Great pizza place in trapani! Quaint , inviting, and yummy!…read more We ordered 2 pies a bottle of wine and 2 large waters. The price was great!

Ok so the place is kinda austere with a rabbit's warren of small dining rooms. The lighting;…read morebright! But the pizza... Huge menu. Lots of toppings. Cheeses, eggplant, anchovies. It's Sicily. The crust is thick, not Napolitean style. But crispy and good. Then they cut it checkerboard style. This I haven't seen before. But you can then eat it with a fork. It gets very crowded so get there early. Seems to be a favorite with the local families. A unique experience and a wonderfully different kind of pie.

Great pizza with some diverse, interesting flavors. I had a Pistachio pizza which had sliced…read moreonions, cream sauce, sliced Speck, mozzarella and chopped pistachios on top. Or try the octopus and shrimp pizza. Very good! Nice outdoor seating area and very friendly & helpful service. Great place to take your kids too. Low prices!

The pizza is wood fired and delicious and the owners are so nice. It's a casual, family owned…read morebusiness with great food! We ordered pizzas and paninis, all were good. Portions are huge, too. You will not leave hungry. The beer and wine is also good. We loved everything about it.

Arguably the best brick oven pizza in Sicily!read more

Outstanding! Got to Palermo and was craving a pizza and wanted takeout. Found Frida a few…read moreblocks from the rental and it did not disappoint. Got the Margherita cooked well done and savored every bite! Cashier spoke some English, and they accept contactless payments.

Pietro and Umbierto were fantastic. The pizza was great, the beer was cold, and the service was top…read morenotch! Highly recommend this spot for great pizza

Cleanest, best flavor we've had so far. Stopped for lunch, had a bottle of red wine, a couple of…read moreantipastis and a prima of Pesto Trapanese. OMG, the yummiest flavors. The antipasti had great sun-dried tomatoes, aubergines, local olives, and a superb caprese salad.

Great pizzeria just off the main piazza in Erice. Good service and prices. Margherita pizza was our…read morefavorite.

Great food and great service, would recommend reservations well in advance…read more Small cozy restaurant with awesome atmosphere

If you are in Scopello or in Erice and are looking for something delicious to eat: here you go…read more I highly recommend this restaurant. We had Risotto with seafood and Pasta with swordfish. That was the best food I ate so far. Super quality/price ratio!!!

We found out this restaurant thanks to a Groupon voucher we purchased months ago while planning our…read moretrip to Sicily. At that time we weren't sure about the place to visit, the itinerary and anything else. So we used the Groupon excuse to define at least some particulars of our daily routine at which unlikely we would have given up. Well, trust me if I say this was the best place my family and I have eaten during our 2015 spring break. Not only the menu and the portion were not Groupon-like - they were just enormous - but the service and presentation of the dishes were astonishing and comparable to a five-stars hotel. At the time we entered the restaurant - which later resulted to be also a small hotel - our skepticism was quite high. This place is far away from any town centre, in the inland. Thus without considering they didn't receive our booking made via that site that Groupon Italy obstinately want customers to use. However, something I learnt over time is to not trust the appearances and follow my gastro-sixth-sense. And I was right! Our expectations suddenly changed direction at the time we were told about the menu. An interesting list of typical Sicilian dishes that surprised us at every bite, accompanied by a chalice of Grillo. I took several pictures, but none of them will ever tell you how good those dishes were. Anyway, if you want to look at them, just look for my profile on Instagram. We left the place two hours after, fully satisfied. The chef freshly cooked our meal (it couldn't be pre-ready as our reservation was not there), and we had been given the right amount of time to eat. Every time something reached our table, the dishes were fully illustrated. And every time an empty dish was leaving the table we was asked about our appreciation. What else can I say? I think it's worth mentioning the proximity of this place to the Bingi airport (Trapani). Considering we would like to come back again to both Sicily and Rocche Draele, I will check for their availability when I will plan my next visit to Sicily.