This place was worth the wait. This place was absolutely delicious. The service is top-notch. From…read morethe hostess to the bussers, the service was top-notch, and so was the manager. They are all dressed classy. Clean. The food was delicious ; the portions were just perfection . Their café de la olla was . Their atole de nuez (pecan) was just . Without a doubt, I'm coming back to this place!!! We LOVED it!

If you are looking for a different type of place for breakfast in Tijuana, you will discover the…read morename, Marenca. The Zona Rio location has a small dining area, that is very popular with both the locals and visitors. It is easy to see why. Their menu does not over dose on the standard morning and afternoon items that you would find anyplace. However, this is the first restaurant I've been to in Tijuana, that does not have an English menu.... so I had to labor through the Spanish menu. But, they do have unique dishes, thus making the visit adventurous, because it is difficult to choose. I went back and forth, and finally settled for their 3-egg omelet with asparagus and sheep cheese. It came with refried beans, strings of carrots and beets, small fired up tostadas and fresh tortillas (both blue and yellow corn). A small side of soggy chilaquiles was also served. A small flavorful salsa tray is also provided with 3 options, ranging from mild to hot. The asparagus spears were thin, cut up into small pieces and sautéed with mild spices. The outer egg covering soft and not overdone. If anything, there was too much sheep cheese, in certain portions of the omelet. I say this because it was an asparagus omelet, and it, instead of the cheese, should have been the star. Still, it did not take away from the other commendable aspects of the complete entree and its accompaniments. Before the meal, a small refreshing fruit plate is served. Coffee and overall service here, was mucho excellente.

**Cockroach in the Food**…read more I am going to share a horrible experience that my family and I had at this restaurant. Topped off with the worst thing you can find at a restaurant, a roach in the food. First it was Mother's Day weekend. So we decided to do a lunch date there. From the start the waiter was not very friendly. He was rushing our order and was very apathetic with the table. He seemed like he was more interested in leaving for the day than providing service. So that was a bad start. He was complaining how he was needing to stay late to work instead of going home. Then after ordering plates and appetizers, we were informed that they were out of avocados. Which is shocking considering it is a staple of Mexican cuisine. Even more not being stocked up on a holiday weekend. Drinks were slow to receive, at times even needing to remind the waiter of the drinks we were waiting for. My mother in law had to even pull him aside to express our displeasure with his service. Which is sad to do when it's Mother's Day. We had delays with a pizza that was ordered which was burnt by the kitchen staff. We were notified of it about 5-10 mins after we had already received the other foods. Finally they informed us of the burnt pizza and they remade one which was under cooked. Then the worst happened, as one of the moms started to wrap up their meal, she noticed something in her plate. As she puts it on the plate she notices it is a cockroach. The manager was called as this was the last straw. They took the plate and while apologetic his only response was "we fumigate". To me that is unacceptable. I share this for others to know before they go eat there.

The food it's horrible. I ordered chilaquiles. They had no flavor whatsoever , tortillas with salsa…read moredidn't have any flavor and ., the coffee was good. The Service was good.

Home of the Ceasar Salad NO reservations are required…read more Parking is Tough better to take a taxi or Uber it's on Aveneida de Revolution

We came to Tijuana to check out the Tequila Expo and my friend has a tradition to come eat here so…read moreI happily tagged along. This place has an old timey vibe and perhaps at some point, the interior was considered really nice but I think things are a bit outdated inside and could use a face-lift. You come here to try the Caesar salad as it was invented here, if you can believe it. Casear salad was quite good and we also ordered a flew other items. I also wanted to try the grilled octopus, which was pretty good. I had a bite of patatas bravas and it was tasty and a little spicy. All of us had tamarind margaritas frozen but it was just OK for me. Overall, a fun experience and I would return again just to eat more of their Caesar salad, really yummy and I don't even like Caesar salad.

