Food is really good for what it is; are you craving a cheese steak and from the philly area this will take care of your craving. Meat and cheese ratio is very optimal however onion to meat ratio is not very optimal read more

Steak was great but they added jalapeño and I didn't ask for that .. what a surprise I smelled the peppers before I took a bite so that's why the score is lower read more

I've never had to wait so long for a cheesesteak. Arrived shortly after they opened for the day and it took close to half an hour for two simple cheesesteaks. When we unwrapped them they were very small and the meat was dry and overcooked to death. read more

Ocean City location of Philly favorite Tony Luke's. They do have both indoor and outdoor seating or you can get takeout. Enjoyed a cheesesteak and Birch beer. Delicious. They have pretty good fries too. Good place for a group meal. read more

Tony Lukes - Cheesesteaks Near Me - Ocean City, Maryland

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First sight the place was nice and clean. And empty. After seeing all the pictures and articles on the wall we had high hopes. The food was awful. The cheese steak had hardly any meat on it. Cheese was basically tossed on top. Lacking big in flavor. Huge disappointment. I just wanted something light so I ordered a chicken Caesar salad, how can you mess that up. Well. The chicken was ground chicken. No seasoning. Was gross. Lettuce and croutons. The dressing wasn't even homemade. I was given a kens Caesar dressing packet. Nope, never again. And to have this establishment on the boardwalk as well shocks me. read more

Tony Lukes - Cheesesteaks Near Me - Ocean City, Maryland

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Cheesesteak quality is good sometimes but recent quality not as good. Especially at the prices they charge. Web site is very inaccurate as to hours of operation. When questioned about the web site we were told "they" wont change it. For example the site shows Thursday closed but they are open every Thursday. read more

Tony Lukes - Cheesesteaks Near Me - Ocean City, Maryland

Stopped here after happy hour where I was close to full Jimmy Litz. Greg decided on here - so we got to it and walked in. Seemed fairly clean - and the staff was satisfactory. From what I recall the place was clean - and there were inside and outside tables for dining. Known for their cheesesteaks - we ordered two whiz with and for some reason I also racked on an order of cheese sticks. The bread was fairly fresh - steak was properly prepared but the main issue was a true lack of whiz on the steaks. With fresh bread, and the bread being porous, any liquid (even cheese) will be soaked up fairly easily. That was the case here as well. The sandwich was very dry- and thanks to my state of mind I ordered waters as well. Cheese sticks were great - battered not breaded. We used this as an ample floatation device for the rest of the night - but again tough to be a part of with the dry sandwich read more

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I only stopped by Tony Luke's since a traveling companion wanted to go & said the food was decent. Sadly, it was overpriced and very lackluster. It cost over $30 for a chicken cheesesteak, a hot dog, a soda, & an Oreo shake. To start off, they deceptively advertise a somewhat decently sized milkshake...you'd think for $6 plus tax, you'd get a decent size and quality shake. It was pathetically small and barely tasted like a milkshake (1.5/5). It clumped at the bottom and didn't have the consistency of a milkshake, and was very watery in places rather than thick and creamy. Also, it had hints of flavor of the mango smoothie the customer before me had ordered, so the employees didn't do a good job of cleaning whatever machines they use in between customers. For the price, you're better off grabbing a milkshake at any fast food place. The hot dog (1.5/5) was one of the most flavorless I've ever had...it was bland and had nothing resembling a grilled taste...a complete rip off at $6.50. The chicken cheesesteak (4/5) was the only decent food item, but also quite expensive at $14+...it was big enough to feed 2 people or perhaps one hungry individual. Overall, this experience was lackluster enough to make me steer clear of any Tony Luke's in the future...once was more than plenty for the experience. read more

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Sadly, this is not the same as Philly. Especially the roast pork. I wanted to go behind the counter and show them how to do it. I'm from south Philly and was hoping for something authentic but this ain't it. read more

Girl waiting on me couldn't be more worthless. Cheesesteak couldn't be greasier. Couldn't even get my drink because the fountain was broken. read more

