I've gone to Rancho Latino before and enjoyed their lunch but this is the first time I tried them…read morefor breakfast and I definitely recommend! They have a good mix of traditional breakfast items (French toast, pancakes, eggs etc.) and local VI and Latin cuisine. Everything I tried was tasted good especially the French toast! Also not pictured was passion fruit juice and lemon grass tea which was served in a cute little tea pot. We went on a Sunday morning and it wasn't busy at all. Server was attentive and the ambiance was nice.

Food was good. Service was good as well. We had chicken pasta and shrimp starter. Shrimp was not…read morewhat I expected but not bad. There is enough parking available outside.

Used Yelp to help find my dinner location while in STT for Business. The food and service were…read moreamazing this Wednesday evening. Kara my server was very friendly and on top of her game. She even got me to try the "New England Clam Chowder", which was very good - especially that far south of New England, where I am from! Everyone will enjoy the ambience of this restaurant in a prime location.

Food was very good and flavorful, except for the paella which was a bit bland. The rice was a tad…read morereminiscent of dish water. It's what I would expect of a Spanish bistro in London. All flair and no flavor. That said, everything else was wonderful. The medium lobster was plentiful and reasonably priced. I've spent more at Red Lobster. The stuffed crab was fantastic. Given what we ordered, and for the area, the prices were reasonable. Service was great and friendly. The downtown location is right off the water. I'd visit again if, but only after I try another few places I've been wanting to visit.

This location is NOT CLOSED. I visited it today, for maybe the seventh time…read more I really like this little hole-in-the-wall spot. Authentic Caribbean Hispanic dishes - habichuelas, platanos, arroz con pollo and more. Carby and addictive!!

This review is for the Four Winds Plaza location. This listing is incorrect, the physical location…read moreshown is actually the Four Winds Plaza location even though it says Barbel Plaza. This is a great place for vegetarian dishes. First off, I would give this place 5-stars for vegetarian dishes. This is cafeteria style food but it tastes like good homemade quality cooking. Delicious Island food. The 4 vegetarian sides I had were: plaintains, pinto beans, corn meal, and mixed vegetables. The red snapper on the other hand was decent/good. About 3.5-4.0 stars. They serve plenty of meat dishes here too. The prices are very reasonable and they give you giant portions of food. Yum!!

If you want a true local St. Thomas experience, Brooks is it. Maggie, the cook, was incredibly kind…read moreand welcoming from the start. You can tell this place runs on heart and soul. We ordered the whole fried trigger fish for $50, and it did not disappoint. Perfectly fried, well seasoned, and full of flavor. It came with rice and beans, mac and cheese, and a side salad. Maggie even gave us a bottle of their homemade habanero hot sauce to go with the fish, and wow....it had the perfect heat and flavor. They have a full bar, parking on site, and limited seating. There's also a house cat casually roaming around, which just adds to the charm. This is a very local establishment. If you're looking for authentic island food and genuine hospitality, Brooks is absolutely worth the stop.

You will not leave here hungry unless you choose too. The serving sizes are huge. It's an open air…read morerestaurant/bar. Wait to be seated. The service was good and the rum punch was one of the best I had on the island.

Yes! $15 for a tasty dinner. One of the best dinners I had here…read more A dark street, I was the only white person there, I felt a little out of place but I was around locals eating good food so I know I was in the right place!!! I got 2 plates for $30 and it's so much quality food. Macaroni and cheese came out fresh and it was soooooo good. Major hit. The wings both were so good as well as the stewed chicken. The fungi was also so fun and delicious. Tastes like thicker grits.

Small plate and big plate very affordable combos in Charlotte Amelie! But what's more important is…read morethat they serve good Caribbean and Latin comfort food to both locals and tourists. In a place where highly priced restaurant dot the island, The Chicken Fry is a great spot to pick up lunch and dinner (no tables) and fill your beach/work hunger. We had 3 big plate orders of stewed chicken, white rice, and yellow plantains, also comes with a side of beans. The chicken was moist and juicy especially with the savory sauce it was cooked with, the rice wasn't dry, the plantains ripe and well cooked, and the beans were seasoned and spiced just right. Service was friendly, fast even with the constant influx of people coming in. Fresh food was coming from the kitchen even by 745pm. The interior is simple, no frills, and well lit. We parked our car on the street and it took us less than 10 min to get our order. The road may seem sketchy to outsiders especially at nighttime but we had no problems finding the place. Would come back to try more of their food and would recommend! Small plates are around $8-9, and big plates start from around $12. Our big plate with the stewed chicken. Rice, plantains and a side of beans were $12 each. Oxtail big plate is $18 . Cash and credit cards accepted.

What a beautiful setting. You drive up and there is valet parking. The stone building are full of…read morehistory and architecturally stunning. We had reservations and were seated immediately. The menu had many enticing options but we both had a craving for fish and mahi mahi is one of our favs so we ordered the same meal. Usually I don't allow that because it's so fun to try other's meals but I made an exception in thiscase. The meal was great. It had a nice island flavor. I also loved the jasmine rice served with it. We split a garden salad which had fresh veggies and a nice homemade dressing. We finished with affogato which was nice and light. Service was great. We really enjoyed the experience.

