I recently gave the "dirty cup" a follow-up visit. Well the good thing is they got new cups, but it…read morewas hard to tell if they were stained because they are dark. Food remains questionable, bacon was so hard I thought it was leftovers from when they built the pyramids. Coffee was watered down, waitress asked when we ordered did we want cream. Coffee came out with whole milk. Aside from the bacon & coffee the remainder of the breakfast was ok. Waitress staff is polite and prompt. Still cash only. Was surprised since it is 2025. Thought it would have changed in 10 years. At least they changed out the cups. Remains a hangout for the retired locals. Visit at your own risk. My wife declared it a no go zone for the foreseeable future.

First time going there and I must say that it is a nice, old fashion mom & pop diner. The service…read morewas great. We ordered our food and it wasn't no more than 15 minutes until we were served. The food was good and matched the atmosphere. For 2 people, it cost less than $20 which is unheard of nowadays. HIGHLY recommend this establishment.

This was a yummy stop on our road trip! Ridiculously cheap prices and good eats. Train Station is a…read moreclassic diner that doesn't seem like much on the outside, but you can tell there's a lot of love and community that happens here. The homemade rye bread was so delicious! Glad we popped in!

They were open, no lines and plenty of seats. Bonus. No one was there. Looked like 4 ppl working…read more Still took 30 min for our order. BLT, a pancake and a bacon egg and cheese bagel. The place is Dated and dirty. "Stuff"everywhere. It's a real greasy spoon. The food tasted good but $35 including tip was a lot. $6 for a small fresh cut fry was a lot. They were undercooked too. But again, everything tasted good.

Food is awful, building is in disrepair, and the restrooms are disgusting. Avoid at all costs.read more

Came here for dinner with my parents who live in town but had never been here before. We came right…read morewhen they opened and were the only customers for most of our time there. While that would normally be a bad sign, I thought the food here was quite good! Thursday is wing night - $0.75/wing. We tried the mild and the cajun & dutch rub. The mild wings were okay but the dry rub were DELICIOUS. The wings themselves were meaty and substantial. For entrees, we tried the Reuben and the cheesesteak, and were happy with both. Upgrade from the chips to the fries - they are crunchy and delicious. For dessert, we tried the brownie peppermint cheesecake. The portion was HUGE, def enough for multiple people. Service was prompt and friendly. Not sure if this place is usually busier than it was tonight but if not, it's a hidden gem in Lock Haven!

