was cold and ended up taking 20+ minutes for my two tacos to come back even though it was a slow evening. Lot of attitude served when first getting the tacos, and while they gave chips about 15 minutes after waiting for the second cook, the tacos came back barely warm and SO salty. I'd love to come back for the green salsa, beans, and ice cold beer.

Photos
Taco Chelo - Really cool vibe inside

Really cool vibe inside

Taco Chelo - Costra Taco - get it!!!

Costra Taco - get it!!!

Taco Chelo - Piña Colada Agua Fresca - very tasty

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Piña Colada Agua Fresca - very tasty

Velvet Taco - newamerican - Updated October 2026

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