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    Tula Market

    3.7 (52 reviews)
    Closed • 8:00 am - 9:00 pm

    Tula Market Photos

    Business Info

    TULA MARKET ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Good for kids

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    Recommended Reviews - Tula Market

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    Mira Y.

    Frequent Customer If you ever feel like you want to make a Mexican dish and/or pick up lunch while you have to go grocery shopping for your Mexican themed dinner, stop at Tula. Tula is pretty small but it is super efficient with their space. There are freshly made tortillas, hot and ready to elevate your dishes in store for super cheap. There is a lot to choose from in the deli section (premartinated or not). I like to make Korean BBQ, so I can get more meat here than at a Korean market for 1/2 the price. Just communicate with the butcher and he will give you the cut that you need. Here are some steps to make a successful/less stressful trip to Tula especially if you are ordering takeout: -As soon as you enter, grab a number. -Depending how quickly they can make your order, it pays to pull a number and hang out for a little until you place your order. -Go Grocery shopping to help compliment that chips & salsa you were planning on making/bringing. The service seems to be really nice and helpful when I have come here in the past. I enjoy coming here whether to grocery shop (one stop shop for Mexican food) or to eat from their made to order take out side...its a hidden gem.

    the front of the store
    Anita L.

    I accidentally stumbled upon this little market. I had remembered someone telling me about Pico Pica hot sauce so thought I'd check and see if they had it in here. They certainly did. Their Tapatio sauce in a regular sized bottle was only 59 cents!! They also have a selection of marinated meats and cuts for carne asada. It would help to know Spanish, but by pointing and using my fingers and my limited Spanish, I still managed to get my message across. The store is small but they have all the essentials you need to make a Mexican meal.

    Fresh tortillas.

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    1 year ago

    Helpful 8
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    6 months ago

    Helpful 0
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    2 years ago

    Helpful 1
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    2 years ago

    Over price food and the service is not that great. The prices on the raw chicken and meat are outrageous.

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    2 years ago

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    8 years ago

    Helpful 1
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    3 years ago

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    19 years ago

    Helpful 2
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    5 years ago

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    3 years ago

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    4 years ago

    They have lots of choices for prepared foods and a large assortment of ethnic food supplies so one can make their own entrees.

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    5 years ago

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    8 years ago

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    13 years ago

    Helpful 1
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    Photo of Os F.
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    6 years ago

    Excellent medium size Mexican market with hot food served and meat market (carniceria) decent staff and clean. Gringo's welcome! :D

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    7 years ago

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    18 years ago

    Helpful 9
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    6 years ago

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    17 years ago

    Helpful 3
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    16 years ago

    Helpful 3
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    18 years ago

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    17 years ago

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    7 years ago

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    18 years ago

    Helpful 1
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    7 years ago

    The market is one thing and then they have a deli counter that serves some of the best Mexican food in Orange County.

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    8 years ago

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    7 years ago

    Helpful 2
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    12 years ago

    Helpful 1
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    12 years ago

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    13 years ago

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    8 years ago

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    6 years ago

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    9 years ago

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    10 years ago

    Helpful 3
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    Photo of Anna D.
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    21 years ago

    Good, authentic, carne asada tacos, but I probably wouldn't go in on my own. Not knowing Spanish really hurts when you try to order here.

    Helpful 2
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    15 years ago

    Helpful 2
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    9 years ago

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    16 years ago

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    18 years ago

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    10 years ago

    Best Carne Asada tacos! So much meat!Great Service Very fast !! Best tacos in The World!!!!

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    Page 1 of 2

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    Review Highlights - Tula Market

    “Look to the right of CVS, at review writing it has a sign "Carneceria" above it.”

    Mentioned in 2 reviews

    Read more highlights

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    Ribbro Bbq - Beef Brisket. Smoky and finished with a subtle Korean spice. It was a bit dry, but still good.

    Ribbro Bbq

    4.5(281 reviews)
    4.4 mi
    •$$

    I wanted to update my review, because there were some difference today, all of which were positive…read more Meats - Sausage 5/5: This is first time that we can recall it being scored and basted. It was not nearly as smokey, but it was still delicious still with a great snap. - Ribs 4.5/5: The sauce was sweeter and the bark had a bit more chew, without as much smoke. They were very tender and pulled right off of the bone. Sides - Dirty Rice 5/5: The pieces of pork belly were great, and the black pepper is just the right amount. - Vegetables 5/5: There was a mustard sauce that we did not recall, but it was complimentary. The shishito peppers make this dish. The Cowboy Platter (Friday and Saturday) really is a great deal. Their pick-up process is smooth, and the staff is always kind. I found the self-serve station with the pickles, pickled onions, and banan peppers. The vinegar forward options pair well with all meats and sauces.

