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    Vegetable Stand

    5.0 (1 review)

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    13 years ago

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    Bath Farmer's Market - Farmers market

    Bath Farmer's Market

    (8 reviews)

    $$

    We're local now, so this is a year-round destination for us. In the summer it's outside in Bath's…read moreWaterfront Park (usually from late April through mid-October) and in the winter, a smaller version is in the historic Bath Freight Shed which is also home to the Maine's First Ship Museum. The line up is an eclectic mix of Maine products and vendors. Whether you need a sweater (or her lamb), specialty vinegars (and recipes), or any other delicious housewarming or holiday present, the market offers a diverse array of products besides the organic produce and other goodies. We like providing them to our VRBO guests too. We do wish they would move Hootenanny's Bread to the south end of the market near Dharma Farms and Kelly Bros beef-- it would reduce the congestion from the long lines and make the "main street" of the market more enjoyable. The market moves indoors with fewer vendors in November-- being in the historic freight shed is a little more crowded but also cozy as the winter months progress. And our freezer is never without a Mainely Poultry pot pie or two, some haddock "burgers", or a Chase Farms apple pie. It's our kids (and their kids) favorite activity when they visit.

    Not only is this waterfront market the most picturesque place imaginable in autumn, but all the…read morestellar vendors also have delicious things for sale AND personality to spare. Grab yourself some totally goattly chipotle cheese, a few loaves from the Van Gogh of Dough, and some chicken legs from Maine-ly Poultry. And even if they aren't punny, pick up some fresh eggs, crab dip, squash, sage bundles for spiritual wellness, handmade candles, peppers of all kinds, shepherd's pie, heritiage pork, and the best jam ever. That's just a little bit of the selection. And if you tell the folks selling bulbs for your garden that you don't have a garden because you lead a sad life in NYC, they will offer a sympathetic, "Awwww." But my favorite thing about this market? There was a little kid trying to buy a pumpkin, and he dropped it. The nice vendor said he could still have it, but now it's a squash. I'm going to be using that dad joke for decades to come.

    Brunswick Farmer's Market on The Mall

    Brunswick Farmer's Market on The Mall

    (8 reviews)

    $$

    Every Tuesday and Friday on the green in Brunswick, and Saturday at Crystal Spring Farm. This week…read moreI visited on a chilly early May Friday. Found some delicious treats and said hello to all the farmers that I haven't seen since last fall. I love this place. The farmers and vendors are always so kind and helpful and there to answer any questions you might have. Having the market in this spot, is nice because it's a beautiful park so lush and green! Plus you can grab lunch at a variety of local food trucks.

    This is the farmer's market that helps keep your cup full until the bigger weekend markets open. It…read morewas a decent size for all that it offers - all fresh; produce, seafood, honey and herbs and baked goods. We specifically stopped here as we saw that Hootenany Bread Company was going to be there. I'm glad we got there right around 10am as there was already a line starting to form in front of his stand. We were able to buy 4 plain bagels and a couple of chocolate croissants to enjoy for the day and they were amazing! I can't wait to see him again. Every vendor there had people in front of their stands and hearing them all engage in conversation about their business was so nice. There is such a human element to this market. Felt more people focus than business focused. The grounds were clean and each vendor was placed within a reasonable distance. Didn't have to walk too far to the next and you didn't feel like you were on top of people either. Parking can be a challenge if you can't walk far, especially with the main street construction happening near Bull Moose/Tontine Mall (September 2025). But if you can find parking and you enjoy farmers markets, I would highly recommend this market.

    Portland Farmers' Market - Wednesday

    Portland Farmers' Market - Wednesday

    (12 reviews)

    $$

    Valley Street

    It's been a decade plus since my original review, so I thought I'd update it!…read more Since then the PFM on Wednesdays is now *also* located in the picturesque (and much easier to park in) Deering Oaks from mid April to late November, 7am to 1pm (while the winter market takes place only on Saturdays inside on Stevens Ave from early December to early April, 9am to 1pm). From the Portland Farmers Market: " Featuring over 30+ Maine farmers. From artichokes to zucchini, if you can grow it here, you'll probably find it IN season and fresh! Also eggs, meat, cheese, milk, ferments, flowers, fibers, honey, and more! Farm products exclusively." Yes, it is all things local in beautiful abundance! I like that many of the vendors are the same from Saturday to Wednesday; but there's just something slightly more lowkey about the Wednesday market. It's a smaller crowd, a more relaxed vibe, the vendors are unhurried and have more space to chat, and it seems like more locals are intentionally out to shop/support their local farmer. I usually know exactly what I want when I come here, but it's nice to be able to slow down and take time to really look around without being bumped into/having to worry about something selling out.

    Just look at that gorgeous haul from today's farmers' market here in Portland! Cute tiny tomatoes…read moreand big juicy ones of different colors and varieties; eggplants; cabbage; garlic and shallots, and something called torpedo onions; tons of peppers, both to eat raw in salads and cook with (check out those purple ones!); super-fresh summer corn; herbs and flowers; dill pickles. I also snagged some blueberries and radish microgreens. I'll be eating verrrryyyyy well for the next several days, that's for sure. While you'll find a larger selection at the bigger Saturday market, when it's peak produce season like it is now the tables will be overflowing with goodness on Wednesdays, too. And it's just a bit mellower, and always easy to find a place to park. All of the vendors are happy to talk with you about what they're selling and I enjoy that as much as everything I bring home! Practicalities: bring cash, because even though several vendors do take cards, not all of them do and there's usually a $10 minimum. Plus, cash enables you to spend a few bucks at several different tables if you want to (I mean, why not try a tomato or two from each?). And bring your tote bags to load up, to save on having to use any plastic or paper (which most vendors do have in some form). Most of all, just enjoy strolling through the park and seeing all the bounty on offer, and know you're supporting Maine farmers by buying local.

    Vegetable Stand - farmersmarket - Updated May 2026

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