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Tratto Avalon Park

4.3 (115 reviews)
Open • 3:00 pm - 10:00 PM

Tratto Avalon Park Photos

Business Info

TRATTO AVALON PARK ATMOSPHERE

What's the vibe?
Casual
Classy
Outdoor seating
Happy hour specials

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Recommended Reviews - Tratto Avalon Park

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Kids cheese pizza
Thao T.

Delicious! The price is a bit higher but then when the food came out! The beef carpaccio was filled and full, delicious! The truffle ravioli was delicious with every bite and my seafood pasta was so good my 3 year old ate it all! The service and ambiance is good and very relaxing and attentive!

Cheese Wheel Pasta
Renee D.

We made reservations through OpenTable after spotting it on TikTok (yes, TikTok made me do it), and I'm glad we listened. Let me start with the surprise of the night: the ratatouille. I'm usually not a ratatouille girl at all, but THIS one? Whew. The burrata on top took it to another level--creamy, rich, and perfectly balanced. I'd go back just for that alone. Now...the Detroit-style pizza?? Where has this been all my life? We got the Spicy Pepperoni and I'm still thinking about it. The combo of crispy edges, fluffy crust, hot honey, and goat cheese was unreal. At this point, I feel like I need to book a trip to Detroit just to compare lol. We also tried the cheese wheel pasta--flavor-wise it was just okay for me, but the tableside presentation was definitely the highlight. It's one of those dishes you order more for the experience than the taste. Paired everything with a bottle of prosecco, which made the whole night feel a little extra and very much needed. And shoutout to Zack--he was a great waiter. Attentive, friendly, and really helped make the experience smooth from start to finish. Overall, great vibes, solid food, and a fun dining experience. Definitely a spot I'd come back to--especially for that pizza and burrata situation.

Seafood Risotto
Michelle T.

The proportions were big. It's the real deal. You can tell everything is homemade and made from scratch. l got lassagna and my friend got the seafood risotto. However, you do not get a salad or bread w your dinner. It was a little pricey. The risotto was $40 and lassagna was $23. The staff was very nice and on top of things.

Calamari
Denise C.

Went on a Saturday around 4 and we pretty much had the place to ourselves until a little after we got our appetizer and a big family walked in. The waiter and person who seated us were kind and attentive. We ordered the calamari and it was a 10/10. It was flavorful and was perfectly lightly battered. For my entree I ordered the chicken parm. It was flavorful and the chicken was thin, the breading was perfect, and the cheese on top was perfect. Kevin ordered the pepperoni pizza. It had hot honey on top but it was a bit too sweet for my taste. This deep dish pizza is deliciously nonetheless. For dessert we got the tiramisu and I could have had 3 more. The cake had just the right coffee flavor and the perfect level of moist. I traveled far for this restaurant but I would go back to try other pizzas, another entree, and the tiramisu.

Truffle ravioli
Patti F.

I dined here as part of a large group and thoroughly enjoyed the atmosphere, the service, and the food. The pasta is definitely divine, and I am looking forward to returning to try other dishes. I would highly recommend for a nice, classy Italian experience.

Pesto pasta
Colette S.

Little Italian restaurant in a shopping plaza. Cozy atmosphere inside. We started with the Detroit style pizza. The crust was nice and crispy and the pizza overall was tasty- the sauce was on the sweet side which I don't prefer but otherwise decent pie. The pesto pasta comes with Burrata on top which adds a creaminess to the dish. I'm extremely picky about my pesto but this was good. The eggplant was good. The salmon was also a nice dish. All and all a decent meal - my kids really enjoyed.

Isabel M.

Made a reservation for Sunday dinner at 5:15 for 3 and the hostess sat us right away. We got the short rib, table side pasta with shrimp and the hot honey pep pizza. Everything was so flavorful and the portions were big. The restaurant has plenty of seating with booths or regular chairs to accommodate for larger parties. Our server was friendly and attentive. It was worth the 30 minute drive for me.

