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Uchu Restaurant And Catering

4.1 (17 reviews)
Closed • 11:00 am - 8:00 pm

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Causa Marina
Dee W.

This was fine but I was surprised at all the items they couldn't do. I thought it had a little too much h soy. The appetizer was great. The sauces all had something in them I didn't like.

allison f.

Food was good. Steak meal was the best out of everyone's. They were missing a lot of items on the menu. The service was ok, Very scrambled due to the missing items.

Ceviche, Chicharron De Puerco Con Patacones, Lomo Saltado

Excellent authentic food & great service! Quaint restaurant, very clean and well maintained. Highly recommend!

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1 month ago

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3 years ago

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4 years ago

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4 years ago

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5 years ago

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4 years ago

I definitely recommend Uchu. Food and service are great, and of course Pisco Sour is decadent!

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4 years ago

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Guesthouse Tavern & Oyster - Charbroiled oysters

Guesthouse Tavern & Oyster

4.4(75 reviews)
12.9 mi

I absolutely love this place. I live in Chicago and my fiancé is in DSM so we split time between…read moreboth places until he moves. Being in a transitional phase his kitchen is useless so if we want to eat it's got to be in a restaurant. We've been everywhere so no clue how this gem snuck past us. I would put them next to any of the high end places downtown without a second thought. The ambiance is clean, casual and cozy - think Colorado log cabin. It's not a big place so I imagine you'll find long waits on weekends. If so, wait. Trust me. It wasn't crowded because we typically don't venture out until late but 3/4 of the tables were occupied and several people were at the bar. Even so, it was easy to carry on a conversation without needing to raise our voices. It's difficult to choose what to order because everything sounds great. We ordered chicken fried oyster mushrooms for an app and they set the tone for everything else. Perfectly breaded and seasoned with actual flavor being the stale oil taste of a lot of fried apps. I had the Lobster Mac and it was absolutely decadent. There was a generous amount of lobster and the pieces themselves were substantial. The blend of cheeses was perfect. For the side (which wasn't even necessary because the size of the Mac was more than big enough) I got the Boursin Mushroom Au Gratin. I can't think of a word that describes how delicious it was. Perfect creaminess, rich with a slight tang...it could have stood on its own. My fiancé ordered the Iowa Chop and we were both shocked at the size of it. Again (yawn) cooked just right, not even a hint of the dryness you see a lot with chops. The Creamed Brussels Sprouts were great but I had eaten myself sick at this point so I had to admit defeat. Portions were big enough that I had plenty in the take home container for a whole meal the next day. I wanted to try the amazing looking pie but needed to be able to fit through the door to go home. Next time for sure. Service was really good. The server was laid back and quick with recommendations that she could back up instead of the standard "I like it" you get. I was shocked at the reasonable prices. These days $20 for a mediocre burger is standard so I couldn't believe the quality of food for the price. Our running joke is that once a restaurant starts laminating their menus, the quality is about to tank so I'm keeping my fingers crossed theirs steer clear. It's independently owned by the same people that own Barntown Brewing a few doors down. We will definitely try that out based on our experience here. My only critique is that they serve Pepsi instead of Coke. Seems like DSM leans that way which breaks my heart. My southern roots and common sense keep me loyal to Coca Cola. Where I grew up when you order a Coke the server asks what kind of Coke because it's just what you call every soft drink. Go. Go tonight. You won't regret it.

4.6* (out of 5) Food: 5* Atmosphere: 5* Value: 4*…read more Service: 4* Would I go back / Recommend?: 5* (Definitely) Total check/person: $40 05/20/2026 The neighbors suggested the Guesthouse for our dinner tonight and given our experiences, we heartily agreed. We started our meals with a glass of beer, then ordered our dinners. Tonight, my wife opted for the Sweet Potato Gnocchi with grilled shrimp (see picture) - at our server Chelsea's suggestion (Chelsea was great). While I usually prefer trying different dishes vs. ordering what I've had before, it was Wednesday and I'm a sucker for specials...so again opted for Walleye Wednesday (see picture). While we both enjoyed both dishes after sharing tastes of each, the highlight of the meal was the Campfire Pie (that Chelsea recommended) along with a scoop of ice cream (at our neighbor's suggestion). Check it out in the picture and be sure to give it a try!

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Guesthouse Tavern & Oyster
Guesthouse Tavern & Oyster
Guesthouse Tavern & Oyster - S'mores smoked dessert! 9/10. The only things that would have made it better would be a berry compote on top.

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S'mores smoked dessert! 9/10. The only things that would have made it better would be a berry compote on top.

Aunt Maude's - Love at first bite dairy free version

Aunt Maude's

4.3(188 reviews)
29.7 mi
•$$

L and I went to Aunt Maude's for her birthday, on a Wednesday. We did not know ahead of time that…read morethe third Wednesday of the month features the Patio Burger. I went in planning to order salmon, but when our server explained the Patio Burger special, we both chose that. The Patio Burger comprises two patties, totaling 8 oz with cheese, garlic aioli, lettuce and tomato on a brioche bun. I must say that this is one of the best burgers I have had in a long, long time. Toppings aside, the reason I say this is that the patties had a very flavorful grill crust and was well seasoned. This was seriously good. The chefs/cooks here know what they are doing, at least they did on this particular night. Burgers like this have become expensive in recent years but this one is comparatively reasonable at $15. Kudos to Aunt Maude's, always a great place to eat. As an aside, my brother and I had a burger and beer at The Boulder Tap House, three months earlier. That burger was a disappointment at the other end of the spectrum. Skip BTH and go to Aunt Maude's for a great burger.

We stopped in here along our road trip and we're pleasantly surprised. We split a house salad and…read morethe pasta dish to save room for their peanut butter pie. Wow! Everything from the service to the food and the ambience was wonderful. This is definitely one of our favorite restaurants in the area and we plan to come again on our next trip through.

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Aunt Maude's - The bar!

The bar!

Aunt Maude's - Blackened chicken angel hair pasta, ceasar salad, and garlic bread.

Blackened chicken angel hair pasta, ceasar salad, and garlic bread.

Aunt Maude's - Pistachio salmon

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Pistachio salmon

Uchu Restaurant And Catering - peruvian - Updated October 2026

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