The Tipsy Horse was a perfect fit for our bar and bartending service for our wedding at Full Belly Farm.
Leslie was a joy to work with from the beginning. She helped us decide on two signature cocktails, one an infused bourbon cocktail, and the other a vodka/gin martini. We were very pleased with the quality of the liquor that Leslie serves. At first we were skeptical about her recommendation to use High West Bourbon, as we are loyal to certain Kentucky bourbons, but many guests complimented that cocktail and also enjoyed it neat.
We were concerned there might be difficulty getting the Tipsy Horse trailer into our reception area, but Leslie said it would be no problem. She coordinated with the venue on her own to get set up and deal with all the eccentric challenges of our reception site. For example, a swarm of flies came out from 4-6 pm, right when Leslie and her bartender Mike were setting up and serving during the cocktail hour rush. Mike was a true hero, putting up with it and staying positive, getting everyone their first drinks and getting the night going. Someone even made our youngest guest her own mocktail, which absolutely delighted us all. The team kept all thirsty guests lubricated for the dance floor, and the bar looked beautiful and warm lit up at night.
Leslie is friendly, honest, and a truly skilled professional. She thought of all the little details so we didn't have to, which is such a gift when you are planning an event. We loved her personal entrepreneurial story and spirit.
Thank you to Leslie and the Tipsy Horse team!
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