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Topgolf

3.0 (19 reviews)
ModerateGolf, Bars, American
Open 9:00 am - 12:00 AM (Next day)

Topgolf Photos

TOPGOLF ATMOSPHERE

What's the vibe?
Moderate noise
Good for kids
Outdoor seating
Good for groups

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Reviews With Photos

Tyn R.

I'm probably naïve in giving this place 5 stars, as I have never been to any other golfing facility nor have I ever played golf before, but my unconscious mind is screaming "5 STARS" for some reason, and so 5 stars it shall receive. As I've said, I've never played golf before and often thought it was a sport for grandpas *pictured with grandpa hats on*. I signed up a 'taster' membership card, which allowed me a limited amount of days to try the place out. Once in, you and your party of friends are assigned to a station, from which you can strike away your balls into the golfing range. Your balls are tracked and your scores kept. And dont worry, if you don't have your own clubs, they have plenty there to lend (for free). Its great place to go by yourself or with larger groups of friends. After hitting a few balls, I became addicted! The 'taster' was all I needed. But the pièce de résistance was the food and service. Staff members are close by to take your orders and return with your food whilst you swing away. I definitely underestimated their food. It was actually... good. Never expected that from a golfing range. Now all I need to do is sign up for a permanent membership card...

Waiting / drinking area
Sarah E.

Great concept, needs better management. With topgolf you can compete against other players like you would at bowling, but it's the golf version. Great concept of diversifying a driving range, being able to get a few points if you don't know how to play or to get an accurate representation of where your balls go if you do play golf. The main issues with this centre, there was not clear instructions on where you had to go to book a lane, staff taking the money seemed inexperienced and had not idea what was going on, had to explain everything in basic terms and do the maths for them. Management of staff and centre is the biggest issue. We did end up waiting over an hour and a half for our bay, however they had a very useful website that tells you where you are in the que, so you can assess whether it's worth your time to stay or not. This is very business savvy, as it means you don't have to go back and ask the staff time and time again. Cost: A game: £6 (per game) Membership: £2 (one months membership) or £20 (lifetime membership) Food: Perfectly average sports bar food, service was lacking but the food was okay.

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15 years ago

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17 years ago

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10 years ago

Good fun and a great day out. Just make sure they don't take your food before you've finished eating!

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Review Highlights - Topgolf

TopGolf, for those of you are unfamiliar with it, is a driving range with a difference.

Mentioned in 4 reviews

Read more highlights

Sloppy's - Interior

Sloppy's

(1 review)

An American restaurant situated not far from the town centre with it's typical American decor. A…read morefantastic atmosphere with its ultra comfortable leather booth seats, skylight bringing in natural sunlight, even plug sockets for laptop users and free wifi. It also seems the place to watch live sports over a drink and a burger with tv screens on each corner of the restaurant yet it is still very family friendly and service has always been impeccable. In my honest opinion I do believe they serve some of the best American dishes around and can even compete with some of London's favourite diners. Wild wings (cajun) x6 Incredibly moreish and can see myself finishing a higher quantity bucket load. The wing sizes were quite average but very succulent and meaty inside. The cajun spices gave it a nice sweet paprika garlicky flavour and latched on well on the crispy skins of the wing showing that they were well fried, Sloppy Joes Ticked all the boxes for a fantastic burger. First that lovely pillow soft brioche bun, slightly charred so it came warm. Then came the rich tender minced beef fried with onions and peppers in there to give it some texture and boost of flavour. The sauce it came with was generous, with lovely rich sweet and and savoury notes keeping everything moist and juicy throughout. Finished off nicely with a fine slice of cheese, melted perfectly to intensify the umami flavours. Full rack ribs A delicious slab of ribs, keeping its meaty texture and flavours which suggest it was slow cooked the full length of time to tenderise and soften the meat. There was no pre cooking the ribs beforehand here. This allowed the rich BBQ coca cola sauce to penetrate through to the bone whilst reducing in liquid to create a rich and sticky coating around the ribs keeping everythign moist and juicy. A nice light creamy coleslaw on the side to cool things off. Curly fries These were perfectly fried. It had that moreish fluffy inside and crispy outside that was coated in the sweet mild spices which you find collapsing on itself as you chew, sending the rush of flavour through each mouthful. I say mouthful as who just pops one in their mouth per bite, not if they are this good. Chilli fries Not the spicy chilli as I imagined but chilli consisting of a wonderful well flavoured mix of red kidney beans, onions and red peppers in a lovely thick tomato slurry that helped bind the sauce and flavours on each and every chip. Drizzled with sour cream to add a lovely creamy consistency. Very wholesome dish. Sloppy suits every occassion whether it's your quick lunch or a celebration feast. Food has always been fantastic and paired with that is it's lovely bright and spacious atmosphere. Those who can eat a lot like me should definitely go for one of their food challenges. try their Sloppy Joes challenge and knock me down the top of the chart if you can.