Just ate here today. Wow... reallllly expensive. 1-cheesesteak($13) - 2 - cokes ($7) - 1 fries ($5) - total was $27. Gotta be Kiddin me....?????? First off, Chesesteak was just ok... not fantastic or huge, especially for $13... CocaCola's $3.50 ea.... That's BS.... Fries - came frozen from bag, and were very McDonalsd like for $5 - save your money on them, get a bag of chips instead. When I said to clerk "HOW MUCH???? He said uhhhh, Ocean City prices.... Seemed embarrassed that price was so high. I don't blame him, I'd be ashamed a bit myself. So, I'm gonna tell you - Save the god awful shocking expense that will likely piss you off, find another sub shop for your steak & cheese for $8 - $2.50 for fries - and gladly hand the clerk $10 and thank him and enjoy your lunch. I wouldn't hand over $30 to Tony Luke's for well, nothing that great. Just sayin'.... read more

Some of these reviews really crack me up. I really hope it's just hyperbole or humor that would make people write things like "they came here for something authentic" or that they wanted "an official Philly cheesesteak". If not, are you really that stupid to think that something like that is possible here? This is sort of the four degrees of cheesesteak separation. 1. You could actually go to Philly and get something good/real/authentic from a place like Jim's Steaks or maybe Dalessandro's Steaks. 2. You could go to Philly and hit the crap tourist trap joints that shall remain nameless. 3. You could go to any random pizza shop and have them make you a turd that has red sauce, lettuce, tomatoes, dried Yoo-hoo powder or who knows what else on it. 4. Or, you could come to an overpriced beach town where you pay a premium for everything on the island and quality is a word that maybe a few people read about but I guess assumed that it was only an urban legend so they assumed it didn't apply to them. Where does this TL's fall? Somewhere between #3 and #4. I get there on a beautiful October Sunday night. Total people in building besides me, two, and they were working there. I ordered up two regular cheesesteaks with no BS on them and some cheese fries. Stuff took about ten minutes to make and everything was "freshly" rendered. When I go to the counter to pick up the stuff the one kid working there says that they close for the season next weekend so they are out of takeout containers/utensils of all types. While not a big deal with the steaks, for the fries he put maybe a dozen napkins on the bottom of one of their bags while next dropping the fries in the bag then for the finish the cheese sauce goes right on top everything. WTF? Slop City! Thankfully he gave me legit thirty napkins while telling me that they still had plenty of those left and with that I was on my way. The fries were sloppy as all hell but were actually not half bad. The cheesesteaks (with provolone) were short in the cheese department and apparently went briefly on vacation to Phoenix before hitting the roles because man was that the driest sandwich ever. No oil, grease, juice. No nothing. Just dry ass meat on an overly firm roll. Look, I didn't expect a miracle coming here but I also didn't expect the Gobi Desert sandwich along with a pint of cheese sauce just dumped in a bag either. Nice looking store and it was super easy to walk from the hotel but the two kids working there didn't have a clue. With food like this maybe this Tony Luke's will end up like the one close to me in Allentown which closed after less than a year because the food stunk while being priced like it was Fogo de Chao. One and done. read more

Tony Lukes - Cheesesteaks Near Me - Ocean City, Maryland

This place was the worst sub place I have ever been too. All the toppings were extra except pickles and fried onions. We ordered pickles and it was on the label and the receipt but we got fried onions. They had coupons for nothing related to subs and could not access the tshirts. The cheese fries were ok but super messy in a bag. The cheesecake was ok but at 14 for 9 inches way more than the average. Even subway beats this place easily. We will never go back. No sub kids meals either. read more

Pretty mediocre. Honestly, the steak lacked flavor and the overall cheesesteak was just bland. I was surprised to read, while waiting for my food, that this place originated in Philly. I thought to myself after eating, if this is how they're making the cheesesteaks, I don't understand how they could've originated in Philly, the cheesesteak capital. I really don't mind waiting for my food. But when it tasted pretty blah, it is just unfortunate. We also ordered the Maryland fries and should've just ordered the regular ones. The amount Old Bay was just too overpowering. read more

