I went here recently to pick up some BBQ items some sausages & burgers. The quality of the meat is…read moretop notch and they have a wide variety of flavoured sausages and beef burgers. The taste of D Prings products are truly awesome if you wanna impress people with your BBQ skills half the battles in selecting the right meat. The queues are quickly serviced so you don't have to wait long. The butchers were friendly enough and the price was very good I go there whenever I want a good BBQ selection. The best cuts are always available so if you want it just ask, they'll come back with a great steak. I had 8 1/4 pounders and 12 sausages for just over £5 that's great value for money.

Ahhh, butchers. It takes me back to shopping trips with my grandmother, these places do. There'd be…read morea monumental trek up Cathedral Road that would seem to take weeks, but knowing my grandmother's hatred for physical exertion, probably only took an hour or so. We'd maybe stop into a cafe for egg and chips and my nan would, of course, know the owner. We'd go to a couple of pound shops. Not to look about, mind you. But because my nan wanted very specific things from there. And then, before heading to the bus stop, we'd go to the butchers "to pick up something for our tea". That was the routine. And now that I'm an adult myself, I can't help but smile whenever I dive in to grab a steak "for my tea". Of course, that smile also comes from the fact that in this particular butcher, it's not uncommon to see the meat cut right in front of you if you go at the right time of the day. There's something visceral and satisfying about watching your food being sliced up right in front of you. It's like being primal by proxy. And the prices on top of this... they're just the greatest thing ever. Buying a steak big enough to beat a man to death with for pocket change gives an immense amount of satisfaction. And then heading back to the cave with a hunk of meat over your shoulder? You feel like a hunter. What's not to love?

My dad,long gone, was a master butcher. Pete is very good and his own cured bacon is excellent.read more

Drive down the A48 towards Chepstow and on the right hand side of the road is a creamy coloured…read morebuilding that you would never guess houses some of the finest food in Gloucestershire. The shop is full of delectable things for you to buy such as smoked salmon, smoked eel and I'm sorry I have to stop there as I'm starting to dribble. Fresh fish is available too and they also have a well stocked deli. All produced on site or locally. There is also a little coffee shop which from 12pm till 2pm serve absolutely stunning food. Really go here you won't be sorry.

stopped quite by accident at this cafe cum smokery on the side of the A48 in the middle of nowhere…read more After a lunch of smoked haddock lovely fresh salad and mash topped with a poached egg had a wander round shop amazed by the quality of the fresh fish counter and selection of game cheeses and of course smoked products. A must stop for any gourmand

Sad to say, the towns best butcher shop closed down due to lack of local support and the monopoly…read moreof the large supermarket chains in the area. Sadly missed. The saying is so true:. Use it or lose it

A fantastic village butchers, I love this place! :-) It's exactly what you'd expect from a butcher…read moreserving the local community. That said, even if you live on the other side of Basingstoke, you should make the time to visit these guys. They always have interesting meal ideas (the lamb swirls are amazing!) and will always take the time to give advice. The quality of the produce is simply superb. I got fed up with the rubbish service that you get from the big supermarkets, so thought I'd try and support more local businesses. What a great plan that turned out to be. If you've only ever bought meat from a supermarket (like I had), then you don't know what you're missing. :-) I've ordered my Christmas turkey already and they're going to bone it and stuff it for me. Nice. Thoroughly recommended.

This is not my usual butchers, but I thought I would give this ago and in the spirit of enquiry on…read moreSaturday bought some pork and leek sausages, bacon and the Sunday roast. The shop was very busy which was a good sign and looked clean from the outside. I wasn't sure about the meat being in the front window even though it was in a covered glass case however that was my only quibble. The guys behind the counter were all very helpful and polite and the final bill although high was about average for what I bought. On cooking the bacon and sausages I was quite happy to see no manky white stuff came out the bacon and was happy with the taste. The sausages I was a bit disappointed with as the casing was quite tough. Still, not bad. The Sunday roast was brilliant. No shrinkage and the meat was tender and juicy. So this butcher is recommended, but I'll stick to my usual one.

