This would be a heck of a place to open a restaurant!…read more 1PM on a Friday. Four, count'm 4, other customers in the business. I was told that it would be a one hour wait for a burger. I bounced.

The place is very bright. The staff and owner outgoing and friendly…read more I had bistro Baja burger and garlic cilantro fries. The burger was perfectly cooked the flavors just popped in your mouth. It the perfect heat to it. Enough to feel but not overwhelm. The garlic cilantro fries were crispy and you can smell and taste the garlic the cilantro just topped off the freshness between the burger and fries. I can't wait to try other items in their menu.

Good food. Nic people. They do have a problem with flying insects more than one of the times I…read morevisited. The place is clean though. They get my eggs right every time. I appreciate that.

Below average Coney Island type of family-run restaurant…read more Food is a step down from a Leo's. Prices are low compared to most similar places. My problem with them is the need to nickle-and-dime customers. Ordered lunch special ($9.99) that came with a Cup of Chili. I asked to 'upgrade' to a full bowl of Chili and was told they would have to charge me the price of a full bowl of Chili in addition to the $9.99. NOT the difference between a cup and a bowl, but the price of an additional bowl. Sorry, but between that the the quality of the food, there is a better selection of restaurants in the area.

Comfort food! Went here with a friend who's a native Detroiter and had been pushing to visit for a…read morewhile. There are a couple of locations but I've only been to the one on McNichols. Strictly takeout. We were annoyed off the bat because the credit card machine was down and they were only taking cash. They made up for it with a huge selection of baked potatoes. My friend had the pizza potato with pizza toppings including pepperoni and I had the taco potato with ground beef, cheese, salsa, lettuce, and sour cream. A lot of folks were ordering the chicken broccoli so that might be a popular one to try next time. We took the food to BNektar in Ferndale (which is BYOF) and several people came up to us to ask what we were eating because it smelled amazing. The potatoes went perfectly with the mead and cider and the portions are ginormous. We will definitely do the potato-mead combination again.

Aye jus get this fr especially for them gym gains !!!!!…read moreService was cool lady was real nice and she knew I was gone come back nah fr!

Megan was our waitress and she was amazing!!! The manager and staff who were helping were awesome…read morealso!

No, tried one T another location and it was WONDERFUL The…read moreLocation in Novi, the food is Excellent!!! Respectfully, Georgie K

Decided to come back and try the lunch/dinner menu with my kids. The dinner experience was a big…read moreimprovement on my previous visit. The kids both had the burgers with parm fries, and I had the Cesar salad with blackened salmon. We were really hungry so I forgot to take pictures, and we devoured our food. Kids said the burgers and fries were some of the best and my salad and salmon were quite tasty as well. Our server was sweet and provided good info on the options for some of our dietary restrictions. We'll be back.

*** Very airy environment; love this space. ***…read more It looks like a creative garage conversion. Nice. And their entree portions are quite generous. That said, they were disappointingly "bland". *** Must try again. Perhaps an off day? ***

Really nice spot If you want to come with an after work kind of vibe so keep that in mind. And…read morecan't get crowded but they have a lot of space. I met some friends at the bar and we had a good time and then we moved to a table. The way staff was cool from the bar to the table and they were very attentive. You will come in and there's parking everywhere on the side and the back of the building. I parked all the way in the back of the parking lot and walked up and got greeted immediately when I got to the front. I went to the bar, sat down, and was immediately given menus and water so at least they were on their job when it came to timeliness and customer service. I appreciated that . I really only came for drinks but some friends I was with came for food. That means that I can't rank the food at the end of the day but at the same time it looked really good . We ended up having to move some tables together and it was not an issue to them. They were very nice about it. I thought that was cool that they let us adjust some things since we had more than what we were intended to have as far as people went . The decor is pretty cool because it's based around the theme of cars and car parts. If you know anything about Ford, you know that it's going to be heavily auto-related and that's a really cool vibe. The aesthetics are very good . Overall it was a good experience. I had already eaten so I didn't have any food but I probably would to go back and try some food but as far as vibes go, it was a good selection.

Ford's Garage is such a fun, interesting, and unique place to eat. From all of the model Ts to…read morecheck out (including one hanging from the ceiling above the bar!) to the restaurant logo grilled/stamped into the burger buns, there is something to look at EVERYWHERE in this restaurant! I personally really love the ice strip that they have around the entire bar - it's an area to set your drinks that keeps them icy cold for the whole dining experience. The Happy Hour specials are amazing and the draft selection is always on point! The bartenders are wonderful and provide excellent service any time of day. I'm even more impressed now that the manager/owner replied to my review. And in such timely fashion! Excellent customer care all around. I will be visiting again soon!