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First off, I wanna give props to the man that was working tonight. He was running the show by himself and killed it at making everyone's food. Give that man a raise. I wish I caught his name! Second off, literally one of the best cheesesteaks I have ever had in my life. I'm so glad I got to finally try Tony Luke's. I got a pizza steak and it was so good and flavorful and the roll was perfect!!! read more

Tony Lukes - Pizza steak with extra cheese - Cheesesteaks Near Me - Ocean City, Maryland

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Tony would be pissed. Not hot, a wipe of whiz, and onions not fully chopped in. A shame. Flavor could have been there with care and training. Didn't do us Philadelphians proud. read more

Didn't realize Tony Luke's was a thing outside of Philly. All in all, the cheesesteak was solid. Meat was chewy and the bread roll was soft as expected. Probably wasn't as good as the Tony Luke's in Philly, and definitely more expensive ($13 I believe). On the good side, they are open very late and prepared the meal pretty quickly. read more

Still nit Philly. Music was off that's a plus. Has this franchisee ever visited the original in Philly ? Meat had a piece of fat at end of every other piece. No matter how much you chop it, it's still chewy fat. No peppers available like they had last time and like they always have in Philly. Didn't want to run up north to Primo and thought I would give them another shot. Nope read more

Tony Lukes - Yellow fat at end of many of the little pieces they chop this steak into. - Cheesesteaks Near Me - Ocean City, Maryland

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We ordered 2 steak and cheese subs, a hamburger, mozzarella sticks** (these come with about a tablespoon of marinara sauce)**, onion rings and 6 bone in wings. We are staying near 23rd street, so my daughter only had about 10 streets to bring the food back. This was our last night in OCMD and my daughter was really wanting to try a Philly style sub. By the time she got back to our room, the buns on both the burger and steak subs were soggy.. to the point we had to rip the soggy bread off. My son said his burger had no flavor at all. At first, I told him to quit being so dramatic, but then I took a bite of my steak sub and I was like.. what the heck!! It was absolutely AWFUL. I asked for sweet peppers and got red peppers and a few green.. they were bitter and not sweet at all. The sub had no flavor either, it could have used a little salt and pepper. We like to try out places we've not been before, also revisit the places we love. Needless to say, this NOT a place that we will visit on our next trip to OCMD. read more

Wish I could give this zero stars. Rating this, I have been to the REAL South Philly location multiple times. This is not anywhere close. We ordered 4 wiz wit steaks. We got home to eat them and there was NO wiz visible at all. Couldn't even taste it. The Philly location had cheese wiz on the top and lots of it. So we called the place to express our disappointment and asked to speak with a manager. Apparently there is no manager here and no one knows what time the manager works. Great. Bottom line the food is terrible. It's not the original at all. Save your $14 and buy a big bite from 7-11, you'll be happier I promise. read more

Tony Lukes - Hahahahaha - Cheesesteaks Near Me - Ocean City, Maryland

Disappointed is a gross understatement. I am so sorry to the employees, but I have to say, I have never in my life witnessed such an atrocity call itself a hot dog. It was high priced and a long wait, so we're thinking, this must be good. It has to be worth waiting for! We couldn't have been more wrong. This ungodly creation was given to us. A sub bun that I spread open to reveal this fossilized "meat." I choked some of it down because we were starving. This was our last food we ate before leaving our vacation and it will haunt us forever. I need Tony, or Luke, or whoever created this monster to answer for their crimes. read more

Tony Lukes - Hot dog? - Cheesesteaks Near Me - Ocean City, Maryland

1 st time here coastal hwy ocean city md.got onion rings 6 total in the order,burned to a crisp nothing to them.cheese steak was cold no taste what so ever.5 guys would have been a better choice.tony Luke not going to survive down here.2 steak and onion rings 37.00.they got me once. read more

Took over 30+ minutes to get our food (2 sandwiches) and watched 5 groups that came after us get their food before ours. Got our money back without anything ... Not acceptable at all Asked the 20-something kid where our order was and he gave a bullshit answer Spend your money elsewhere. This place is trash read more

Tryout this place in OCMD for the first time I got the junior 6" plain for $8 It was delicious. The bread was soft, chewy, and would not fall apart like many other places. Maybe it's the shop in Philly, near the overpass. read more

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Showed up....they didn't have any BREAD. Bread, at a cheesesteak shop Don't waste your time driving out here.