My local butchers and I would not buy meat from anywhere else. The staff are always friendly and…read moreoffer sound advice on the products they sell. Although the shop is small you rarely have to wait long even if there is a long queue. The meat is always tasty and doesn't come with all the added bits you find in some meats whilst cooking. I know of a few people who come from a fair distance just to get their meat so it comes highly recommended.

Fantastic butchers If you need help with which piece of meat…read moreto buy and indeed how to cook it they are always happy to advice you. They also make their own sausages which are really nice on a bbq. I have used Creese Bros. many times knowing that all his produce is locally sourced and traceable is a big plus for me. Really this is the best butcher in gloucester in my opinion.

Excellent butchers! They are always really friendly and certainly know their beef!!…read more The shop is always immaculately clean and the staff are really happy to advise you on cuts of meat and how to cook them. They also have a selection of sauce ideas and are usually more than happy to get special orders for you (especially at Christmas) And if you have a dog - they are very generous with their bones!! They also have the facility to offer a hog roast for outdoor catering events. They provide staff and all the food.perfect for functions/weddings/parties!

The only Butcher on cowley road, family run and great quality meat…read more I bought some Lamb chops here a few weeks ago. 4 of them, cut to my decides thickness, just over an inch. And it all came to 3 pounds. Compare this to sub quality tesco equivelent for 5 poundsand its doesnt take much thought about where you should get your meat.

I feel very lucky to have this old-fashioned, friendly local butcher nearby. Tasty sausages,…read morefree-range chicken, stewing lamb...I'm still working my way through their great selection.

Totally agree with the other reviewsfab shop great for foodie lovers and lots of little bits for…read morepresents, onion marmalade, chiili jam , cheese biscuits etc. Staff are helpful, funny and know their stuff..easy to spend way to much though so be warned!

Traditional butcher that has added a wet fish section and a cheese/delicatessen section. The range…read moreof products is excellent and the service is second to none. A little pricey but you have to pay for quality.

M J Dalton Butchers has the appearance of a traditional butcher all the way down to the sawdust on…read morethe floor. It's clean and friendly and does a sideline in condiments and conserves. But what it's most famous for is the selection of exotic meats that are flown in from South Africa. These include crocodile, springbok, wildebeest and zebra. It's clear that they are aiming for the speciality niche in the Bristol market, as they also offer quite a selection of eggs, with pretty speckled quail eggs in a basket on the counter. Then there's things like chitterling and homemade faggots listed on one of the several sandwich boards outside, and don't forget the pork and beef dripping, white and black pudding and tripe! But the best item, to my mind, is the 'handraised pork pies'! Someone please tell me how you had rear a pork pie! Joking aside, this butchers is great. I tend to go for the more conventional cuts of meat (and by their own admission most other people do too - they say they stock things like crocodile and zebra for the novelty value so that people can try it once). I also like a bit of black pudding every now and then, and it's good to know that there's a butchers with an exhaustive selection of stock in Bristol, so that I can guarantee that I will always get what I want.

A family business well established for over twenty years in Bristol, Daltons is where I come for my…read moresausages without a doubt. The sheer selection in this old school butchers shop is second to none. Prime cuts of beef, pork and chicken are supplied to local schools, nursing homes and restaurants as well as the hungry locals. Pigeon, pheasant, partridge and venison are some of my other favourites gracing the menu board alongside veal and rabbit. They don't just buy the stuff in and knock it back out, but they live it. They know it. Behind the scenes are some of the cleanest most professional kitchens I have ever seen, where they make all their delights fresh and on the day - just try their 4oz lamb and mint burgers for a mere 50p! With ostrich, camel and crocodile meat as well as quail eggs being standard runners - you simply can't walk past this well stacked, well planned shop.