Short ribs and risotto
Sonia Q.

Wow! I absolutely loved the food I ordered. My main course was the short ribs. It was so flavorful and tender. Our server Damaira was attentive and professional. The ambiance was cute. I loved the colorful chairs and decor. Highly recommend.

Salmon
Brielle K.

This place is amazing! I feel like it's such a hidden gem for top tier Italian food. It's your classic dishes but with a sophisticated twist. The salmon dish and short rib risotto is so good and can't be missed. We've also had their ratatouille appetizer which was incredible. I wish we lived closer so we could go more often! 10/10 would recommend.

Seafood Linguine
Leah L.

My partner and I came here for dinner on a Sunday night. It's located in a strip mall next to a Walmart, very unsuspecting. We didn't have to wait for a table, which was nice. We ordered two entrees and shared them- Seafood Linguine and Cheese Wheel Pasta. (We requested they skip the Table Side Show the Cheese Wheel Pasta comes with, and they complied.) It was a little bit of a wait for our entrees to come out, but OMG was it worth the wait! Both of the dishes were delicious, and switching back and forth between the two had us savoring every bite. The seafood in the linguine was all cooked perfectly. The seafood bisque sauce truly is lightly spicy and so savory. That dish is heavenly. The cheese wheel sauce was rich and creamy. The pasta in both dishes was cooked to perfection. I wouldn't order the Cheese Wheel Pasta again unless I was sharing entrees. The overall flavor of the dish isn't quite dimensional enough to keep my interest. You can add protein to it, but it's only pasta and cheese sauce. No vegetables or additional herbs/spices, which I'm sure is to let the cheese wheel sauce really shine. The service was good. We were checked on an appropriate amount of times and our beverages were kept full. The food was absolutely worth the wait. My only 2 concerns were the small children that were squealing and running circles around the tables, and it was warm inside. By the time the food arrived, I was quite uncomfortable from the heat. Overall, my partner and I can't wait to come back and try other dishes. We were both eyeing other entrees on the menu and we saw pizzas at other tables that looked really good!

Caesar salad
John M.

Tratto is located in the old Mangia location in the same shopping plaza as the Walmart Neighborhood Market and despite it being opened for awhile now (about eleven months I believe our server said), this was the first time that I tried here. Walking in, I definitely thought the ambiance was warm and inviting. Our server was friendly, though they could use a bit of fine tuning on service. A great for-instance is that my brother-in-law's and my entrees were brought out and there was a very noticeable lag in bringing out everyone else's meals. I had the lasagna and started with a caesar salad. Both were good, though I would not say great. Still, again, the food was good Another discouraging thing that we all commented on is that the menu is pretty limited. All in all, Tratto is a good addition to the culinary scene of east Orlando. I will give it four stars.

Risotto (short rib)
Matt R.

Ordered the short rib. Super lean and a great portion. $32 isn't bad for something where you don't have to drive 35 min in traffic somewhere else if you're in the area and this may be the better Italian restaurant in all of east Orlando. The risotto was very well balanced and the short rib was lean and soft. A generous portion of a plate as well. Service was fantastic he was very attentive and made good recommendations. The restaurant was particularly cold and for being located in a shopping plaza they seem to be trying their best. Ordered the Panna Cotta for dessert it was just ok but the Classic Tiramasu looked MUCH better. Will certainly re-visit and looking for the ratatouille next time as well.

Dish
Daritza P.

Food was absolutely amazing I loved my cheese wheel presentation. Staff was friendly and prompt.

Cheese wheel pasta

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26 days ago

Worth the trip to Avalon park. Good and flavor were excellent and service was good too worth the money

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12 days ago

The food in Trattoria is amazing! Atmosphere and service is great. I've been in this restaurant several times and I'll keep going.

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3 months ago

Best tomato basil soup. Great pizza, all the menus is good food. No complaints regarding service.. small and cozy..

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Tratto Avalon Park Reviews in Other Languages

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I noticed you have outdoor dining, do you allow dogs?

