The food had been excellent 17 years ago and today 7/11/2025. Our 20th wedding anniversary (I had…read morebeen stationed at Ramstein and had popped back to the States to get married!) Had the bolognese, pizza um kasse, ravioli. All delicious and the outdoor dining fantastic! What a wonderful time we had. Family owned and of course the service fantastic also.

The food quality was good and well prepared, but the portion sizes felt a bit small for the price…read more Overall value could be improved. One concern was the restaurant's policy of not allowing an elderly couple to share a meal. I've now seen this happen twice, and it left a disappointing impression. Many seniors simply don't eat large portions, and a little flexibility and understanding would go a long way toward creating a more welcoming atmosphere. Good food, but customer-focused policies would greatly improve the experience.

We ordered a few pizzas and a couple of different steaks. The pizzas were OK but definitely not the…read morebest I've had. Both people who ordered steak couldn't finish their meals due to the toughness of the meat. This place came highly recommended so I hope it was just an off night for them.

I personally really like this place. My kids order the same thing every time and I would post…read morepictures of their food but I don't have one where they are not in it. It's a little intimidating at first because the menu is not translated, but the staff speak a little English so it's easy to figure out. My son gets the spaghetti with meat sauce (Bolognese) and daughter Hawaiian pizza. You may not have the same experience, but we like it.

The people are really friendly and wow the BBQ chicken pizza I had was good. Could have more of a…read moreselection.

All I can say is yummy!!!! I ordered the tortellini pasta combo, it was like heaven. My husband got…read morea XXL pizza and was happy with the thickness of the crust. It wasn't thin like most places we've had here in Germany. Overall great experience and great owners.

I haven't had Italian food in Europe in a long time, just Italian food in America. It's easy to…read moreforget that, even in Germany, it's SO different! Am Seewoog blew me away with their interior design. Driving down the narrow streets in Ramstein-Miesenbach, with it being a residential area, I didn't know what to expect. It's very modern, with a beautiful porch space. Their tagliatelle was perfectly al dente (my preferred noodle consistency). The simplicity of the sauce only heightened its quality, with fresh, flavorful shrimp to boot. The portion sizes are healthy; between this entree and a split order of their garlic bread, I couldn't handle dessert (although they looked delicious!). All-in-all, the best Italian experience I've had since Italy itself. Would recommend anyone coming through to experience.

Definitely recommend this place and will be coming back to try more things. randomly decided to…read morestop here after the other pizza spot we were going to seemed like the service was going to suck which was the best decision ever!! We walked in here it was quiet and all the food was yummy. The garlic bread and bruschetta are round like pizza and def filling and that's an appetizer so we were surprised about that because on top that we ordered pizzas and pasta. Everything we ate was so good I even forgot to take pictures when the pizza and pasta came out! We do next time!!! Great for family or dates or whatever

What a great place for food! First time here and got there right when it opened for dinner. Thank…read moregod we did because it filled up fast. (Good idea to make reservations) Didn't catch the name but the waiter was awesome. He explained in detail the specials that were written on a chalkboard. All three meals we picked were from the board. We have the sea bass and vegetables , mussels and shrimp spaghetti and pumpkin stuffed raviolis. All were very good. Almost forgot , we also ordered the zucchini blooms filled with mozzarella and bruschetta for starters. Also great !

This lobster ravioli was sooooo good. It's just the right amount of lobster for every bite. We went…read morefor a group event and had more than enough space for lunch and laughter.

The second I walked in, I knew I made the right choice…read more Taormina smells incredible the moment you step inside -- like cozy Italian comfort waiting to happen. I'd been craving lasagna for days, and theirs did not disappoint. Rich, flavorful, and perfectly balanced. I honestly didn't expect to finish the whole thing... but I did. And I have no regrets. Now I've got my eye on the steak everyone keeps talking about. Definitely planning a round two. What's your favorite dish here? Should I go for the steak next time?

I've eaten here a few times over my travels and sometimes it's been a hit...sometimes it's been a…read moremiss. The most recent one (the pumpin lasagna) was, unfortunately, a miss, but other pasta options have been great, so I will certainly go back. It's often busy, so I recommend reservations, but service is usually quite good, too--in fact, they didn't have any seats last time, but made seats for us at the bar, which was lovely.

