I came here yeaterday for lunch after a long and arduous search for an Italian restaurant. I have…read moreto tell you that it wasn't such an easy process. The majority of Italian restaurants are located in a different colonia outside of Centro Historico. I thought that the service was fairly adequate, and it was pretty tylical from my experiences in the city. I ordered the simple spaghetti bolognesa which is one of my trusted Italiam dishes. This did take a little time for them to orelare, and the reataurant wasn't that busy, but when they did bring it to my table, I was more than dying of hunger. I thought it tasted pretty good, however the bolognesa sauce was somewhat watery. Still the sauce was exceptional in my opinion. Everything else about the reataurant was great and the inside was modern and clean.

I enjoyed everything I ordered here, I started with the salmon appetizer and finished with the…read morelasagna for my main course. Even the bread they put on the table was delicious. The good music and the attentive service were added bonuses

This is a small but very good restaurant right by the Alameda Park. Everything we ordered, from the…read morecocktails to the risotto balls to the pizza to the ice cream cookie, was all above average. Good service as well. ,

No recomiendo este lugar para nada. La supuesta manager tiene una actitud terrible y trata a la…read moregente pésimo. Con solo ver eso, mejor me fui.

Customer service 10/10 the pizza gringa best I have ever had! The ambience very original and…read moreexciting! Will definitely come again. Gracias Ixchel!

After about a mile walking of not knowing where to eat, my friend and I decided to dine here as it…read morewas close to our Airbnb. And it was pretty good pizza. I got one of their specialties. I forgot the name, but it had the words "blood" and "opera" in it. It was basically a breakfast pizza with scrambled eggs, sausage, hash browns, and maple syrup. I ordered it as a "monster slice" which is basically a personal pizza. It was really filling, though I also ordered buffalo cauliflower and are a lot of that. I would say it's good pizza to get if you need to sober up. Speaking of which, I ordered a sangria and it was more like a lemonade. Still yummy and the acidity helped with the heaviness of the pizza. If you're dining here at night, be prepared to dine in the dark. There's not much lighting. And it's very loud! They played rock music, so if that's your vibe then you're gonna like this place. And service was good. They may be short staffed as it took awhile to flag someone down to get the check. I would come back here if I was craving pizza.

Balboa Pizzeria was so good I almost bought the restaurant tshirt. You know a good pizza when you…read morecan taste it in the dough. Also, a very kind and helpful staff. The setting was lovely. I highly recommend this Italian restaurant in Mexico City. You will not be disappointed, guaranteed.

Came here since the kitchen was still open after we arrived late at night in Mexico City. The food…read morewas just okay - we got the Argentinian Chorizo pizza and two kinds of empanadas (meat and ham/cheese). The ham empanadas were too heavy on the cheese and slightly cold on the inside. The pizza was solid, especially the crust. Given how much good food there is in CDMX I think this is missable unless you need a late night spot in a pinch.

Super cute and upscale dinner vibes make this place super fun for a night out! There is a bit of a…read morewait though, so I'd recommend getting there early or making reservations. Other than great ambiance and service, I can't say I was too impressed with the food itself. It definitely satisfied our Italian food cravings, but it probably isn't the best you can find in CDMX. I think it's a little overhyped and I honestly probably wouldn't go back before trying other places to see how they compare. If you want to try this spot, I'd say go for the pizza and skip the pasta. The crust has a nice texture and the chili oil sauce was incredible!

The pizza was just okay. It was quite doughy and didn't feel like it was cooked enough. Would've…read moreenjoyed a crispy bread. The cheese and pepperonis did taste great though.

The drinks were on point, server was warm and inviting the place was busy and music was great…read more Upbeat staff, the pizza selection is plentiful. The margarita pizza was maybe missing just a few dash of some Italian spice but overall the food was good.

Pro--the pizza was really good. I do want to give them props for that. Excellent crust and the…read morecheese was perfectly placed to balance with each bite. As far as food goes--this place was great. Con--the service staff was kind but lingered near our table for basically the entire dinner. The restaurant wasn't very busy when we went so maybe they were looking for things to do but it made our experience really uncomfortable. At multiple points throughout the dinner, I could've reached out and held hands with staff members hanging near our table with eyes locked on us while we tried to enjoy dinner with our kids. I'm not sure if this is a directive from management; but it was overbearing and made us uncomfortable. It went beyond the type of attentive service that might be a positive--it made our experience worse despite the food being really good. I'm not sure if it's always like this, but I do think it's important to note, especially given that many other restaurants in CDMX have almost the opposite attitude where they leave you alone until you flag them down. This was the pendulum swinging too far the other direction.

Small, unassuming Italian bistro, but it packs an awesome punch. The pizza crust was perfect, thin…read moreand crisp. The pasta was perfectly al dente and the sauce was THE best sauce I've ever had. The waiter was very friendly and funny. This is a must try in Mexico City. Very worth it.

My friend and I were so in the mood for Italian food, and this little restaurant is known for their…read morespecialty Italian dishes. We got an Uber to come over here, and we were delighted to see so many different Italian pizzas that they offered. I had heard of spaghetti bolognesa, but never in my life heard of bolognesa pizza. It must be an Italian thing because this restaurant has it. We were seated at one of the two sidewalk tables, and proceeded to order the regular bolognesa pizza. The menu indicated that it included their special tomato sauce, cheese, bolognesa sauce,,and onions. To me that sounded like a great combination. I'm happy to report that this restaurant does add the right amount of sauce, and you don't even need ketchup! It was a good portion,and we finished off most of the pizza. I would highly recommend this restaurant!

The squash blossom pizza is beautiful and quite unique- service was great and it's such a lovely…read morelittle corner of CDMX.

We got the full size pepperoni pizza that came with mozzarella cheese, salsa de jitomate, and…read morepepperonis of course.. The pizza pie only came in one size and it was quite large for the two of us. It was loaded with all of the extra sauce and greasy cheese that one would expect from a pizza ordered in New York. Here in Mexico City, it is really quite rare to get this much sauce and cheese in a pizza. I've seen so many Mexicans add ketchup to their pizza because it usually lacks those essential ingredients. This pizza restaurant must have gotten the recipe from New York necaise it really was that good. There were at least five employees working here when we came, and it felt like we got special attention, probably because it seemed very slow. There were no other customers besides us. The am ia ce was pretty normal for a pizzeria, nothing too fancy or too plain old school.