Ugh! We had the worst night here.It has gone downhill fast since we were here three years ago…read more Six of our 17 meals had to be returned as the grouper was rubbery with a congealed sauce. They took those meals off the bill, but then charged us for the replacement meals which hit the table 1.5 hours after the first meals were served. Server was happy to auto-grat our bill despite us having to get our own drinks at the bar multiple times. Too many more issues to list, but the coup d'état was the trashy manger accosting us at the valet stand when we were leaving as we were joking about how bad the experience was. Keep it classy Old Stone!

Fantastic restaurant! Chef Ronaldo is truly one in a million, a Michelin-star quality chef with…read moreexcellent instincts and high flavor intuition. Food was fresh, everything hand crafted with such simple ingredients, yet incredible complex and delightful flavors. If I could eat here every day, I would! Alas, we live 4000+ miles away. But when we come back to St Thomas (and we will), Mafolie Restaurant will be our first stop! Excellent service with Toovin (top notch), what a delightful staff! Thank you Simone! A++++++. 100 of 10 stars, if that were possible. We'll be back!

If you're looking for one of the best views on the island, this is it. The overlook is absolutely…read moreunreal especially around sunset. Shout out to the manager, Robin. She was incredibly kind and welcoming, and the service overall was exceptional. We started with the Virgin Islands crab cakes. Two flat crab cakes, packed with real lump crab meat. Moist, flavorful, and not stuffed with filler. They came with a sauce that had this cinnamon apple ketchup vibe to it which sounds odd but somehow worked. I was skeptical at first, but I ended up loving it. For the main course, we had the Filet Mignon ($68). The menu mentioned that it was served with honey spiced asparagus but instead came with carrots. It also came with mashed potatoes and a coconut green peppercorn sauce. I asked for the steak to be cooked medium rare and they delivered on that. We also tried the Whole Snapper for $55. It was deep fried and served with peas and rice and carrots. Packed with flavor and very crispy. For drinks, I got the Golden Hour Martini $16. Slightly sweet, citrusy, and refreshing. Easy to sip while watching the sun set over the island. Mafolie is on the pricier side and I do recommend making a reservation prior. But between the view, the quality of the food, and the service, you are paying for the full experience. If you're in St. Thomas and want a memorable dinner with a view that actually lives up to the hype, Mafolie delivers.

Excellent service and foods first time trying fongi and conch in butter sauce. Both are local…read moredishes and very delicious. I ordered both as my meal, and it was too much for one person! Listed as appetizers, I should have taken a hint! Hubs had the fish tacos which were excellent! Mahi mahi was delicious! In old Charlotte Amalie, but worth the walk.

Curry chicken was so delicious with fall off the bone meat and it comes with a choice of 2 sides so…read morei got plantains and a salad. get a side of rice too for all that delicious curry! the pork chops were so delicious and flavorful. the only negative is that the service is SLOW from placing the order to getting the check. Not a place to go if you are in a rush but the food is fantastic. Prices a tad high but you are in a tourist hot spot so not suprised!

My friends and I came to the Easterly twice during our stay in St. Thomas. Our service was AMAZING,…read moreour servers name was Kiki. One of my friends is gluten free and she was so attentive to her restrictions and she actually followed us out of the resturant to give us a credit card we dropped. Food was so good and the vibes were unbelievable. This is a must visit during any vacation.

We had such a great dinner at The Easterly, definitely more of an upscale dining experience but…read morestill felt really relaxed and welcoming. We made a reservation, but honestly it didn't seem totally necessary when we went. From the moment we sat down, the staff was on top of everything and so friendly. You could tell they really care about the experience, and everything flowed perfectly without feeling rushed. For drinks, we ordered the Vessup and the Carib and both were so good. The Vessup especially stood out, the cream on top was so smooth and delicious and just made the whole drink. They brought out fresh bread to start and it was so good (always a win in my book). For dinner, we went with the lobster with potato and broccolini and it was incredible. Everything was cooked perfectly and the flavors were just on point. Between the food, drinks, atmosphere, and service, this was easily one of our favorite dinners on the trip. Definitely a spot I'd recommend if you're looking for something a little nicer but still with that island feel.

We had take out from here several times in 2021. We are coming back to the island this fall and the…read morefirst thing we looked up was if they were still open. We are THRILLED. we are seriously excited to get down there just for their food. We are vegetarians and sometime vegans for 20 years. We have been all over in our travels. THIS is THE best vegan food we have ever had in our lives, anywhere, hands down. Try it and even if you don't always eat vegetarian you will love it. Everyone there was extremely kind and friendly as well. See you September!

The most memorable meals we ate in St Thomas were at Eyeza vegan!! This place is BOMB for vegans…read moreand vegetarians alike. Such a great mix of flavor and texture. Every option is healthy and not super drenched in oil or sauces to make it edible. The curry roti and friend cauli were on point. Roti especially was SO unique and fresh tasting, I craved it multiple times after finishing. I also loved the green sauce but was so disappointed that the Caribbean aioli and jerk sauce on the menu were unavailable when we visited! In my opinion the "bowl" wasn't worth it cost wise because a lot of the toppings were scarce (only a small slice of avocado or a few peppers) and the second time I visited toppings were straight up missing. Because the flavors are so on point I overlooked those small things and came back for more 5 star food! Recommend for any casual meal if you're looking for a unique spot