    Overall: 5/10, and I would not go back…read more I ordered Menu 16, which came as one plate with the fries, sandwich, and a small container of mayo-based salad. Let me break it down. The whole name situation: When I placed my order, they asked for my name. I asked, "What do you need my name for? We're all sitting together, and my friend already gave you his name." They told me it was so they would know whose order was whose. Okay, that actually made sense. Until the first order arrived. The person bringing it to the table asked, "Whose is this?" We all looked at each other. Wait... wasn't the whole point of asking for our names so they would know whose order was whose? The person didn't say anything else, just left the plate and walked away. My friend didn't eat it because it wasn't his order, but he didn't want to make an issue out of it either. Fries: 2/10 These were a disaster. Hard, greasy, and basically tasteless. Good fries should be crispy on the outside and soft when you bite into them. These were closer to eating little pieces of wood. Definitely the worst part of the meal. Iced Tea: 6/10 Way too artificial. It had that very "machine-made" taste and not much actual tea flavor. Sandwich: 9/10 This is where the meal gets good. The melted cheese and smoked meat were delicious. Really good flavor, especially that smoky taste. The bread wasn't quite up to the same level, but the sandwich itself was easily the best part of the meal. And then there's the paper on the plate... Why? Everything was served on one plate, but there was a sheet of paper between the food and the plate. If you cut your food with a knife, you cut the paper too. I actually tried cutting a couple of fries because they were so hard, and of course I ended up cutting right through the paper. Now you have food mixed with little pieces of paper. Even worse, the bottom of the sandwich gets wet, which soaks the paper. When you pick up the sandwich, the wet paper sticks to it, and you can literally end up with paper in your mouth. Please, get rid of the paper on the plates. If you're serving food on a platter and then transferring it onto a clean plate, sure, I can understand it. But putting food directly on paper when people are supposed to cut it and eat it from that same plate makes absolutely no sense. Atmosphere: 8/10 The restaurant itself is nice, clean, and well organized. But today it was 102°F in California, and we arrived around 12:15 PM. And there was NO AIR CONDITIONING. Seriously? We spent over $100, and on a day that hot, you would expect the dining room to at least be comfortable and cool. It honestly felt like saving on the electric bill was more important than making customers comfortable. Customer consideration: 4/10 So, in the end, the sandwich saved this meal. It was genuinely tasty, with great smoked flavor. But everything else was mediocre. The fries were bad, the iced tea was artificial, the paper-on-the-plate idea was terrible, the whole name/order system didn't actually work, and there was no AC on a 102°F day. Final score: 5/10. Good sandwich, great smoky flavor. That's about it. I wouldn't come back.

    Photos
    Ribbro Bbq - Eating area

    Eating area

    Ribbro Bbq - BBQ Beans. Bathed in a rich sweet/tangy sauce, the beans were a hearty side dish that paired well with the meats.

    BBQ Beans. Bathed in a rich sweet/tangy sauce, the beans were a hearty side dish that paired well with the meats.

    Ribbro Bbq - Tangy Slaw. Bright and crisp, the slaw gave a sharp vinegar pop that cut beautifully through all the richness.

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    Tangy Slaw. Bright and crisp, the slaw gave a sharp vinegar pop that cut beautifully through all the richness.

    Frank's BBQ & Chinese Cuisine - Small bbq pork and small roast pork. Super fresh

    Frank's BBQ & Chinese Cuisine

    3.9(418 reviews)
    0.7 mi
    •$$

    I think some of the negative comments about Frank's BBQ come from different expectations of what…read moretraditional Chinese barbecue should be. In Chinese cuisine, some barbecue meats and cold dishes are prepared in advance and may be served at room temperature or reheated before serving. Using a microwave does not automatically mean the food is low quality or not fresh. It can simply be part of the serving process. Chicken and duck are also commonly chopped and served with the bones still inside. This is a very traditional way of preparing and serving these meats, although customers who are unfamiliar with this style may find it inconvenient. The food here tastes authentic, and in my opinion, Frank's BBQ is one of the best traditional Chinese barbecue restaurants in Orange County. It may not match everyone's personal preferences, but I think it is important to understand the culture and preparation style before unfairly criticizing the restaurant or calling the food bad.

    sauce. The beef fried noodles were underwhelming. My father-in-law couldn't even eat the beef from…read morethe noodles because it was so tough. One thing I found odd is when we ordered the sweet and sour soup, they asked if we wanted them to microwave it in the plastic takeout container so it would stay warm for the drive home. I understand that many people enjoy this restaurant but it just wasn't for our family.

    Photos
    Frank's BBQ & Chinese Cuisine - Inside

    Inside

    Frank's BBQ & Chinese Cuisine - BBQ Pork over rice

    BBQ Pork over rice

    Frank's BBQ & Chinese Cuisine - Hand cut and roasted to perfection

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    Hand cut and roasted to perfection

    Tula Market - mexican - Updated October 2026

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