Pasta spot that reminds me of Subway, in that there are no standard options on the menu and…read moreeverything is made to order. Pretty much pick the pasta, the sauce and the toppings. You sit down and then you go back to pick up your order, once your 'number' starts buzzing. While it is a hassle to eat here due to the parking and it being downtown, it's definitely convenient if you are already in the area or you just got done shopping at the mall. They have a separate entrance for strollers and a little area for the kids to play, color and entertain themselves - definitely appreciate this so they can do something with all that energy. There have been many kid friendly restaurants in Europe(more than in the US) - and you can add Vapiano to the list.

Vapiaonos is a cool pasta & pizza restaurant located on the second floor of a building in k town…read more It has upscale and modern vibes, and being upstairs you get some nice views of the surrounding buildings. When you get there, you are given a card that you charge all your food orders too. There are pasta counters where you place your order to the chef at that station. After they ask you a few questions on how you want your dish modified, they begin cooking right there on the spot. Don't go too far away because, they are speedy!! Everything I ordered took no more than a few minutes to prepare. You really don't even have enough time to get bored and check your phone - that is how fast they are. I ordered two rounds of pasta because one wasn't enough. Not to say the portions were small, but the food was that good I had to go back for a second helping. My first course was the chicken alfredo, to which I added a second helping of chicken. I also ordered a side of the bruschetta. The Chicken Alfredo was everything and more that I was expecting. Creamy, Cheesy, the sauce was the perfect consistency and flavorful. I had some fresh shredded, not grated, parm added to the top and that really set it off. The bruschetta was equally as delicious. I'm not sure how they flavored their tomatoes, if they even did that, but they tasted very fresh and diced the perfect sized for a small handheld dish. I really have no major complaints about the Bruschetta because it was such an amazing dish, I was just expecting there to be some kind of mozzarella cheese and a balsamic reduction of some sort drizzled across the top. Again, not a problem at all because of how well it was executed without. After seeing what one of my dinner guests ordered (pollo picante w/ zoodles) I had a small sample and instantly knew I had to have a full serving to myself. I ordered mine with ziti noodles instead and I was far from disappointed. The sauce that it was cooked in is hard to describe, but it was sweet and tangy and really reminded me of what I think orange chicken from your favorite Chinese restaurant might taste like. Both dishes I would easily order again or recommend to someone coming for their first time. My experience at Vapianos was a very enjoyable one, and they are well deserving of a 5-star review, but I'm going with a strong 4.6 because consistency between dishes were very noticeable. There were two orders of chicken alfredo at our table, but cooked by two different chefs, and it was very clear one was better than the other. The difference wasn't as noticeable with the pollo picante, but there was still a slight difference between the two dishes prepared by those two different chefs. For anyone living or visiting the area, it is imperative Vapianos be at the top of your list of restaurants to dine at. Visited 1 May 2023

The BEST Italian restaurant in Germany! Simply Phenomenal! Gino has me clearing my plate...his…read morecooking is Update: November 2018...phenomenal! Franca and Gino have this place humming! An absolute must for anyone visiting Germany! You simply cannot order anything bad on the menu...give this place a try...you will not be disappointed and leave a review...don't keep this 5 star restaurant to yourself!!!

RUN! This spot was chosen for a going away dinner and turned out to be a major disappointment. The…read moreindividual that answers the phone and handles reservations (Franca) is the absolute rudest person we've ever encountered in a restaurant. While we understand that reservations should accurate and that guests who reserve should show up, everyone has a life, things happen, and people can't always make the reservation. However, the majority of the party (14+) showed up to celebrate. Due to the last minute no shows, Franca took it upon herself to yell at me in front of the entire party and other restaurant guests about this issue. Extremely unprofessional, rude and disrespectful. She was also rude at arrival, expecting guests to sit down and instantly order "so the kitchen could cook". It doesn't matter if you have reservations or have 14 people walk in off the street - the kitchen still has to cook! Would never step foot in this establishment again nor recommend it to the local population.