I ordered here for the first time off Uber Eats a Garlic Butter Ribeye dinner. For my sides I got…read moreMac n cheese and smothered potatoes, I know 2 starches but after researching it seemed the Mac and cheese was something I had to get! I researched IG, FB, and google but didn't get much about this location as there seems to be 2. The Ribeye was tender! I can say that! The order notes were missed as my steak was definitely cooked well and not medium as I requested. I also requested a charred crust which can be seen on the IG but I didn't really get that. The taste was okay, it didn't gave that flame broiler taste I thought it would have. The garlic butter was ok, again cause of the over cook and no char it didn't taste the way I wanted it to. It's better than a Coney Island steak for sure. The smothered potatoes aren't what I expected but boy were they good! The Mac and cheese is decent when it's hot, once it cools down you can kinda taste one of the cheeses is off or just some kinda little after taste? Idk I couldn't figure it out! I'm gonna order again to try something else to determine if it's a go or not. The kool-aid was good! I didn't get a selection in flavor but the ice blue was good, not too sweet and not too watered down. I suggest popping in to give it a try! It's almost like bar food if you catch my drift

Karl's is a great, locally owned restaurant. They support the culinary program at Schoolcraft…read moreCollege and hire a lot of their students and graduates. Their menu is very diverse with home cooked specialties. We are never disappointed in the service or food. We enjoyed their new fall menu. I had their beef stroganoff and my Sig other had the whitefish. Both meals were served piping hot and very delicious!! I had a birthday last month and missed my coupon expiration date by two days for a free dessert. They still offered me a free dessert. Their bread pudding is the best I've ever had! Always ask for a side of whipped cream! Never disappointed in our experience here. Love this place!

My family comes here all the time but it was my first time trying it! I enjoyed the lavender gin…read morecocktail a lot - I got 2. The steak was not great.. the flavor was good but it was chewy and odd. The potatoes still had sprouts on them so I didn't love that. The brussels sprouts were really good! My husband loved both the fish and mac n cheese. I would come back but definitely would order something else. The ambiance was great - it's a huge restaurant. The service was 10/10 - our waiter Mason was super friendly!

Oh my goodness! The food was absolutely DELICIOUS! Everything was freshly prepared and the portions…read morewere plentiful. Enough to take home for another full meal. Service was prompt. Staff is very friendly and willing to make menu recommendations. I had the two meats(pulled chicken and burnt ends), along with sweet corn on the cob, Wilbur beans, corn muffins and a creamy strawberry lemonade. Got a Key Lime pie and a Lemon Supreme pie for dessert. Needed an extra to go with my carry out. Restaurant is spacious and clean. Nice decor. It's a great place for lunch or dinner

Stopped by on a Friday night and surprised at how empty it was. We were seated right away and the…read morebartender waited on us and the few patrons that came in/ already seated. The waiter/bartender was quick, friendly and helpful. This was our first time so didn't know too much about the differences in the ribs (baby back (smaller less meat) and St. Louis (longer more meat). The seats and table felt sticky but everything else looked pretty clean. We ordered burnt ends that came with pickles, onions, burnt ends and onion straws. The meat was moist and delicious. We also got the ribs- which as some others have mentioned, didn't taste fresh. The ends were pretty tough (jerky consistency) and not fall off the bones like Mission bbq. The sauces they have on the table were good. As a side we got the beans and mac n cheese. Both of them had a nice little kick but again didn't taste freshly made. I would definitely come back and try other things on the menu but skip the ribs next time.

I found them through their Groupon offer. The concept interested me - a freezer of pre-made meals,…read moreready to thaw and cook. I loved the prep work that went into my 8 meals, but I love prep at home too. For those of you who cringe when you see a set of measuring spoons, aka Ken, this place could make you hyperventilate. They truly set up each station to allow you to easily go about your business, and they keep the people working at the same time to the correct number. Now, for the taste. 3 stars average. I had to doctor practically every dish to match our tastes (fresh herbs and spices mostly). I appreciated that we had so much ready in the freezer, and Ken could follow the very easy instructions. I would recommend TTS to any couple or family that is looking to do more home cooked meals with ingredients you'll know everything about. The Groupon makes it even more...er...palatable. 3.5 stars

This is the reason Groupon exists…read more I first tried Time Too Savor with a Groupon and brought a friend with me, since I didn't know what to expect and was afraid I'd be embarrassed with my can't-even-make-pasta cooking skills. This was in February I think, and we now have monthly friend dates here preparing meals together. This place is an awesome idea. It allows me to have foods that I would NEVER be able to make on my own. Out of the many meals I've had here, one or two have been so-so, and the rest have been outstanding. I especially recommend the fiesta chicken. My boyfriend gets so excited when I have an appointment coming up, because he knows that means I'm going to cook for him and we're going to eat good food (he tends to subsist on frozen pizzas as well- birds of a feather flock together, right??). I highly recommend Time Too Savor to anyone who isn't already a chef. Great food, and fun to prepare too :)