This is not going to be an easy review to write. I have so many conflicting thoughts and…read morefeelings... reviewing a restaurant should never be this dramatic! Seriously though... speaking as someone who was a partner in two restaurants in NYC for 4 years, who does not claim to "know it all" but knows some tricks of the trade... I think they've got great potential and would like to share my thoughts with them. Saying they've "got potential" probably come across as smug, obnoxious, and ridiculous, especially because they've got like 4.6 stars here on Yelp! And that's mainly why I found myself here... Staying in Mansfield for the night, I looked up restaurants that were enroute to our hotel. Some of them had 3 or 3.5 stars and I said "no way." But 4.6 stars with as many reviews as The Farmer's Table has? Absolutely! The atmosphere is a little bit diner but cozy enough and has the farm as a theme. There are some cool design elements, like the steel ceiling, the tables... The bathroom was clean and well stocked, and that's a really good sign that the place is sanitary and organized. The waitress was really, really nice... and we loved that we were in this tiny little town and yet she had this really cool, funky image. Great fingernails! I'm jealous! A tip for her to make service even better... think about sequence of service. Think about the extras that the customer will want with the specific thing they ordered so that they won't have to bother you. If they order something with fries, definitely put ketchup on their table, and do it before the food is delivered. There were also a lot of empty tables with salt shakers, but it's had none. Some customers notice these little things and appreciate a server who anticipates their needs. On the other hand, maybe she was just really slammed busy before we got there. My wife and I waited like 2 minutes for her to take my order and she apologized profusely for having us wait so long for her. I was like, "am I in Manhattan or wut???" She was on point, generally easy to find when we needed her, she was never trying to hide from customers (a huge no-no) and very well-intentioned. Definitely a keeper. The food though... I was surprised we didn't like it very much being the reviews were so good. When I got the check to pay, I asked the server what their most beloved and popular dishes are. She said that ppl order a lot of the prime rib sandwich, and also the cat fish. Incidentally, I had ordered the prime rib sandwich, and my wife had the breaded cat fish. I was expecting a lot more meat on my sandwich, and the bun was just a regular burger bun, but it was ok. It came with 3 slices of pickle and cost $11.90. I was still hungry after that so I finished my wife's catfish 'cuz she gets full easily. I liked the catfish more, but neither of us thought it was anything special. What was special were the prices. The catfish included 2 sides, and it cost less than $14. Being from NYC, it was so refreshing to see pricing that reminded me of year 2000! A burger for $7.85 that's not Burger King? Incredible! But the cole slaw... ewww. I didn't hate it, but I kind of forced myself to eat it even though it had a strange flavor. The sweet potato fries were ok. Everything was basically O.K. I imagine that, if I lived there, I would go pretty regularly cuz it's probably the best thing the neighborhood has in a few square miles, and it's easier and more fun than cooking at home (if you're not a cook and you're busy at work). But I think that some improvement in the food could make the place more of a destination. And a destination could actually bring more business to the surrounding businesses! I can understand if the townspeople want very basic food there, but at least offer a few specials that are fancier, better ingredients, something that stands out and is memorable. I know I'm spoiled coming from NYC... a 4.6 star review in places like Manhattan are different than a 4.6 star review in a small town. But this place has some nice things about it. Take it all the way!

The Farmer's Table was the perfect lunch stop for our road trip. The server was kind and checked on…read moreingredients for us (stay away from the fries/sweet potato fries if you're gluten free). The food came quickly and was absolutely delicious! Cute decor and both large and small tables make the seating great for groups or a smaller party. Highly recommend!

This restaurant is a wonderful local place to go to if you live in JS. The place has orange and…read moreblack decorations ever for my favorite football team, THE JERSEY SHORE BULLDOGS! Food and people were incredible as always. No complaints here!

Ok , I travel teaching for a couple colleges. In my travels I avoid chains with a passion!! Because…read moreyou find hidden hems like this. Waitress both days was amazing, and food was great! Coffee hot , eggs and potatoes cooked as I wished. Thank you, I will return

Went for breakfast .. overeasy eggs, home fries, rye toast and coffee. It was about 7:40 and they…read moreweren't crowded. It took nearly an hour to get my food. Ridiculous

It's a good little diner makes good food and the people mostly regulars are very friendlyread more

We were staying locally in Waterville, Pennsylvania and we asked one of the hotel staff where we…read morecould get breakfast the next day. She told us about this place. Bingo! Our breakfasts were the best we've had in a long time. Definitely would recommend. Great service and cool historic memorabilia.

Got a turkey club sandwich and it was TERRIBLE. Turkey was slimy, hardly any tomatoes and no mayo…read more Asked for mayo and not sure what she brought but was not mayo; terrible. Chips tasted like they were made with old oil. Waited 45 minutes for food. Tables of 4 had food coming out to the people at all different times. Refilling soda glasses from pitchers of soda that was flat. Most everyone was complaining. Sad. The restaurant used to be really good.

I used to live in the area when this was Brody's diner. We stopped here when we were visiting some…read morefriends. Let me say, both of my husband's and my breakfasts were so delicious. A little too good, maybe with a "tad" of butter ;-) I had the Southwest omelette. It had fresh and tasty ingredients. I had homemade marble rye bread which was silly good. I'm glad that we stopped back.

Pancakes were perfect! They kept the coffee refilled. Great service and food. Cozy little diner.read more