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    Vapiano

    3.3 (29 reviews)
    ModerateItalian
    Closed 11:00 am - 12:00 AM (Next day)

    Vapiano Photos

    VAPIANO ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Good for groups

    Recommended Reviews - Vapiano

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    Inside restaurant
    Orlando P.

    A very lively and energetic restaurant that serves delicious Italian dishes. Menu is extensive and prices are reasonable. The servers are very helpful and friendly and make your experience easy. Love the decorations and the place is bright and welcoming. Portions are huge. Don't forget to try the tiramisu. Yummy!!!

    Ricardo M.

    Decent pasta option within disney realm that is not overwhelmingly expensive. There are no servers and you have to order and pay yourself in your phone using the QR code attached to your table. Other people seemed puzzled by this and maybe the person greeting and sitting customers could better explain the process. Had the carbonara. They have a kids menu. Cant complain. Ample sitting area. But there was this subtle weird sink smell "in the air". Would eat here again tho.

    Dirty plate with bready fingerprint
    Rachel S.

    AVOID! - line is huge due to understaffing and mismanagement - upstairs seating is misleadingly gorgeous, but absolutely smells like a toilet (bathrooms are upstairs, too) - ordering is done on a phone with a QR code, and not by table service or counter service as one would expect and meals are brought to the table randomly and out of order, and things from our order never showed up so we had to appoint someone to go downstairs to locate a member of staff to figure out how to get it) - you're warned that certain items in your order need to be picked up by a member of your party at the bar, but doing so just emphasizes how little staff the restaurant has and completely ruins any sit down and relaxing experience one might have at a restaurant, even a casual one - most importantly, the food is DISGUSTING. The pasta was stuck together, the tomato sauce was caked and unevenly spread and dry as though it had been made a long time ago and had been reheated in a microwave. The Arrabbiata sauce had zero flavor, needed salt and all the spices. The vegan chicken and Alfredo - while we're happy to see vegan meat on the menu - was nearly inedible due to that microwave-like texture and sticking and lack of spice and flavor. - the Aperol spritz tasted like cough medicine. The beer was fine but heated up to tea-level temperatures within minutes - the vegan dessert was the single redeeming quality, but again - it was after the second worse meal we've ever had and in a sickly bathroom atmosphere The line is long and gives the impression of an in-demand restaurant, but I can't imagine a single diner returning for a second time. We warned people in line not to go. Sadly, there are not many choices at Disney Village but I strongly warn everyone to avoid this place. Prices were low-ish, three people with food and drinks came out to around $115 euros but they could not pay me to eat here, so I was robbed. It's unethical for this food to be served. I suspect that the open-kitchen visible cooks are hired actors to create a promising atmosphere but that all food served is prepped days before and is microwaved for guests. I didn't even take pictures of the food - I should have taken a picture of the spaghetti stuck together, but I did nab a picture of a dirty fingerprint plate and the basil on our table dying from, I assume, bathroom smell. This place really corners you into being forced to eat: you're starving and exhausted from a day at Disney, forced to wait about 30 minutes just to order by QR code, and then served food that is so bad it's not worth asking for a remake because there's just no way it can be improved without a major kitchen and business overhaul. Yikes!

    Menu- front side
    Jacob S.

    A hidden gem near EuroDisney. Stop here for lunch or dinner on your trip! The ambience has a nice mix of casual and upscale. The menu has tons of great options, and that everything is also customizable. All of the pasta is made fresh daily!!! They have free bread and water, a rarity in Europe in particular. My tagliatelle with pesto was fresh and delicious. It was the piece that treat after hitting the park all day. I tried the carbonara as well with extra garlic and chili. It took it to an entirely new dimension. All locations are centered around an olive tree which really enhances the decor. They have olive oil, balsamic vinegar and chili oil at the tables. I can't wait to try it again! My understanding is that they have a few in the US now.

    You can watch the chefs work cutting vegetables, preparing dough, behind this big glass wall
    Ariana N.

    Campanelle with Chicken (new menu item): This was absolutely delightful. House made pasta, which definitely makes a difference, the quality of the pasta was very high, and the sauce was creamy and tomatoy, which is my favorite style of sauce. The server will add in the amount of spice you desire by literally chopping up the pepper into the sauce as they prepare it all in front of you in kind of a line-chef set up. This dish was so good I literally ordered a second one. Went great with the complimentary bread too! 5/5 Pizza with mushrooms: Has to be the best pizza I have had in Paris. In general I am very underwhelmed by the pizzas I have had in Spain and France and coming from the U.S. that might be the one food we do better than these culinary countries. But this was a very very good pizza. The crust, the sauce, the mushrooms were fresh* which is incredibly important to me. 5/5 As for the store: I would probably give this establishment 4 stars if it were not for the fact that it is in Disney Village and is absolutey the best value for your money if you are eating near Disneyland Paris. The portions were big, it was an efficient use of time, and there is indoor seating, unlike some restaurants inside the park. They give you a card as you walk in the door then, cafeteria style, you order your food, they prepare it in front of you, then you scan your card and pay at the end. The lines are a bit confusing, but the servers were very nice even with my severely limited French, and they directed me what to do in English. The only thing I would change about this restaurant would be the bathroom setup. There ae three single shooter stalls, and two sinks, for use by both sexes. So obviously there was quite a line at the busy dinner time, and the bathrooms are upstairs and they are smelly. This is about the norm for Disney all over the world though, so I don't know why I would expect it to be different in Disney Village Paris. Overall I was very impressed with the quality of food considering the price, and they even had a bloody mary bar!! Were I not intent on making the most out of my time at Disney I would absolutely have taken advantage of that. Instead I ordered a coffee and a complimentary carafe of tap water from the beverage counter to hydrate for the rest of my day.

