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    Twisted Fork Grill & Lounge

    4.2 (174 reviews)
    ModeratePizza, Burgers, Bars
    Closed 5:00 pm - 10:00 PM
    Updated over 3 months ago

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    TWISTED FORK GRILL & LOUNGE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Live music
    Casual
    Good for kids

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    Recommended Reviews - Twisted Fork Grill & Lounge

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    Lemon blueberry cheesecake
    Jennifer S.

    THIS REVIEW IS FOR BRI! Bri is the pastry chef at Twisted Fork. Yo. She is amazing. All you need to do to get an idea is check out the weekly dessert specials (usually some amazing, mind-blowing concoction of a cheesecake). I recently got remarried and we used Bri for our pastry caterer. We wanted cheesecakes and pies. Everyone was blown away! We loved every single one of them! Can't wait to try this week's special!

    Salmon with chili glaze
    Tom A.

    In town visiting family and came here for dinner. We were promptly seated at a table, the restaurant has a large bar area that was very busy and a food sized restaurant space that is casual and comfortable. I started with the crab dip with pita and it had very good flavor and seasoning. I ate way too much of this. I then had the salmon with a chili glaze. The salmon was slightly overdone but the chili glaze added a great flavor to the salmon. I also had the glazed sweet potatoes that were excellent. I had a cocktail that was pretty good. Service was excellent and price was very fair.

    Interior
    Steve A.

    Great food and wonderful service. Particular standouts were the balsamic pizza on a cauliflower crust, the rib eye, and the Brussels sprouts and asparagus. The orange margarita might be the best margarita I've ever had. Outside seating is much quieter than inside.

    Crab Twisted TX Caviar Dip
    Shawna B.

    My husband and I stopped here for an early dinner during a road trip from Dallas...Super glad we did! We were greeted by a very friendly front host crew and also had great service from our server Ashlyn. The food came out fresh and warm. Everything not only looked good, but tasted good too! We could tell that this business chooses to use quality ingredients and is a local favorite since the restaurant started to fill up pretty quickly on a Friday evening. Unfortunately, they were unable to serve the weekly ice cream today, but still highly suggest anyone to give Twisted Fork a try if you haven't already!

    Chefs Burger
    Chad J.

    Stopped in on the way from Texas to Indiana and glad we did. Burger was cooked perfectly, meat was also well seasoned. Pizza was good. This is definitely a local place, service is a little slow but don't let that prevent you stopping by!

    Dee W.

    I was driving through Texas to get to Louisville and came across this establishment. Great service by Ashlyn ( I hope I spelled it right). The food was so so good with so many options. I literally did not wait long for my food. Even though I was full, I ordered dessert. Best decision ever

    Strawberry cheesecake
    Hang N.

    Came in on Valentine's for dinner. We sat at the bar. Great food and fantastic service! We started off with the wedge salad and Cesar salad. Both salads were delicious and good serving. We had the filet dinner with fingerling potatoes and asparagus topped with crab. The filet was super tender, paired well with the sides. We also ordered the Cajun pasta, huge portion we split it but still had lots of left overs. The pasta was cooked perfectly, it came with lots of sausage, delicious mushrooms, crawfish and shrimp. We ended the night with the best carrot cake ever! I love that it has lots of nuts and the carmalized walnuts were delicious. Huge slice! The Valentines strawberry cheesecake was good with the Oreo crust but it could have been set for a bit longer. It didn't stay together like a regular cheese cake. We really enjoyed our visit and will be back to get the pizza!

    Sugar coated fries
    Bradley R.

    The name "Twisted" definitely applies. I was definitely surprised at the preparation twists I experienced with my order. I started with a Caesar salad, which was made with iceberg lettuce rather than romaine, grated cheddar cheese on top rather than grated or shaved Parmesan, cherry tomatoes cut in half rather than seasoned croutons, and creamy Cilantro dressing (very spicy) as the dressing. Oh, and it had tiny tortilla chips on top as well - strangest Caesar EVER! (See pic) For my entree I had blackened redfish tacos and hand cut fries. I have to say that I really liked the fish tacos - they actually went well with my Caesar salad! However, the next twist was sugar on my fries which I assumed was a mistake or accident. To my surprise, the waitress said that is the way we make them - "they just put all kinds of spices on them"! What???? Why not cinnamon or peppermint for heaven's sake? Doubt I will ever return, but if I do, I hope I remember to order the taco salad - maybe I will finally get a good Ceasar!

    Menus...think Key Lime Pie is on the agenda.
    Lynette L.