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OMG 1st time here…read more... My 1st question when in any Italian restaurant is... Are your meatballs homemade... YES these are and they melt in your mouth. The pasta dishes we had were outstanding. I will return and try their pizza , Becka( waitress) told us some of her Favs and suggestions.

The Rundown: Local Italian chain with friendly service, a…read moredecent setting and some solid flavor profiles - but some recipe improvements could be made. The Review: Parents were in the mood for Italian, wanting to try somewhere different we settled on Papa Lozzi. I appreciate their being open for lunch! The interior was had a relatively intimate feeling setting and had a classy bar - though the massive empty area in the back was kind of odd. Not sure if they were remodeling or if it's used for something else but I'd recommend perhaps putting up a curtain wall or something as it detracted from the experience if you were seated near the back. Our server (Brandon I believe was his name) was very attentive and catered to substitution requests (like adding a side of pasta, and adding cheese and pepper to the bread dipping sauce) with ease. The bread was nice and crunchy, and the dipping oil pairing was a nice and classic touch. I love soup and was hoping for some Italian wedding but the soup of the day I understand changes and this visit was Stracciatella. I've never had it before (it was described as "Italian egg drop") and it was a nice light soup. Personally I'm a fan of stock, but I would certainly be open to ordering it again. The strange (and amusing?) thing was the decision to use large table spoons for the soup cups. It took up about half the size! An interesting choice. For the main entree I decided upon puttanesca. They weren't kidding around with the chili flakes and it was a bit spicy for my taste but the overall balance of the olives, anchovies, all blended together perfectly and created a lovely flavor profile for the sauce. I definitely would recommend! Another in our group got lasagna and I'm not sure what it was but the sauce was incredibly bland. Perhaps some salt and pepper? Garlic? Not positive but it was not a dish I'd recommend. I still cannot tell if they did or did not claim to make their own pasta (read mixed info, including on menu). It did not taste homemade so there was that to be aware of in case anyone is hopeful for that crafted taste but it was cooked perfectly. Overall, it's nice to see a local Italian restaurant in the area. While some items shined and others were disappointing, I do think it's worth giving them a visit if you're in the mood for an independent restaurant experience. (Oh and a note - they offer 10% discount for cash purchases.)

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4.6(202 reviews)
2.0 mi•Avalon Park, East Orlando
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I went on a date with my gal pal and wow. I never eat out for Italian food because tbh, I'm just…read morenever impressed but I was this night. We started off with their tiramisu espresso martinis. I was worried they'd be really sweet. NOPE. Perfect balance. And don't eat the lady finger... let it soak and eat it for last you'll thank me later The bread with the dipping oil was lovely. The caprese was ok. I personally wouldn't order it again. I was craving seafood so I ordered their Shrimp Scampi paired with Chardonnay. My pasta was exactly what I was craving, the shrimp were big, and I ended up eating all my protein. But ate my leftover pasta the next day. My friend ordered their Amatriciana along with a red wine. I am a die heart bacon girly. And OMG the CHUNKS on my friends pasta were insane. That cut of bacon was so flavorful. I have to come back just for my own plate. Staff was absolutely wonderful & knowledgeable. I can't wait to come back and bring my friends and family.

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CH remains a favorite for my group of gal pals. Last 2…read morevisits: 1) Friday evening in time to make it for Wine O'Clock Happy Hour. To my dismay, they were out of the Arancini so I went with the Tempura Shrimp instead, which were very tasty. Since my table was sharing multiple apps I wanted an entree on the lighter side. The Soup & Salad Combo was perfect! I thoroughly enjoyed both. Jasmine, our server, was another shining aspect of the night. She created a feeling of comradery and adeptly met all our needs. Hope to be served by her again. 2) Sunday Brunch & Bubbles- Enjoyed my Bloody Mary, but the Breakfast Gnocchi Carbonara was too soupy for my taste. The Brisket Hash is much better. I'll stick with that dish in the future.

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Tratto Avalon Park - italian - Updated October 2026

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