Came here for a quick bite to eat. That's an understatement! After we ordered and they ran my husbands credit card they inform us that it would be 20 mins alone just to bake the bread. Would have been nice to know before we ordered. They didn't have half the items on the menu either. Don't be fooled by the bright light. This place is a dump. I had to sit next to a trash can that was overflowing. Run don't stop and definitely do not waste your money. I'm sad to say we wasted over $70 of our hard earned $. read more

Tony Lukes - Cheesesteaks Near Me - Ocean City, Maryland

While the food itself is quite good, this location fails because Tony Lukes started as a blue-collar Philly sub shop that was affordable. This location could have lines out the door (Especially on weekend evenings) if it didn't price gouge. Milk Shakes are the same as the self-service gas station ones you find in Sheets and Wawa. The Philly locations are better and half the price this place is charging. Unfortunately, I don't see it succeeding with many other places in OC serving decent subs. Huge disappointment Tony. Do better. read more

Food was not good and the trash was overflowing And they didn't have half the items on menu

Bomb cheesesteaks that never fail to satisfy. I come to Tony Luke's everytime I'm in OC and can say it's a top 3 cheesesteak in my life. I've been around for 19 years so take it how you want it but I've had many cheesesteaks. They come loaded with cheese just how I like it and have freshly made bread too. Tons of toppings to choose from as well depending on preference. read more

Tony Lukes - Cheesesteak - Cheesesteaks Near Me - Ocean City, Maryland

I thought this was the famous Tony Lukes from Philadelpia? Not even close. Well I have never been to any of the place but I heard good things about it and saw it here in O.C. And was so excited to try it out. Well let me tell you guys. Take my word for it. They just slap a layer piece of meat onto the grill and just grill away. No marination what so ever. So if you want a bland piece of meat on a Bun with some cheese on it. This is for you! Never again so bland and disappointed. Word of advice for the owner. Marinate your meat and give it some flavor. Then I might come back and give it another try. read more

$13.49 for a 9" cheesesteak. the onion rings were$6.49 for 6 onion rings. The food was not the quality you would expect from the name. There are a lot of better places for cheesesteaks in Ocean City and better prices . You would expect much better from a place called Tony Lukes. Guess that's what happens when you franchise. I don't recommend eating there. I will never go back read more

Got takeout / it was ok --- place was not busy - felt like that contributed to the food... roll was good - steak had a lot of fat in it... 2 teenagers working in there were more concerned with their phones than getting my order It was also expensive for a cheesesteak and a Gatorade read more

You should be ashamed of yourselves. We ordered a plain steak sub, we paid 13.49 . The cheesesteak was 13.49. The so called manager said it should have been 10.49, because of no cheese., but then he said no it's a summer menu and it's 13.49. But We got no cheese !!!! The team was totally unaware of what was happening. You should be ashamed of how you are taking advantage of us. Who is the owner of this place. The manager didn't even know who the owner was.. how can we and the Mayor allow this in our resort town ?? read more