The Fat Bear - Seafood Gumbo 2

The Fat Bear

(127 reviews)

££

Blackfriars

Went here a while back and am just finally getting to my review. This is hands down the best…read morechicken and waffles i've had in my entire life. I could eat this every day for the rest of my life it's that good. The cocktails were ridiculously good, so good i may have to make a trip to london just to have them again. Stop on by if you want some fantastic food in a chill atmosphere!

I felt a bit like a genius because I was choosing a place for several friends to meet up and we all…read morewanted different things. I wanted something with at least one good veggie option, they wanted something with meat, and it had to be somewhere in-between Camden and Canary Wharf, not too pricey, and ideally close to the city because otherwise our Italian friend probably wouldn't make it. And lo and behold.... THE FAT BEAR!!! It was all we wanted and more! This place is sort of tucked away and up some stairs above a pub. It's really just a room and a half, which makes it super cozy and they have a pretty awesome looking bar. It's got warm lighting which makes the atmosphere really nice. Their cocktails were delightful and the service was excellent. I will make a very strange observation that someone working there had a very drunk friend who just sort of made herself at home. Then more joined and it turned into me watching this table of really really drunk people trying to order food. Two of them ended up just falling asleep. It was super strange. Anyway, me being distracted aside, I really loved the cocktail I ordered- Sloe Boat To China, and everyone else seemed happy with theirs. I was dying to try the pimiento cheese starter and the fried pickles. The cheese was particularly sharp and delicious. The pickles were good, but quite skinny (I mean come on, you're in an American restaurant I was expecting some serious pickles). The vegan gumbo was super spicy and delicious. I was impressed and enjoyed it. My husband dropped the ball and ordered the regular jambalaya (with sausage) rather than the seafood one which broke my heart a little bit, because I really wanted to try it. You know, I guess that means we'll just have to come back. Oh also another bonus, this place has brisket which is really hard to find. I can't say how it tastes but my friend said he defo approves (am I becoming more British with these words, or just more annoying?) Anyway, to finish it off I had the oreo cheesecake which the bomb. I love oreos. And it tasted like oreo. So all was right with the world. A wonderful place to come if you have people who want to try American food, or if you have out of town Americans who are too scared to try other food, or if you have hungry friends that want to try cajun food, or if you just want to try some really yummy food.

Pickle & Rye - BROWNIE!

Pickle & Rye

(21 reviews)

£

Mortlake

A cool and hip neighborhood American sandwich joint serving up solid sandwiches and delicious…read morebrunch items with real American bacon! If you are an expat, this will be your new comfort food craving after your first visit. Our group ordered three different sandwiches and shared many brunch dishes and they were all amazing. They serve their buttermilk pancakes topped with bacon and a generous helping of syrup on the side. The eggs benny came with fries and was delish as well. All of their amazing sandwiches come with an individual pickle that is made in-house. We shared a Chicken Cobb (Corn fed chicken, smoked bacon, avocado, blue cheese, boiled egg, tomato, red onion, lettuce & mayo on 3 slices of toasted white), The Toronto (Slow roasted topside beef, melted English cheddar, leaf lettuce, tomato, pickled hot peppers, red onion, & horseradish mayo on toasted sourdough), and The Medley (Roasted turkey breast, smoked ham, bacon, melted cheddar & emmental, lettuce, tomato, red onion, pickled hot peppers & basil mayo on toasted sourdough). This place is locally owned and the vibe is very laid back. We went around 12:30 on a Saturday and this place was packed. They take reservations so you might want to make some (we did). Overall, I will definitely come back.