    The Twisted Fork is highly rated on the Yelp app; i have to say that it's good but not maybe a 4.5 of 5. Greeting is great, two guys at the podium working the seating chart. Josh, got the short straw and he was our host and waiter-server. During th3 course of dinner, it was evident that Josh is an amiable fella. We're offered drinks, we're offered appetizers. While Josh retrieves the glasses of water, we peruse the menu. I tell Josh I'm looking for a glass of Pinot Grigio; he thinks they have Estancia but they don't. We agree on another and he's off to the races, along with our order. No basket of bread, no chips and salsa - we're down to business. I order the wedge salad, add chicken. The hubby orders ribeye, side salad, roasted sweet potato medallions. No appetizers are necessary, as i mention there's key lime pie with ginger snap crust ... doesn't that sound yummy. Josh tells us that he's not a sweets eater, and all desserts are made in house. This should be good. The hubby's side salad arrives, and he scarfs that down. Shortly the entrees arrive.The ribeye is huge, and to my eye a bit dark but what do i know (how many times do i order ribeye???), the sweet potato medallions are there. My salad is tall, fresh looking, with several little chunks of grilled chicken around the lettuce wedge. There's little grape tomatoes, a smattering of bacon crumbles, feta cheese and a "moat" of salad dressing. All is cool. We eat, it is good. Then the hubby insists (he's a big sharer) that i have a bite of his beef with my salad. Argh! This is not good. The only word that comes out is "scorched." He nods his head and soon gives up on the steak, but continues with the potatoes (i tried one and it was tasty). I ask what does he think was done wrong, too high a heat, too long on the grill, or maybe a dirty grill? He suggests the flame was too high, and it's too bad because cooking this way gets in the way of flavor and taste of the meat. Josh comes by, we're done and he takes our plates. H3 does ask if we want to box the steak, as there's about a third remaining. Hubby declines. We agree on the dessert, and share we remaining cutlery (no fresh cutlery accompanied dessert). The dessert was a disappointment. There was no key lime flavor, okay maybe there was a hint now and then. I had high expectations for the crust, i mean we're talking ginger snaps -- a family favorite! The cookies were so packed, so munged together that it was hard to work through it. I must admit i woman handled it a bit to break a piece off. It was somewhat better than the pie filling. Well at least i have a good idea to try in making this pie combo at home. On my way to the restroom (backside of the bar area) i walked right in front of a pizza oven. Maybe that's their specialty, and i should have gone that route. Additional note, i suggest they upgrade the napkins to something with a higher cotton content, these were push around pieces of cloth.

    a glass of beer and a can of beer

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    2 years ago

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    1 year ago

    Food was great. The drinks were a good price!! Steak was good just right. My only complaint was they did not give me a steak knife.

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    6 months ago

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    1 year ago

    I just love a Wedge Salad and their version is excellent Service is a little slow but nothing to complain about.

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    4 years ago

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    3 years ago

    Super great food, positive family atmosphere, food was bought out fast and customer service was excellent!

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    3 years ago

    Great food and service. Plenty to choose from. Save some room for the dessert special.

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    3 years ago

    Our Monday night date night. So much fun visiting with everyone. We can do when it is every Monday.

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    Fat Jacks Oyster & Sports

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    Hi. Um. Okay. So... yeah. I came in around 11:00 pm because…read moreI was, you know, trying to see if there was live music or, like, a vibe. Not drunk. Not loud. Just standing there. Hydrated. Existing. At first it was cool. I met a couple of young guys. Super nice. Totally normal human interaction. We talked. It was fine. No problems. Excellent. Then they left. And, uh... yeah. Everything got weird. Like... record scratch weird. No bartender came over. No eye contact. No "hey man, what can I get you?" Just a lot of standing and looking past me like I was a ghost or maybe a very calm ghost. I tried to make casual conversation, because that's what people do in bars. And suddenly the room felt tense. Like I had accidentally walked into a staff meeting or a crime scene. At some point it hit me. Oh. They think I'm a cop. Not because I did anything. But because I was standing upright. And sober. And aware. Which, apparently, after 11 pm here is suspicious behavior. For the record, I am not law enforcement. I am just a guy who is cold and trying to hear music. I wasn't kicked out. I wasn't served. I was just... ignored. Like if they pretended I didn't exist long enough, I might fade away. So I left. Nothing dramatic happened. It was just awkward. Uncomfortable. And kind of impressive in a sad way. I walked into a bar and accidentally became a vibe check the place failed itself. This might work great for regulars or a younger crowd earlier in the night. But if you are a grown adult who knows how to behave in public, you may suddenly find yourself labeled "possibly undercover." Party on. I guess.

    Waitresses were absolutely rude and my stepdad got jumped and he's a veteran and this occurred on…read moreVeterans Dad and they also the cops and made a HUGE deal abt it that for no absolute reason! I also didn't get my food and the waitresses didn't even want to take my order. 1/5 stars for this place!! P.S if 0 stars was an option that's what this place would get

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    Twisted Fork Grill & Lounge - pizza - Updated May 2026

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