Out of stater here - visited Tony Luke's late at night, as OC, Maryland didn't have shit to eat past 9 PM. Unfortunately, I would come to learn that this would be the biggest mistake of my few day staycation. My bf and I ordered the following: onion rings, french fries, one strawberry banana smoothie, one oreo milkshake, and a chicken cheese sub (with no veggies). First, upon entering this place, the floors are so sticky that if you stand too long in one place, you might become permanently conjoined to the floor. Not to mention the trash cans were overflowing, counters and tables dirty/sticky, and the fountain machine was caked in old, sticky soda. The cashier at the register barely spoke english, which wasn't the problem - her and the rest of the staff were beyond rude. I asked for ketchup packets and she threw them over a plastic barrier onto the counter for my to grab. Anyways, back to the scum ass food: Onion rings - stale, wayyyyy too greasy, and so burnt that I think Satan himself took these onion rings to the fiery pits of hell and brought them back for me to eat. 0/10. French fries - typical processed, over-greasy, thick shoestring fries. I was the lucky winner though and got mine stale and cold! Also, they were just thrown into a takeout bag, so the grease seeped through to my hands. Nasty, yet the most edible thing so far. 1/10. Chicken cheese sub - My bf asked for no veggies for this, and what to our wondering eyes do appear? Peppers, mushrooms, and tomatoes! Looking at this sandwich, I started dry-heaving. The meat looked like it was taken fresh out of a dog food can. The bread was soggy beyond belief. My bf is the LEAST picky person in the world and this man SPIT OUT THIS FOOD AFTER ONE BITE. Nasty and putrid. -500/10 Milkshake/Smoothie - these assholes market their smoothies and milkshakes as being handmade in store, yet this could not be farther from the truth. They use the F'real brand processed milkshakes/smoothies that you buy in gas stations such as Sheetz. Slightly edible though. 3/10. And the grand finale....THE PRICES. VERY VERY EXPENSIVE. If you are looking to spend $50 for shit ass food, Tony Luke's is the place for you! Our food was so disgusting that we took one bite from each item and then trashed it all. A waste of $45. Everyone reviewing this place with more than 1 star is a liar or does not have taste buds. PLEASE save your money and DO NOT GO HERE EVER. You are better off getting McDonalds - you'll save money and can at least eat the food. We will NEVER return to this place again. Tony Luke can shove this horror of an establishment up his ass....maybe the food might taste better if he did. read more

The steak sub was over priced and the steak was very chewing had a lot of fat.no flavor dry steak.topping raw the soda was flat would not recommend. read more

Overpriced bland sandwiches...the veggie sub was a soggy mess. The online menu is not updated with current prices. They up charge every thing. Four subs + 2 orders of fries and one onion ring was over $75. read more

Food was very dry. Overcooked cheesesteak. The whiz and cheese was the smallest amount they could put on it and call it a cheesesteak. Had heard good things and was very disappointed. Guess there is a reason Pat and Genos in Philly are the place. read more

Do not be fooled. This is no where near as good as the Tony Luke's in Philly. Was I expecting it to be as good, no, was the sandwich overpriced, hell yea, but the reason they get a low rating is bc I watched them screw up my sandwich, and put the cheese I asked for at the last minute on top. Making it a mostly cold cheese cheesesteak. And for THAT, it is unforgivable. read more

The cheesesteak is ok. $15 for a cheesesteak is crazy. That's without onions as they were more. Any decent deli will give you a better one for less money. They are made fresh though which is good. Ok if you're desperate. read more

We've been here twice now, so I feel confident in saying "overrated" at best. Their cheesesteaks are small and not densely packed. We only returned since we didn't want to drive all the way up to Primo's on 132 (best sub on the island). I'd say they're adequate for any random sub shop but when it's your featured item around which your entire establishment is centered, they're pretty unimpressive. Probably the only cheesesteak that can leave you mildly hungry. You're likely to get a better one from any random sub joint. This time was a particular let down. We went for the onion rings and received a paper bag containing THREE small, greasy and slightly burned "rings" for over SIX DOLLARS- I kid you not. I took them back to complain and was told "Well we do them by weight" which seemed utterly irrelevant, and  that "onions rings are hard to come by now" also beside the point. You're either serving onion rings or you aren't. They made us a new order of about nine- still inadequate. It's impossible for me to imagine making three onion rings and actually handing them to a customer without batting an eye. A six+ dollar onion ring order should be a meal in itself. read more