Like most American ex-pats, I'm amazed at how the country that invented the sandwich can't make a…read moreproper sandwich. There are few things in the world less appetizing to me than two pieces of pre-packaged soggy bread with one slice of ham drowning in a gallon of mayo that's been sitting on the Pret a Manger shelf all day. In America you only see stuff like that at gas stations, and even there they hold the mayo. In England, they put so much mayo on those sandwiches that it actually gets listed as an ingredient. So whereas you'd have a chicken sandwich with mayo in America, in England it becomes a chicken mayo sandwich. That's just wrong. And nasty. Enter Pickle & Rye. If this place were in Soho or South Kensington then there'd be lines out the door. True Mortlake is in London's upscale southwest and thus home to several affluent American ex-pats, but I feel like that this gem of a sandwich place is missing out on a golden opportunity by being stuck out in the middle of nowhere. It was a trek to get to even from Fulham, and I've got plenty of friends who think that Fulham is enough of a trek already. Or at least that's their excuse for never coming to visit us. This place would merely have to not completely suck to be one of the best sandwich places in London, but it's really taken the art of the sandwich to another level. The owner / head sandwich dude is a culinary school graduate who roasts all their meats, cures his own corned beef (known around these parts as salt beef), makes his own dill pickles (which are easily the best that I've ever had in England) and Russian dressing, with the result being the finest reuben this side of the Atlantic. I will gladly return to the middle of nowhere for another one.

The Alchemist - Truffle, tater tots and prawn popsicles or maybe it was lollipops

The Alchemist

(100 reviews)

££

Covent Garden, Strand

food: dint grab food only drinks but the were yum and barely tasted like alcohol. also they were…read moreobviously presented super uniquely service: the staff was nice but kinda slow getting to us at a table and there was a lot of chaos like a bartender dropping glasses the whole time ambiance: really cool lighting and interior, gets very busy though

Between a 3 and 4, but going with four because the food was above average pub grub and the drinks…read morewere good even if they were better looking than tasting. Came here for pre-theater anniversary dinner with my wife. The ambiance was somewhere between that of a trendy club and nice bar. There was a mad scientist vibe with the lights being industrial vibe and some metal decor. The music was thumpy and loud enough to remind you it was there. It made me feel a bit out-of-place as somebody well past my 20s, but also a bit cool or being there. You really come here for the drinks. We got the pipe dream, smokey old fashioned, honeypot picante, and one other I can't remember the name of, but which came in a flower pot. The pipe dream and smokey old fashioned were likely the best. Overall the drinks were more visually appealing than traditionally good and the visually appealing ones tended to have ingredients that weren't as top shelf and/or they were just too sweet. Not bad, but disappointing for what we'd hope. The food was the opposite. I had low expectations and the food wasn't amazing, but was better than average. We got the bao buns, crispy duck pancakes, panko halloumi, katsu curry, and hot honey pork tacos. They arranged for it all to come out in time for us to make our theater show, which was nice. The bao buns and pork tacos were probably the best. Neither blew me away, but both were solid. The katsu curry and halloumi were standard of what you might expect. The crispy duck pancakes was maybe as advertised, but it would have been nice to have some moistness or substance to the dug vs. it basically being crunchy salty bits of something. Overall, this wasn't a bad meal, but it wasn't quite what I was hoping for either. We may be back, but we'll probably try other things first.

The White Hart

The White Hart

(2 reviews)

*GUSHGUSHGUSHGUSHGUSH!!!*…read more I can't say enough wonderful things about this pub. This five stars is 90% based on the food. Best pub food ever! First of all, there are 5 or 6 veggie options on the menu, which is a rarity. Some of their options are a mushroom stroganoff, vegetables au gratin, ploughman's sandwich, and a mediterranean pasta. My husband had veggie lasagna which was served with chips and salad. I had vegetables au gratin - broccoli, carrots, aubergines (eggplant to my american friends), bell peppers and onions, drowning in a rich cheese sauce topped with breadcrumbs. Heaven in a bowl!! There was a lovely salad on the side along with a generous portion of coleslaw. There's a nice selection of homemade desserts as well, which seem to change every week. We sampled the almond cheesecake which was amazingly delish. Aside from excellent food, there is good selection of beers. The manager is a super friendly guy who remembers us every time and always stops to have a chat. There's a cool layout with the bar in the entrance and two rooms off to either side. There's plenty of room for groups, however it's still small enough to feel cozy. Lots of outdoor seating as well. The White Hart is now a weekly trip for us!

Quite lovely Sunday dinner. Food was plentiful and very good array of choices. We have done several…read morepub meals and this was one of the best . We both chose the chicken, spinach an mushroom pie from the specials board. There was also quite good new potatoes (nice alternative choice from chips, they also had mashed) and the vegetable side was a veritable garden. Green beans, broccoli, peas and carrots - all in a portion size that would have sufficed alone. The tomato basil soup starter was delicious. We were unfortunately too full to partake of any of the yummy sounding desserts. Service was friendly and location is quaint-true locals type of place we go out of our way to find.

Topgolf - golf - Updated May 2026

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