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    Toby Carvery

    3.7 (3 reviews)
    ModerateBritish

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    Wilsons Champion Pies and Pasties

    Wilsons Champion Pies and Pasties

    3.8(5 reviews)
    0.8 mi
    £

    As someone who is often on the move, I often fall into the trap of buying food out. I went through…read morea phase of buying pastries, Greggs and Ainsleys in particular. When it is winter and they are wofting baking goods aroma in your face as you walk past it is just so hard to resist! Whilst in Morley I was facing this same dilemma, nostrils wide, hunting for the food. When I came across an Ainsleys, but right next door to a shop I had not seen before. Wilsons. Wilsons are definitely more than a few notches above the likes of Greggs and Ainsleys. They sell pork pies, sausage rolls, and cornish pasties that are all made with award winning ingredients, and also some lovely little sweet pastry bits too. I had a small sausage roll, it was delicious and you could tell the meat was of good quality. It tasted like a proper farmers market type gem. Their pork pies have one the Yorkshire Pork Pie Competition twice, and they are also Pork Pie Appreciation Society Annual Award winners. I didn't know these things existed! Amazing. Another thing I didn't know is that you can buy hand crafted tiered wedding pies. NO JOKE. (See photo) Hilarious!!

    If I ever thought the Armley shop was busy, then this Morley shop takes the biscuit, as the older…read morebrother of the Wilsons Champion Pies and Pasties store really does work up a storm. Seriously, I don't think I've ever seen this place quiet. Wandering in, uncertain of what you want, then one of the staff will shout over at you and invite you to come closer and tell him what you're in the mood for, and with a recommendation, you realise, yes you are in the mood for a cheese and onion pasty to take away, and you thank him kindly for his service. Wilson's was once upon a time a butchers, but has now changed status to focus solely on the pies and the pasties. On a high street heavily burdened by the likes of Greggs pasties, it's almost too easy to lump in all pastries in the same pot, as stodgy, tasteless, greasy affairs, that you chomp down on but don't taste. These pasties really are a cut above the rest in that respect, and no matter if you order the cheese and onion, or the steak and ale, you're left full to the brim for starters, and you actually enjoy the taste and texture of what you're eating. All making for a pleasant change and an even more enjoyable eating experience. Once again, like Armley, Morley does provide the wedding cake pie option, in addition to gorgeous gala pies, and even personalised large "growlers" a nice and friendly(!) word for a pork pie, even the Leeds Rhinos agree, as they've been seen, spotted and snapped snaffling down a Wilson's pie. Nice to see that the quality is still so high in both of the pie and pastie shops.

    Photos
    Wilsons Champion Pies and Pasties
    Wilsons Champion Pies and Pasties
    Wilsons Champion Pies and Pasties

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    Whitelock's First City Luncheon Bar

    Whitelock's First City Luncheon Bar

    4.2(32 reviews)
    5.0 miCity Centre, Shopping Quarter
    £

    Comfy cosy dining area within the shopping center…read more Superb selection of roasts, I opted for Lamb. Must try when in the area. Utterly satisfying! Perfect with local brews and fresh ice cream for dessert. Excellent service as well, totally recommend!!

    Whitelocks is such a fabulous place. You can sense the heritage of the pub from the ginnel, from…read morethe old fixtures, original windows, and winding thing staircase up to the loos. You can even sense it in the crazy old Victorian looking toilet - in the ladies', at least. The bar makes me feel small, as it's raised up, and the ales make me feel happy. The Saltaire they've got on tap at the moment is nectar, but I'm sure all the current range is delicious. I came here for Sunday Lunch with the Yelp crew, and it was marvellous to spend the afternoon here. Luckily, we managed to grab a table at just the right time, since it seemed packed only a few minutes later. (Golden time to arrive must be around 2pm.) Pints have gone up in price from when I last came - over £3 - but I really did enjoy my ale, so perhaps it was worth it. It's just so darned quaint inside! Love the articles on the stairs, that's a great touch. And the alleyway tables here seem a bit roomier/cleaner than their fellow ginnel pubs. Only complaint really was the food. Don't get me wrong, it was tasty, huge, and nicely cooked, but there were just a few problems. The first being somehow our order was a little behind, so we ended up receiving ours much after other folks who'd ordered theirs after we had. The other was that the potatoes were a little underdone for my liking, and I wasn't much a fan of the Yorkshire. However, the rest of the table were delighted with theirs (perhaps I lost out there!) and the meat was cooked beautifully. (Beef with a touch of pink. Very nice.) Also, curiously, there was roasted beetroot - no complaints with that, it was really interesting! Regardless, it still remains a favourite spot, albeit a not-oft visited one. I'll certainly be back for more beer, and the service was supremely friendly. Always nice to get a smile!

    Photos
    Whitelock's First City Luncheon Bar
    Whitelock's First City Luncheon Bar
    Whitelock's First City Luncheon Bar

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    Toby Carvery - british - Updated May 2026

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