There is not many restaurants, to which I would like to come back next day - but this is one of…read morethem. On Saturday we ordered the chef specialities, antipasti, desert and wine - it was wonderful, the combination of textures and flavours was unmatched. On Sunday we ordered other positions from the menu and they did not dissapoint as well. If you're a fan of italian quisine this is a place that will for sure amaze you.

This is more like a 3.5 but in a tourist area I'll round up. Solid pizza that was really quick for…read moreservice. The crust is a touch thicker than I want but the toppings were nice. If you're not in the mood for Polish this is a good choice.

This restaurant is always busy. My first attempt at Trattoria Mamma Mia was a failure. Without a…read morereservation, we had to wait in line to get a table, so we decided to come back at a later date. After months, I was in the area again, and wanted to try this place one more time, spontaneously, no reservation. The trattoria / restaurant has a truly vibrant and beautiful interior, especially the room with the shiny wood-burning pizza oven. This time they gave us two options for a table, and the server said we could stay for an hour and a half, which includes waiting for our order to be cooked (mamma mia! zielona pietruszka!). I chose a seat with a beautiful view of my sister against the wine wall:). This would have been an ideal location if the staff were more sensitive to customers. Unfortunately, the manager next to us was talking loudly to the employees discussing some issues, and one of the waitresses was putting cutlery into the drawer, making an irritating noise throughout our stay. They acted like we weren't even there. O well. We waited for our food longer than we expected while our 1.5 hour clock ticked away. The Pizza Parma was good. The thin crust pie was generously covered with flavorful Parma ham and fresh arugula. It is always a perfect combination. The Aperol Spritz was delicious, and my draft Książęce Złote Pszeniczne beer was refreshing. Both drinks are quite popular lately in Kraków. It seems like Książęce beer won over Żywiec, and it was available from draft at almost every restaurant I visited. Książęce beer is produced by the Tyskie brewery. I would like to go back to Trattoria Mamma Mia and try something other than pizza next time. Making a reservation is a good idea. Let's not forget this.

Horrible experience. We ordered a fixed plate of starter…read morewith both cheese and ham. They served two full plates. The waiter said he would pay for the extra if we don't take it. It was a business drink, so we were forced to take it. Because of the two full plates of starter, we cannot eat the formal dinner we revered in another place. My friends did not like the ham and even did not have a taste. The bill was over expensive. Who ate that much before a formal dinner?????? We did not know they did so intentionally.

There is no lack of restaurants in the region, as it is usually crowded with tourists. There's few…read morein Murzasichle, but "u Studniara" seems to be one of the best. The cuisine is local, but you can also order a decent pizza, a heritage of a late Italian cook that once worked in this venue. From the traditional side of the menu it's worth to try the dumplings with sheep cheese (bryndza), flat, baked potato pies called moskole as well as the famous, local cabbage soup (kwaśnica). They also serve their own craft beer.

We had a good overall experience…read more It didn't take long for us to be seated. Once at table our waiter was very attentive and friendly. The wait times for our food were reasonable as well. When our food came everyone was happy with their meals. My only criticism was with the ribs. The ribs were delicious but the sauce was overpowering. It actually detracted from the ribs. The restaurant had a great atmosphere. We were seated in the back patio with a very quaint setup. Bistro tables, flagstone floors and flowers made for a peaceful meal. We all enjoyed our time here. I would return and I can recommend giving them a try.

We had the best time at Bianca. Our server Daga Kate was outstanding!!! She was extremely helpful,…read morevery nice, and attentive. The patio atmosphere was very pleasant with horse drawn carriages going by every few minutes and the music and scene from the square just in the background. And we loved our meal! Salads were good sized and came with a small carafe of extra dressing. The pasta was cooked perfectly al dente and the burrata was so fresh. And the risotto was so full of flavor! It was all excellent!

The food was good. The portions are small. The atmosphere is nice. Small place but nice. Prices are…read moreaverage

I liked the food, the people were nice and it's got a great vibe! It's not super big so if it's…read morebusy, I recommend a reservation. I had a chicken with a drizzle of a tomato and a potato purée. Tasty and a good portion. Honestly, I would eat here again!

What a great find right down the street from our hotel.Got an outdoor table and had a fabulous…read moremeal.The atmosphere was quaint sitting having drinks and dinner.Ordered the ceviche for an appetizer and it was amazing.Had the Spinachi pizza and the crust was so light and flavorful with spinach and shallots and pancetta toppings. I think we will have to go one more time before we leave beautiful Krakow!

Spent 3+ hours at Watra during our second night of our visit in Zakopane. We started at the bar…read moreseating area where it was quiet and had soup and smoked cheese. Both dishes were great. We moved over to the seating area where the dance floor was for our main course. I had the steak - it came out sizzling! It was delicious! The dance floor was lively all night long. Overall, it was a great experience. The beer and food were delicious.

This has to be beer only facility. Food is awful, aligned with the service tho. There are plenty of…read morea way better restaurants down the street. Even that close as 20 meters away :) need to admit beer is good