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    Tomasso

    3.2 (89 reviews)
    PriceyItalian
    Closed 11:30 am - 8:00 pm

    Tomasso Photos

    TOMASSO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Dogs allowed
    Good for groups

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    Recommended Reviews - Tomasso

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    Michael F.

    Solid portions. Decent service. Eh food. If you are looking for Italian on the Kiawah Golf Resort, Tomasso is your place. It is priced higher than its quality in my opinion. They try to make up for quality by providing a large portion, at least when it came to the chicken parm. You can get away with less formal dress. You'll also get prompt service. I really want to any more context, but honestly the food was just bland/basic. Maybe grab something light from The Nest instead?

    Veal Bolognese
    Emily F.

    Fun Italian spot on the island! Best cheesy garlic bread ever! We were here in December so it was a quiet night but cute Italian decor. Also huge portions I'd even recommend splitting a pasta?? I couldn't finish my bolognese after the garlic bread!

    Kelly G.

    Nice restaurant within Kiawah Golf Resort . Because the target audience is golfers expect to see a mix of dress between golf casual to business casual . The restaurant offers both indoor and patio seating and also has a space dedicated to the bar area that is separate from the dining room. We opted to sit at the bar and enjoyed the golf course views. The bar staff was friendly , efficient and accommodating . The menu did not have bruschetta but upon my request , the kitchen gladly accommodated and prepared us the most delicious classic bruschetta , it was delicious ! We also ordered the calamari which I was not a fan of due to the whole pieces of squid - we prefer the ring slices instead of whole squid so keep this in mind if you choose to order - there aren't many rings. For entrees we ordered "Nona's spaghetti and meatballs" which featured hand rolled meatballs , tomato pomodoro with grated Parmesan . We also ordered the shrimp linguini which came in a white wine butter sauce - both were delicious and filling ! Definitely a solid choice for an Italian meal within Kiawah Golf Resort . PARKING: large , free parking lot .

    Duckhorn merlot
    Jen H.

    Had an excellent dinner here and they accepted last minute reservations. The chicken parm was delicious and I highly recommend the thick garlic bread and arancini. The tiramisu was also very light and paired well with the tiramisu martini. Atmosphere was nice and not loud.

    Entrance
    Karen L.

    Tomasso~ one of the Kiawah Island Resort's restaurants ~ offers old world style Italian dishes and pizzas but also incorporates Lowcountry locally sourced ingredients. The menu at Tomasso changes seasonally so check their website. Resort pricing here so not inexpensive. The Signature dishes include the hand rolled and homemade pastas. The selection of salads are unique and salmon, shrimp or chicken can be added if you choose to add some protein. The environment has a traditional golf club "clubby feel" with dark oak woods, vintage style sofas, bookcases and tables. The outdoor dining "veranda area" would be particularly appealing on a warm Southern evening. These tables have views of the 1st, 10th and 18th holes. There is a bar and grill area at Tomasso with a sizable bar and additional tables located to the left of the Hostess Stand.....great for lunch, drinks or snacks or for a fast "pit stop""and conversation after your golf round. Dinner is also served here as well. Tomasso can be found housed in The Turtle Point Clubhouse in East Beach. Lunch and Dinner. As it was a quiet night there was only one server in the Grill Room and the service was friendly and efficient. Please note Kiawah Island is a private island community with a gated entry so dining reservations will be needed ahead of time in order to gain access.

    Aurora C.

    Amazing food (we got the pizza and chopped salad) and even more amazing service. Beautiful inside with a gorgeous view, must visit at Kiawah

    Local catch - Mahi Mahi
    Laura M.

    We ate outside on the deck - which was nice. Our server was very attentive and friendly. We ended up with a late reservation due to the size of our group (8), and it seems that the bugs...and four legged furry creatures come out in abundance then. When we asked about the mice scurrying across the deck - we were told the resort is 'green' - I will note they did not come near us/table but were about 8ft away. First time for everything... Onto the drinks and food! I ordered a gin cocktail that was purple and delicious! For appetizers we ordered the burrata, Romano pizza, and the roasted garlic bread - all were very tasty! For dinner I had the local catch - which was mahi mahi. The fish was cooked appropriately and the vegetables were tasty. Overall a good, but not great, dish. Others at the table ordered the tagliatelle and noted it was really good. If I return here would likely go with one of the pasta dishes instead.

    Tuna Carpaccio with pistachios

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    4 months ago

    Delicious!!!! Seriously, this is our favorite restaurant on the island. Highly recommend the burrata appetizer.

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    4 months ago

    Poor service! Making someone sit at the bar to wait for a to go order when it was already ready.

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    1 year ago

    Wonderful place for lunch on the patio. Great service, good food, lovely setting. Going back for dinner this evening.

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    2 years ago

    Enjoyed meal here tonight. Great service from Brooklyn. Nice atmosphere on the golf course. Chicken parm was great.

