If you're looking for a butcher shop that's easy to get in and out of, you're barking up the wrong…read moretree. If you're looking for a butcher shop that both makes all of its own products in-house and always has a variety of products (of which varies from visit to visit), this is your place. They might have pork, lamb, or beef in any sort of cut (rump roast, sirloin steak, "neck slices", filets, bacon, varietal sausages and beef sticks, etc etc etc) and there's no telling what you're going to find here at any certain time. However, since students are making the product, it's usually quite inexpensive and always of good quality. Plus, all the meat is local, which always tastes better I don't care what anyone say. The bad news is that it's hard to find, the hours are extremely limited, and it's first-come-first-serve. Shop at your own risk, or just let me keep this place to myself.

While the location is somewhat obscure and hours are limited, it's worth a visit. The meat is very…read moregood and reasonably priced. Some products are seasonal, such as lamb in the spring. I have their product list, and can call ahead if I want something in particular to insure they have it. There's always been a butcher in the back to help,if need be. Note, parking anywhere at UK is a nightmare, but I was told I can park right at the door -- and it's an easy in-and-out.

Absolutely ridiculous to wait 15+ mins and be the only one in line for a hot meal. The lady serving…read morefood couldn't have moved any slower. Then her helper guy was too busy on his cell to look up and help her. I've been here a few times with EACH TIME the servers slow and on their cells. WOW! To add insult to injury my food box which had gravy leaked all over my hands and clothes because the young manager decided his cell was more important than plastic wrapping my food container. To the owner's! Please monitor your workers and have them do better. Great food but always employees who are ruining an otherwise great food outing.

Went Thursday 3/5/26 to get some ground meat for the evening meal. I waited 12 minutes and was…read morenever even acknowledges by the butcher. He seemed very angry. I have had this experience before with Critchfield. If you are looking for a Soup Nazi type experience buying meat this is the place for you. For me I will go somewhere else.

A fantastic addition to the area! It's giving Wine+Market vibes, but more cafe and less market…read more Prices were good, wine selection was excellent, staff were super nice, AND you can order from Pietana and Rosemont Station. It's missing an element of coziness that makes you want to linger, i.e. we could have been more comfortable, but everyone enjoyed themselves and we'll definitely be back!

Cute little wine bar and specialty market. I learned they have Guanciale, pork jowl. This is an…read moreItalian product used in cooking and nowhere else in the Lex. I usually buy it at Lotsa Pasta in L'ville. If you want to make authentic Carbonara, you use Guanciale. It was very pricey, much like all the products that line the shelves. I purchased a 1/4 pound which should last me for a bit. NOTE: This is a postscript to my Cibon review. The Guanciale was not ay all to my liking. The taste, and it was overly salty to the point of it being almost inedible. Get it at Lotsa Pasta in Louisville. 79

My fiance and I were looking for somewhere different to eat. We live out of town and don't often…read moremake it to downtown Lexington. We had reservations but ended up getting there early and just had our dinner at the bar. We both had cocktails which we enjoyed along with the deviled eggs for an appetizer. The eggs were okay--a bit spicier than I would have preferred and I would probably try a different app next time I go (there will be a next time for sure!) My shrimp and grits were great but honestly the bourbon glazed wings that my fiance had were the show stoppers. Large sized wings that were smoked perfectly with the right amount of crunch topped with a sweet but not too sweet bourbon glaze. I will definitely get those next time I go. The vibes were casual and chill--the perfect place to pre-game before a game or event or the perfect place to meet friends for a drink. I'd definitely recommend!

Good grief, I keep forgetting about this place just cause we never go to Chevy Chase and then I…read moreremember it's here. So many options, and the specials rotate a lot. The fried duck rangoon is a delicious option (unless you just don't like cream cheese), but the fattiness carries the sauce so well. Also, tacos are always a good option - Taco Tuesday specials are so worth it. Lots of service options (to go, at the bar, sit down service). You can even get a delivery to Beer Trappe! Everyone has been super nice every time we've gone and very helpful even with silly questions. It can get kinda loud, especially on event nights, but outdoor seating is great when the weather is nice!

I'm in northern Illinois. My son is in Lexington. Wanting to help him with grocery costs,…read moreespecially meat, I reached out to Critchfield inquiring as to how I could obtain a gift card to be given to my son at Christmas. In less than 24 hours, received an email from Nick Critchfield offering understanding and a means of getting that gist card mailed out to me so I can put it under the tree. I appreciate that such great customer service is still a priority for some purveyors. Three cheers for a family owned business with good values and support of their customers. Thank you, Nick.