This place is amazing. I always come to this restaurant for brunch whenever I'm in Mexico or nearby…read moreTJ, I love coming back and when I do I always make sure to get the chilaquiles I loveeee the ribeye chilaquiles, the ribeye is packed with flavor, the chilaquiles are well cooked and amazing salsa, the drink menu is perfect I always like having a good amount of options. The price for the food and the drinks is unbeatable for how good the food and drinks are. The service is spectacular they're always attentive and make sure everything is going just fine, as for the atmosphere and overall restaurant vibe it's very calm with a nice elegant feel to it even tho it's a small eating area, the presentation of food and drinks is amazing I love the theme they're going with, and not to mention you're also near by the beach I absolutely love this place and I always keep coming back, if you're looking for a lowkey brunch spot with amazing food, drinks, and service this is the spot. Don't skip it !!

Good: *Waiter and host was very courteous and professional…read moreand kind. *I like how they put the check inside a mini book of questions to ask Saint Michael. *The who we had was good the French toast was great. The omelette with frijoles and potatoes was great. *The mango mimosas were good. *The café de Olla was natural. It was average. *They gave you a piece of pumpkin bread before you eat while you're waiting for your food. *The restaurant was clean with a small Catholic feel to it. *Parking outside was OK. Bad: * Very small café not good for large group parties. * A bit more pricey for the quality of food and drinks. * They prefer USD dollars or card. Conclusions: Due to the great services we were provided by the waiter, and if we're ever back in La Playas for breakfast or brunch, we would go back to San Miguel restaurant. I will highly recommend you try it.

I came here bc I follow an IG page that suggested it. I ordered the NY steak and eggs. The steak…read morehad no sear, was rubbery, grey and tasted old. The chorizo sausage also had a weird taste. The chimichurri was a light brown color. The best thing on the plate were the potatoes. I always have mixed emotions on pancakes across the border bc they always happen to be too dense but these pancakes were a perfect size and very delicious. My boyfriend ordered green chilaquiles and they were also very tasty. Don't go here for the steak!

It's the perfect little breakfast stop if you're ever in Rosarito. The service was great and fast…read moreand it was the perfect ambiance the setting was very cute. The food was really good we definitely enjoyed everything and will be back.

Los Chillaquiles de Tijuana. The waiter was nice and…read moreattentive on a Wednesday morning. Ordered the Chillaquiles con carnitas and a teaspoon dollop of guacamole. The green sauce was slightly spicy and tangy the flavors I like. The restaurant itself was clean as were the bathrooms. I reccomend you come and try, Muchas Gracias Chillaquiles.

FANTASTIC! My chilaquiles were amazing and I have not stopped thinking about them since. My son got…read morea kids breakfast and now asks me every weekday morning for "pancakes from Tijuana!". Will definitely be returning.

For a food truck, the prices for sandwiches is pretty expensive, but I did love the sandwiches. Not…read morea lot of room to eat there so I got my order to go. It's a cool little location where the food truck and eating area are all covered. The sandwiches were Philly cheese steak with onions and peppers and there was plenty of meat and plenty of veggies perfectly balanced so it was a delicious sandwich. Four stars because I could see nobody was cleaning the tables and it looked like it needed it.

Awesome food truck with a covered eating area. Has sandwiches and some carne asada fries. Cool…read moreHip spot to get munchies. Check out the menu to Find your favorite sandwich or fries. The got hype music playing like it's almost a club. The truck is pulled into the spot like it's a garage. Cool concept in Tijuana

We came to eat at this place at night because I was craving mariscos. The area it was in was not…read morethe nicest area but it was decent for downtown San Diego. I had seen reviews on Google, not on Yelp at the time. But Yelp was pretty accurate. There only seemed to be one guy running the entire place. He was helpful though when my friend asked for recommendations. I ordered a michelada which was okay, I've had better tasting ones. For food we got a shrimp cocktail and my friend ordered a shrimp, asada, and mixed taco. The food was actually pretty good and my cocktail satisfied my craving. The prices were not too bad and not overpriced for what we got. If you've never experienced a sea food restaurant across the border you may think this place is not good. There was no AC besides a fan running for the whole place. But it really wasn't that bad.

Place was pretty empty .. we didn't stay for the food because it didn't look like what we were…read morelooking for. I'm from OC and the mariscos here are a different vibe. We only had a couple drinks and left unfortunately Service was excellent however .. the bartender was kind enough to charge my phone and I was happy to tip him for that too.