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    La Tela Pizzeria

    La Tela Pizzeria

    3.6
    (386 reviews)
    3.7 mi
    $$

    Great service. Wood fire style pizza. Quiet and easy going vibe! I would suggest going at lunch to…read moreavoid crowds in town

    I rarely leave negative reviews, but this experience genuinely warrants one…read more We ordered five pizzas well in advance for our final evening on the island. When we arrived at the agreed pickup time, the restaurant had somehow lost the order entirely. Rather than acknowledging the mistake and working toward a solution, the staff immediately made it feel as though we were somehow responsible for their error. The manager offered no meaningful solution, no accommodation, and no apparent sense of urgency despite the obvious impact. On an island where dining options are extremely limited, losing a large pre-ordered meal isn't a minor inconvenience--it effectively ruined our last dinner. What was particularly disappointing was the interaction itself. The person at the front desk, who appeared to be the same individual involved throughout the conversation, was dismissive rather than helpful. A simple apology, ownership of the mistake, or any reasonable attempt to make things right would have gone a long way. Instead, we were left feeling inconvenienced by their mistake. Everyone makes errors. What defines a business is how it responds when those errors occur. In this case, there was no accountability, no flexibility, and no customer service to speak of. I can't comment on the food because we never got the opportunity to eat it. Based on the experience alone, I wouldn't feel comfortable relying on this restaurant for any order, especially one that matters.

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    Sorelle

    Sorelle

    4.4
    (447 reviews)
    14.7 mi

    We usually visit when family is in town and had Thanksgiving dinner here last year. Service is…read morewonderful, the space is very nice, food is delicious. I have sampled a little of this & that when different people order different things and we all try them. The gnocchi is wonderful. I would like to highlight the Thanksgiving dinner though. They have a set menu and they give you a little of everything. There was plenty of food for the whole table and everything was exceptional. It was wonderful and one of the best meals we have had in Charleston. Have a meal here at least once. I promise you won't regret it.

    Sorelle is fine dining and Michelin rated for a reason. I came with friends for my birthday dinner:…read morewow! The whole place is stunning. The building has an extensive history, even once serving as a Hebrew orphanage, to now being a beautiful restaurant. I love how the architects and interior design highlight the character of the building! The wallpaper on the main dining room on the second floor is truly gorgeous! For cocktails, we tried many! I got the almond sour (delicious) and my friends were pleasantly surprised they serve decaffeinated espresso martinis. My sister got a spritz, which she also enjoyed. I was also touched that the culinary team was kind enough to sign a birthday card for me. Our table also received complimentary cacio e pepe popcorn to snack on--yum! For appetizers, we got the tuna tar tar (Crudo di Tonno), the strawberry caprese salad, and some shrimp--all so delicious, that they FLEW off the plate! For mains, I got the Rotolo al Forno, which was VERY tasty. My friends got the chicken milanese, the Sorelle spaghetti, and the sworfish. For side dishes, we also got the meatball with polenta and some potatoes. For dessert, I got a complimentary birthday cannoli with a candle and the Limone (a berry and cream-filled dessert in the form of a lemon!) What. A. Meal!!! The food and the locale are just stunning. But of course, not cheap. As a whole, we paid a whopping $399.75 without tip! Was it worth it for a feast of glamour? I'd say so--but definitely not an every day treat unless you have the budget! Also, Lucy was our server and was exceptionally sweet and patient!

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    Pane E Vino

    Pane E Vino

    4.1
    (64 reviews)
    12.7 mi

    Hollywood finally has a more upscale spot !! an elevated, authentic Italian restaurant that feels…read moreright at home here! The foodies may remember Pan E Vino from its downtown Charleston days, but owner Alfredo has brought his culinary magic to Hollywood, blessing locals with genuine Italian charm and flavor. The restaurant is housed in a beautifully repurposed old firehouse and if you look up you'll still spot the original firehouse doors on the ceiling. The space is warm and rustic with an open kitchen, dim lighting, and a cozy, welcoming atmosphere. It's perfect for a romantic date night, a family dinner, or even a girls' night out. I made a reservation for our group of four as I always like to let a restaurant know I'm coming ! As of November 2025, reservations can be made easily through the restaurant's website or by phone (they're not on Resy or OpenTable ). I received confirmation by both text and email almost instantly, which made the process seamless. The staff here work incredibly hard. Our server was also handling hostess duties, but she was gracious, attentive, and made sure everything ran smoothly. For my meal, I went classic with the Spaghetti alla Bolognese which was rich, hearty, and full of flavor. I didn't leave a bite behind! I couldn't resist drizzling a little balsamic over it (because balsamic makes everything better), and it paired perfectly. I also sampled the Gnocchi alla Sorrentina, featuring soft, homemade potato dumplings baked with the same luscious Bolognese sauce and melted buffalo mozzarella. If you're torn between the spaghetti or gnocchi, you can't go wrong either way because the bolognese sauce is delicious so it just depends on your mood! To finish the night, Alfredo himself came by with a pour of his homemade limoncello , bright, smooth, and the perfect sweet ending. We left full, happy, and already planning our next visit. Pro Tip: Tuesdays are pizza nights only (no full menu), and on weekends they offer both pizza and their full selection. It's worth calling ahead if you have your heart set on a particular dish. Pan E Vino is a little slice of Italy in the country and I am here for it ! Go check them out !

    Went last night. Had a spinach with peach salad and it was not good. No dressing and very…read moredisappointing for 12 bucks. Also had spaghetti bolognese and it was only meat sauce for spaghetti. Very bland and no vegetables in it of any spices. It also was watery. Dinner was 160 bucks with tip and I will most likely won't go back. It's gone downhill from my past meals there. Sorry but I want people to know.

    Photos
    Open kitchen
    Open kitchen
    Tiramisu and Schwartzwälderkirschtorte !!
    Tiramisu and Schwartzwälderkirschtorte !!
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    Tomasso - italian - Updated August 2026

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