From the owner: This facility serves the needs to food services across central Kentucky. Besides having thousands…read moreof square feet of space, the plant accommodates new state-of-the-art equipment to handle meat processing and computerized shipping. Quality assurance through advanced technology and daily USDA inspection: Critchfield's processing systems include advanced "push-back" racking, calibrated temperature controls to assure freshness, and separate rooms that safeguard beef, veal, lamb, pork, poultry and cooked processed meats. By keeping products segregated in a sanitized environment that is USDA inspected daily, maximum protection against any form of contamination can be maintained and constantly monitored. Simply put, Critchfield's wholesale facility combines advanced technology with the kind of exceptional quality products and personalized service that has made this family-owned business a celebrated institution in its own right since 1969.

Medina Butcher & Spice Store recently opened on Pimlico just off ManoWar. Woman owned, the lady…read morebutcher is from Nepal and is as nice as can be. I bought some beautiful chicken, very reasonable. We chatted about her other offerings, and I look forward to going back, especially for the lamb. This little shop is a must add to your shopping repertoire. 42

My favorite is the chicken tikka. I buy a couple of pounds every couple of weeks and have it for…read morelunch regularly. Today, I bought one of the prepared meals: the lamb biryani and rice. Omg. The lamb was so tender and the rice was perfect. The portion was big and not stingy on the meat. I will keep going back again and again.

Who doesn't love free cake for their birthday?! Not a birthday cake fan, but I do appreciate the…read morecelebration!! They have excellent meats, great products, lovely staff, and clean store.

They won't heat up the sandwiches they sell even though they're sold on pre-toasted bread and , as…read morea result, makes it similar to chewing on cardboard. And did I say overpriced?

Easter Lunch a week early! Our family of 6 went to Ramsey's this last weekend to celebrate Easter…read morelunch with grandparents. We love the southern classics at Ramsey's - the chicken and dumplings, pinto beans, and creamed corn are all reminiscent of my childhood. Ramsey's did a great job recreating my favorite summer meal - white bread, fresh tomatos and creamed corn. I love how they accommodated my crazy request, and I appreciated the value for our meal for 6 (4 adults, 2 teens). Pro tip: Ramsey's is great for larger parties, with lots of large tables.

This place is located right next to Ramsey's restaurant with access both from the restaurant and…read morefrom the sidewalk outside. Locally owned and locally sourced items There is so much to choose from - all local, including some of Ramsey's menu items like chicken & dumplings, meatloaf, and other dishes ready to take home and heat up. For the small size of the store, it's packed with Missy's homemade pies, the carry out meals, spices & sauces, fresh veggies and fruit, and a huge assortment of their jams, jellies, and pickled vegetables. There are even more items I can't remember to mention. I bought the pickled okra, chow chow, pickled green tomatoes, and pickled artichoke. I can't name any as a favorite as all were so darned delicious! Can't wait to return to purchase more - I think I'll try some of the jams and maybe pick up one of Missy's Pies.

I visited this establishment on Sunday 4/20/25 in search of only one item, Thai Basil, to accompany…read moremy homemade Pho Ga. My young companions and I did end up browsing the aisles to see what products the store offers. I must admit the cleanliness of the store was definitely a positive. The aisles and shelves are very organized and things are grouped in such a manner that it makes items easier to locate. Although they did have Thai Basil in stock, it was old and of poor quality so I did not purchase it. Quite a bit of the produce was not in the best shape. I did however purchase a non-produce item. The staff member at the cash register was very kind, interacted with genuine consideration of the young children whom were with me, answering several of their questions. He then offered them both a Pocky snack free of charge for both of them, they were ecstatic! If I am in the area and have need of non-produce items, then I will return to this establishment.

We were on the way through the shopping plaza and I wanted to stop in…read more They have such a great selection of frozen dumplings, egg rolls, bao buns. Condiments I've never seen before , mochi , ice cream. Fish balls (not too sure about trying those simply because I'm not a fish fan). They also have a tank with HUGE crabs. I will say this I'm born and raised in New York and spent a lot of time in China Town and I'm accustomed to the smell of fish. So if you're not you may be surprised when you walk in. The woman at the register was friendly and smiled when we walked in. The store itself was well organized and clean. As for the pricing it was definitely reasonably.

I'm so happy farmer's market is open again downtown instead of having to go to Greyline station…read more I went to go get flowers and just browse around. We got there around noon and there was so much to look at. I was drawn to the Dubai brownie but we had lunch right before walking to the market. At the flower table we stopped at I got three stems for 10.00. They do take cash or you can go to the farmer's market information table and buy tokens for your purchase. The fresh produce looked really good long with the baked items on several tables. There is a table that does handmade pasta that looked really good. Since I watch my carb intake sadly I past that table up they also had mini meatballs made with a mix of pork and beef. There was a variety of cheeses, wines, beer, some tee shirts, a food truck that had really interesting drinks and different flavored lemonade flavors. I love seeing all the dogs at the market and although we don't have a dog I thought about getting a cat backpack and taking our cat.

There is something about peach season at the Farmers Market that makes me miss my grandmother;…read moreluckily, the amazing Raggard Creekside Farm booth always picks the best peaches for me and I can enjoy the nostalgic taste of summer with their fabulous peaches.