SmokedOldFashioned…read more That should be your first drink. Maybe your only drink. It takes a little bit of time. Grab a beer or vodka soda while you wait. Beer/tap selection is varied, but a little small. This could be good because it guarantees a quicker changeover of kegs. Service was friendly and on the ball. Solid drink suggestions. Very clean (I promise I walked around looking at the wooden floor and hand sanitizer by the door. Music selection was solid. Lots of variety of the 90s style. Midday on a Wednesday is nice and slow if you're looking to social distance. When you're done, head outside and go look at the River. Don't fall off the cliff!

Great old school bar with excellent craft cocktails. The cosmopolitan is on point! They also have…read morea decent wine list - especially by Alaska standards. I was impressed.

stayed at The Cannery Lodge as part of the Cool Nerds Fishing Trip, and we couldn't have asked for…read morea better experience. The rooms were spotless and beautifully decorated with a relaxing green theme that gave off a warm, rustic vibe. The food was absolutely fantastic -- every meal was fresh, hearty, and full of flavor. After long days on the water, it hit the spot every time. What really made the lodge special were the fire pits scattered around the property. There was always a cozy spot to hang out, swap stories, and unwind. And with enough wood to burn for weeks, the fire never stopped! The Cannery Lodge made our trip unforgettable, and we'll definitely be back next year. Highly recommend it to anyone looking for an authentic and comfortable Alaskan getaway.

I recently had my wedding here in July , we fit just under 150 people in the upper room. It turned…read moreout beautiful beyond expectations. If you are considering booking your wedding here you should expect too pay a couple hundred more than they tell you initially , also there is a ton of random furniture that they are not willing to move , our solution was to rent a movie theater curtain and hang it with scaffolding cutting off about 10 ft of the room, and than moved all the furniture behind it. We than put the head table and front and it ended up looking better than if we had not. Overall I would give 2 stars , for lack of communication on their part, because we were told many different on many things by different employees on what time we could get there to set up , if we could move the furniture out , and the random sum of charges that weren't mentioned until after our event The furniture problem cause a big set back the morning of our wedding so I hope our solution helps you (: I would however give 5 stars for beauty in the end , because with enough work , communication and decorating it can be a very lovely venue

Super Server fun and friendly and the food was delicious , you in kenai i would check it out and…read moretry it

Fish and chips .. cheese burger and the chef salad also great environment quick with drinks.read more

Great stop! Best espresso martini I have ever had! Great friendly staff! The view.... Stunning!…read more Sit on the deck with fire pits and watch everyone fish!! Great place!!

Came by on a beautiful summer afternoon to watch the fishermen and have a couple of drinks. We were…read morelucky and got a table right on the front of the deck. A couple had the Bloody Mary's which they really enjoyed. My IPA's were cold in a nice frosted glass. One got a margarita that was OK. Our server was taking care of the whole place and did a good job.

We were sat immediately after walking in. The host was kind as she escorted us to our table. The…read moreserver was personal as she took our order. The Atmosphere was a little odd, but I get it. The decorations are probably not a priority for a restaurant that is not open 365 days a year. All of the portions were plentiful. The Ruben, Patty Melt, Burger, French Dip and Fish & Chips were all delicious. No complaints, great Resturant. We will return when we are in Soldanta, Alaska.

Wow. Pick a cuisine! Music was off and on the whole hour I…read morewas here. Meaning someone connected to the speaker was too far away to connect. Slow service, food was mediocre, prices were high. $8. For broccoli on my Alfredo. Salad was brown and mostly heart of lettuce. Never again.

Great little cafe! Delicious Salmon chowder and Halibut Fish and Chips!! Def go to .... We're here…read morefor a second time!

Service was excellent. Onion rings were excellent. Had the grilled ham and cheese. Bread was very…read moregood, could of used a bit more ham.

Mediocre to poor food and lousy service, it needs a decent manager or owner who cares…read more Can't really blame the workers as they're understaffed, probably underpaid while who knows what the owner is doing, I'm assuming fishing as this place must be a hobby for them and a bad one at that.

I found a nice long hair in my food and this is not the only time this has happened! Please be more…read moresanitary! Don't go if dont want hair in your food!

30 minutes is a tad long, but worth the wait. Pictures tell the story. Perfect medium steak…read more Best hash in town. Hugh pile of sliced ham. Amazing! Amber is the best

I love the Kenai Brewery :) I've been a regular here since my family and I moved up here in 21'…read more -The staff are sweet--don't hover around you but also talk with you. -The food is great--I ALWAYS get the boneless chicken wings and they're so so good. -The ambiance is great!! They've got an and out outdoor seating area, a bar, and they put up artwork that locals create to sell. 10/10 :) do go!

Let me tell you, this place is busy in July. We tried coming here on a Saturday, ended up driving…read morethrough the parking lot 3 times before giving up. If that happens to you, don't let it deter you. We came back mid-week and I'm so glad we did. The French onion soup was amazing, one of the best I've had. The broth is beery (they use one of their own to make it), the cheese was the right kind of cheese and browned nicely, and the bread was rye, which was a nice surprise. The Kenai Quarter burger was the perfect size for both me and my husband, with quality toppings. I even thought the fries were decent; they're the hand cut, peels still on style, which I don't usually like but they weren't limp and greasy. The beer selection wasn't to my liking, but I'm weird and only like dark beer. I tried the house root beer instead and really liked it. My IPA-loving husband thought the beer selection had something for everybody, and enjoyed the ones he tried. Overall, a great place to visit when you want to get off the river and I will definitely be coming back.

By far the best brewery and restaurant in the area. We went around 6 before the dinner rush and…read moreeverything came out in a fast timely manner. The food... the drinks... delicious. It hit hard after a long day of fishing. We had the pickle planks as an appetizer and mmm pickles, fresh dill and chipotle sauce on wood fired bread. Wow flavor! It's basically a pizza cut is strips. For dinner we had the Baja board which is a taco board either chicken or steak and the flavor of the meat was bursting. On the other hand the lone star pizza is a sweet bbq with a twist with a thicker crust which was so fluffy and crunchy. The over 21 drinks are wider in range compared to the other breweries in town and much more flavorful. Overall 10/10 would recommend. The staff was sweet and kind and the ambiance is rustic and gives you so many things to look at.

Food was 7 out of 10, Ambiance 6.5 out of 10, Service is a 0 out of 10. Great ratings brought…read moreus in. We were sat quickly, 15-20 min later we had are drink orders taken. 20 min later those drinks arrived. they were Tea and Beers?? WTF. server took appetizer order, wings and Nachos. 30 min later. she tells us wings are about to come our way, 10 Min later the wings show up. Completely cold. but no Nachos. Nachos come out 5 min later they are fine. Food order taken Pizzas. they take another 25 min. Pizza is good but. not hot either. Considered Brick oven pizza takes 2 min to cook and comes out of an 800-1000 F oven this is crazy. As we walk through the Restaurant they are literally trying to close up an hour earlier than their closing time and have let 3/4 of the staff go already. F- to the management!