Beware of Price Gauging. recently went to watch the Mexico vs England match. i ordered a guava…read moremargarita from the menu they provided me. mind you the menu did not display prices. should have been my warning not to order. well let me tell you they charge $22 for a margarita!! the tequila was not top shelve nor did i request it. i can understand them charging more due the event, but $22 is excessive. who do they think they are, vegas! i researched other clubs in the Portland area and cost for said margarita range from $10-15. way to take advantage of the situation guys. i will say the waitress was very nice, speedy and always checked on us.

I am just not sure how to rate Casa Lola…read more.. My wife called at 10 to ask if they were open yesterday, (Sunday) as they were scheduled to serve brunch. She was told they open at noon?? Yet their website states the following: Sunday: 10:00 AM-9:00 PM I do see they have 4 stars overall. I gave it 5 stars a year and a half ago. It definitely doesn't warrant 5 stars. The scheduled hours in the front window area is missing half of the numbers. The threshold is filthy. The knife in my roll-up had something crusted on it. And we were told very nicely, by our server Johana, that she hoped the Chef would come back, as he had left earlier. Whew...he came in after we were there about 10 minutes. We arrived at 4:00. And the last irritant...the music sound level. I wanted to ask Johana to turn it down, but just put it off. We were told at 10:00 Casa Lola becomes a night club...fine, but at 4:00 on a Sunday. Johana was terrific and the food was good. My Al Pastor Tacos were okay. Not great, but not bad. Black beans and rice accompanied all of the dishes and they also were good...not great. My wife, being a vegetarian, had the Enchilada's stuffed with carrots and potatoes. She loved the sauce, even though it had queso fresco on top, as she had requested none be served. Again, Service 5 stars, Food 4 stars, Misc. 0 stars It will be interesting to see if the restaurant is open one year from now.

Elena and her team are very nice with great service, very Friendly with smiles, plus they have…read moregreat choices of so many foods and more

Their tacos are so good! Tortillas are handmade! Authentic flavor in their food. 10/10 recommendread more

Amazing food. The service was great. You get a good amount of food. Our plates were 15$ each and it…read morecame with rice and beans. Each plate comes with 3 so 3 sopes and 3 enchiladas. Thank you

The food is soooo good here. So freshly made. Supreme burrito bowl and Cali burrito plus the…read morequesadillas a Mano with asada are our favorites

Best Tortas in Oregon, amazing food and service! Great selection of drinks! Highly recommend to…read moreeveryone! Spread the word!

It's like Costco had a baby with Bass Pro--an old man once told me that if this store doesn't stock…read moreit then you don't need it... staff seem to be subject matter experts in construction, plumbing, hunting, and fishing. Amazing.

Stumbled across this place today!! had some time to kill so I decided to stop by this place,…read moreamazing tacos and the guy running a stand is awesome. . CHICKEN PASTOR ASADA DEFINITELY COMING BACK HERE!!

We love Tacontento! We were introduced to it by our neighbors. Great food and friendly, helpful…read morestaff. Unfortunately, they haven't been open for almost a year, due to what I think was a fire. We hope they make a comeback, because it's our favorite taco/burrito truck!

The Super Tacos Ochoa food cart came to our apartment complex for a fun evening dinner option! We…read morewere so pleased with our food! I've already recommended them to someone for catering, too, so that says a lot about our first impression! My husband got the carne asada tacos and loved them, and I got the wet burrito with birria. The portions were great, all the food tasted amazing, and it was presented nicely despite being from a food truck and carried back to our apartment on foot, impressive! The guys working the truck were quick, efficient, and nice. Definitely giving this place 5 stars!

Reliably delicious food, we order to go and in restaurant and quality remains great. Miss the salsa…read morebar, but the tacos are great!

We always get the half or full chicken and it's enough to feed a family of 4(full) with left overs…read more We call and order ahead and it's ready and fresh. It's good flavor and the rice is always good with it. It's our go-to quick stop. It's decently priced, it's also the only grilled chicken close by in Cornelius so that's a bonus. We've been going for years now and love it. We've tried the tamales which they don't always have and the quesabirria which are also good.

Just moved to Oregon and was trying to find a good place to eat chicken. Coming from LA there was a…read morelot of places where u can get a good whole chicken. Well this place is not it. Just got home from buying a so called whole chicken and it's terrible. Not only is it burnt but not a whole chicken. They have us 4 legs and what seems to me like 4 thighs no Breast.. as far as I know chickens don't have 4 legs. Very disappointed. How u guys expect to get clientele serving burnt chicken.

Start off by mentioning that the food was ok. My experience at this restaurant has not been a great…read moreone. Went back today to give it another shot after making an order online where I was accidentally charged a tip, besides their online order fee. Today was a similar experience where I made an order over the phone to have a quick pick up. Unfortunately 20 min after the call I show up to pay food was not ready and so I continued to wait. I was asked to pay over the phone so maybe they didn't start the order until I got there? This is not good for a customer. After 40 min or so I got my food. There was no one else there ordering food besides the people that had time to get their food and eat all while I waited. So if you want to wait a long time for ok food this is the place.

Ah, end-of-semester in Forest Grove: The temperatures rise, the sun emerges from hiding, and a…read morecertain class of local customer vents its spleen about reasonable levels of service that they've taken as personal slights and affronts to their character. Corona, unfortunately, is a magnet for this type of individual. A counter-service taqueria that prides itself on a robust menu (including a college-town eating contest involving a burrito roughly the size of an anaconda), party cocktails (snake-green margarita with energy drink, anyone?), and a festive atmosphere of live music, theme parties, comedy, and karaoke. It's a place that's typically a beloved college-town staple, but has its rating knocked down a few pegs around this time of year by disgruntled customers looking to settle scores. Armed with petty resentments stemming from an occasion when the restaurant confiscated their fake ID, cut off alcohol service to them and their pre-gamed and over served friends, or booted them out of the place for being their worst selves, these folks will navigate a platform's rules to insist that--suddenly and swiftly--the quality of its food/drinks/service has gone into the toilet. Well, despite what the end-of-semester tide of vitriol indicates, Corona is every bit what it once was... even if that fairly low bar was near-campus party restaurant. The food is neither the best nor worst in this corner of Washington County (amid strong competition), the drinks tend toward goofy hummingbird feed but are still as inexpensive and potent as campus adjacency would suggest, and the service holds up remarkably well for a staff that's regularly dealing with clientele that's still approaching the world in its service-industry training wheels. A rural college town can be a difficult setting for any restaurant. You're asked to cater to more cosmopolitan diets that the surrounding area typically addresses and, at the same time, are asked to please a clientele that chooses its entrees based on photographs of food included with the menu. If there's a middle ground, it seldom shows up in reviews. But Corona has weathered far worse than seasonal agitation--it was nearly destroyed by an arsonist in 2023--and continues to provide a more consistent menu and community space than the end-of-semester screeds suggest. It's difficult to please everyone in this kind of college town, but Tacqueria Corona has become exactly the resilient staple Forest Grove and Pacific students (and faculty) deserve.