    Kids portion
    Cyndi R.

    My review a 3, my dining partner a 1 (raw chicken!) thus a 2! On the back side of Disney village. Cool idea you walk in and get a dining card - then decide what you want Pasta or Pizza. You walk up and they make it right in front if you. Then you place your card down on their machine and it adds the charges then you pay when you leave. I ordered a seafood pasta which was good. My dining partner had pasta and added chicken - unfortunately on their last bite - they noticed the chicken was RAW yikes! Luckily they didn't get sick. The kids portion is a good size and comes with drink and dessert. The kids pizza is Mickey shaped which is cute. The calzone was HUGE, but was cold in the middle and not fully cooked. If we hadn't gotten raw chicken - would have been higher.

    Kim W.

    I always loved Vapiano, even in the States. Service was great, it was def busy - even at 9:30pm at night...probably because it was one of the better dining options in the area. The food was cooked well and the atmosphere felt a little more upscale than I'm used to in the States.

    Riviera (right) with Penne pasta and All'Arrabiata (left) with Tagliatelle pasta.
    Christopher K.

    Truly a must if you are sick of the usual themepark fast food experience. Fresh pasta, cooked in front of you with a large panel to choose from in a very clean and modern setting. Do not hesitate to go upstairs as it is calm. The only downside is the general prices, even though they are not that surprising given the quality and the fact that it is near a Disneyland resort. Expect a ~15€ meal per person.

    Cheesecake, chocolate cake, and wine!
    Emmika E.

    Best meal we had in France! The pasta was even better than any of the pasta we had throughout our entire trip (which included a lot of Italy!). The food is made right in front of you, completely fresh tasting. The wine is good, the desserts were great. There are long lines due to the food being made on the spot, but it's absolutely worth it. Cool charge card system set up, like a credit card almost. You just go to the stations and scan your card when you pick up all the food you want, then at the end of the day you pay off your card.

    Bolognese

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    Vapiano Reviews in Other Languages

    Review Highlights - Vapiano

    If you're looking for a place to eat around Disneyland Paris, you should definitely eat here.

    Mentioned in 5 reviews

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    Pazzi - pazzi - pizza - restaurant italien - pizzeria - robot -pizzaiolo - val d'europe - montevrain - serris - paris

    Pazzi

    4.0(1 review)
    1.4 km

    It's a really cool concept! I saw it the last time I was at this mall and was intrigued, but…read morefinally tried it during this visit. You order from the machine, which gives you the option to make your selection in English. The hardest thing was choosing which flavor to get! I'll admit, there were some interesting choices as far as pizza goes. The machine takes card, which is convenient. The robot pauses a little between orders and I remembered my order, which made it easier to see when the robot was working on my pizza. There is one staff member there to help out with anything you might need but everything else is done by the robot. The pizza comes out of a little window and you need your receipt to open the window to grab your pizza. The taste of the pizza itself is just fine; the experience is really about the robot making your pizza.

    From the owner: Pour concocter une pizza Pazzi, c'est très simple! Prenez une pâte fraîche préparée dans notre…read moreatelier à partir d'une farine élaborée par notre maître pizzaiolo, Thierry Graffagnino. Ajoutez une de nos 3 sauces originales et jouez les chefs en sélectionnant vos ingrédients parmi les 35 que nous avons scrupuleusement sélectionnés...

    Photos
    Pazzi - Pazzi - pizza - restaurant italien - pizzeria - robot -pizzaiolo - val d'europe - montevrain - serris - paris

    Pazzi - pizza - restaurant italien - pizzeria - robot -pizzaiolo - val d'europe - montevrain - serris - paris

    Pazzi - Pazzi - pizza - restaurant italien - pizzeria - robot -pizzaiolo - val d'europe - montevrain - serris - paris

    Pazzi - pizza - restaurant italien - pizzeria - robot -pizzaiolo - val d'europe - montevrain - serris - paris

    Pazzi - Pazzi - pizza - restaurant italien - pizzeria - robot -pizzaiolo - val d'europe - montevrain - serris - paris

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    Pazzi - pizza - restaurant italien - pizzeria - robot -pizzaiolo - val d'europe - montevrain - serris - paris

    Vapiano - italian - Updated May 2026

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