Oldest brewery in the world also has great food, who knew? This week was one of many visits to…read morethis iconic brewery near Munich. Had a nice beer and the lunch portion pork knuckle and also ordered the weisswurst. Everything was cooked perfectly, food was served quickly, and the atmosphere is just what you'd expect from a Bavarian restaurant. Service is good also. Highly recommend visiting if you're in Munich.

Visited back in November 2023 and it was a little tricky to find even with the GPS. But, it was…read moreworth the drive to get there. The food was great it was not as salty as the other places we visited in Munich(e.g Hofbrau Haus, Austiner). We had the schnitzel, roasted duck and shweinshaxe. All very good, The schnitzel was very tasty and tender. The roast duck was moist and not gamey; very savory and succulent. The schweinshaxe was tender but kept the integrity of the skin was intact and crispy. The service was great because we arrived in between lunch and dinner. But it was pretty busy in the "cafe " area. It seems the servers were from university; students working as a side hustle. The ambiance was that of a beer hall with a hunter's motif very cozy in the area we were seated (the right side of the building as you enter the door.

When you have the will power, you can do anytime. Without the phone battery, I was able to recall…read morethe approximate location and walked and walked and asked the young lady walking by for directions. Like a good old way. Thanks for your help and also suggestion "Don't drink too much beer!". It is definitely a tourist stop over but glad I did it and you should too. If you are coming from the side entrance, walk thru one of the double door with yellow sign. Also street sign above. Go down the huge stairs and you can hear and smell the fun. Make a left and at the end is where you pay for the beer, grab the stein, rinse and get it filled. All done within 30 feet radius. You can retrace back and grab all the meats and such. Cash only! Outdoor area is huge. Tree leaves started to come out Mid April. Interior beer halls with plenty of seats. 100's people drinking pints and pints of beer. Men's room, designed to take care of all this. Beer was ok, food was ok, experience was ok. Did meet one of the workers offered to take photos. Nicer one at it! All spoke good English so communication was good.

This was one of my favorite experiences in Austria. SO SO SO COOL. Traditional beer hall, its huge,…read moregrab your own table. Inside its like a mini mall food court there are 10-12 different stands where you can choose cheese or sausage or pretzels. Service is quick but confusing to figure out, you will get it down fast. I bought a mug to take home. One of the best experiences I had in Austria.

Kloster Brewery Ettal is only one brewery I visited in Germany. Historically Germany monastery…read morebreweries were primarily responsible for the production of beer and the beer supply of the population. When I was on vacation in Germany I really enjoyed visiting Kloster Breweries. You feel like you are having a religious experience with a beer buzz. Since I was collecting Beer Steins at the time I purchased two at one Kloster Brewery I visited. I like the feel of the stein and the taste of beer when you drink it out of this stein. I've kept my steins for years and years. I'm recommending when you visit Germany that you tour one (or more) of the monastery or castle breweries. It's an unforgettable experience! Klaus, if I get anything wrong please tell me. I don't want to look too stupid. All I have are my happy memories. Plus I have my souvenirs placed where I can see them all the time!!!

Absolutely beautiful! This is one of the most stunning abbeys I have ever visited. The sanctuary's…read morebreathtaking with its paintings. The pews look original and you can find carvings people left in the wood. Many Of the carvings are initials with dates. We found some from 1770. The monastery was build in 1330. We stopped by the gift shop afterwards. They have a great selection of home brewed beers, liquors and other little trinkets. I would highly recommend to visit Kloster Ettal when in the area.

My German friend who I was visiting took me here to experience traditional Bavarian food. We didn't…read moremake reservations and this place was packed for the holidays. Lucky to have gotten seated as there were 5 of us but the staff opened up a table. Happy to have experienced the restaurant accommodating considering how busy they were! Food: huge portions!! Food was amazing. Plus i enjoyed the beer! I wish I had room to enjoy dessert. Would love to come back to enjoy Oktoberfest!

I tried their Pils and a Lager, found both very good, and a week later I'm longing for the…read moreLager....a fond memory! Looking back, I honestly feel the Hackleberger Lager is the best beer experience of my life.

Cheese spaetzel with crispy onions on top was very good. Enough for 2 people. Wife got the pork…read moreroast with kraut, and fried dumpling slices. It was good also. We didn't have reservations, so they sat us with another couple. They were locals, and very nice. Inside was the great Bavarian look you might expect in this part of Germany. The smells from the food being cooked also added to the overall atmosphere. Great find. Last night in Germany, and back to the US.

Stopped for drinks. Two of us had the Erdinger Pikantus, a dark wheat beer. Excellent flavor,…read moresmooth. One had the Erdinger Urweisse, a light wheat beer. Decent and smooth. Lots of history here, a nice patio area and the inside has many rooms with traditional wood carvings throughout. The service was good.

Beautiful courtyard biergarten with friendly waiters, good food and tasty beers. It smelled like…read morehops as soon as we got out of the car in the parking lot. We missed the last tour, but the food and beer were enough to make up for it! There was also a large indoor restaurant and a nice gift shop. I will come back again when I'm in Salzburg. Fortunately, I can get their beer on tap in Redwood City at Gourmet Haus Stadt.