So this place was recommended by some of our colleagues. Just note that they're in summer hours…read more(post April 27) so they were closed on Mondays and Tuesdays. The inside played a range of music - hip hop to country lol. The sliders are about $5-6 each. They're pretty robust for a slider. They have many different flavors and combinations. The prices weren't too bad. I tried a combo that came with two sliders, fries (regular or seasoned), and a drink. I added onion rings bc onion rings lol. The onion rings were good. I had the Mac n cheese slider and plain Jane. They were so good. I could not finish both sliders. Staff were awesome. I would def visit again if I were to come to rapid city

Food was spectacular!!!! The Boardwalk fries, an east coast thing, are DELCIOUS! it took me back to…read morethe summers spent at Jersey shore! The burger was cooked to perfection! I got the mushroom burger, mushrooms were cooked perfectly, the gravy they put on there is chefs kiss! Perfect ratios of meat, toppings, bread!

Excellent Thanksgiving dinner buffet! The food was delicious. The service was great! The setting is…read morebeautiful. Spacious seating and layout of the buffet and carving stations. I had some reservations when I saw it was inside DoubleTree hotel; those were misplaced! The hotel is beautiful! I hope to make it to their Sunday brunch and if it is even half the experience of Thanksgiving...it will be worth it!!!

I ordered to-go as I had to get to bed early for a long day. The person at the desk who took my…read moreorder was very friendly and we had good conversation as I was trying to decide what I wanted and places to explore in the area. I got the quesadilla with pime rib since that seemed to be the vibe. The dish was really greasy but also really good! The menu in general looked like it had a lot of good options. I would recommend this spot whether you are staying in the double tree or not!

Everything was amazing! Drinks came out right away. Food was…read morequick and delicious. Server was very friendly. Def coming back

Good food & good service. Like to look at all the things on the wall. Our favorite is the US Map…read moremade from State License plates. Truly a work of art! And by the way Thank You for the beautiful silver heart necklace you gave to your female customers. I've gotten a lot of compliments on mine & I never take it off. I've never seen other restaurants give coupons or gifts to customers like you do. I love Sickies.

Bartender was great. Steak, blue cheese and mushroom crostini had great umami. Definitely coming…read moreback for the wings. Person next to me ordered and it looked delicious. Expect salads, sandwiches, and chill environment. Patio in warm weather!

We are there for lunch on a Friday. Food was ok, nothing spectacular. The staff was nice and…read moreservice was fairly quick. We had someone with a shellfish allergy that they weren't able to accommodate because they do not have a dedicated fryer for shellfish.

We very much enjoyed their "indecision" multi course meal which was fabulous. Service was very…read morefriendly and prompt. Ambiance was comfortable and casual. We have also been there for breakfast on the patio which was great wake-up food. Happy tummies.

Located in the downtown area of Rapid City, this is a great spot to check out breakfast or lunch. I…read morehave been to this restaurant a couple of times and I have had the opportunity to enjoy both. This is definitely a hopping place during peak hours so be prepared to wait. I love the communal table which allows you to sit down and chat with neighbors. While the breakfast is very good, my last visit I had a bison curry soup that was off the charts one of the best soups I've ever had. I begged the Kitchen for the recipe, but they wouldn't budge! Services is great and pricing is good for an excellent meal. Highly recommend stopping into this downtown favorite.

We started our evening at Sear Steakhouse with some excellent drinks. The thyme mocktail was crisp…read moreand refreshing, and my husband's old-fashioned was fragrant and well-balanced, complete with a perfect bada bing cherry. His only note was a preference for a single large ice cube rather than crushed, but overall the bar clearly knows what it's doing. The appetizers set a great tone. Warm sourdough was fresh and comforting. I enjoyed the bright, crisp house salad, while my husband's pumpkin soup was silky, savory, and perfectly seasonal. We both ordered the 7-ounce filet mignon, and the kitchen truly delivered! His medium-rare was tender and juicy with a beautiful sear, and my medium-well was still succulent--proof of precise cooking. They have an outstanding variety of cool, reasonably priced side dishes. My husband was excited about the Queen's honey carrots which were tender and flavorful (though the honey glaze was very subtle) and the creamy mashed potatoes that are part of the steak dish, were nicely executed. I didn't realize my filet came with mashed potatoes underneath, so I ordered a loaded, baked potato as my side, and ended up with extra potato (which I'm not complaining about whatsoever lol). We also enjoyed the whiskey cream sauce with mushrooms, which added a gentle smoky creamy richness, and the onion soubise, which was pure sweet comfort. Dessert was a highlight, as we celebrated my husband's birthday - we ordered all three featured desserts: The crème brûlée had a perfectly crackled top and smooth vanilla bean custard, the flourless chocolate dessert was deeply rich with espresso notes, and the butter cake was the total star - warm, moist, and decadently buttery. Each dessert was excellent in its own way, but that perfectly sinful butter cake stole the show! The atmosphere was inviting--warm wood tones, comfortable booths, well-balanced lighting, and enough TVs near the bar to keep my sports fan husband happy. Service was friendly and pleasant, though we found ourselves wishing for a bit more attentiveness. With a very quiet dining room, very early in the evening (we had a 4 PM reservation), there were moments when water refills lagged and opportunities for wine suggestions went unoffered (and we were definitely wanting to order some red with our steaks, but gave up because by the time there was an opportunity, we were finished with our steaks). We also briefly looked into the small private dining room on our way through the bar, and while we were greeted politely by one of the employees who was sitting in there, it felt like they missed the perfect opportunity to highlight the space for potential events. That said, nothing detracted significantly from the experience--it was simply a matter of polish. A touch more proactive engagement could elevate an already strong offering into something exceptional. Overall, Sear Steakhouse delivered an enjoyable and memorable evening. The food, drinks, and desserts are clearly strengths, and with just a little added focus on service flow and guest engagement, this restaurant has all the makings of a true standout in Rapid City. We look forward to returning and trying new things!

I'm really torn on this review because I've only been to Sear Steakhouse twice, and the experiences…read morewere completely different. The first visit was for a work event in the back room (not sure if that made a difference), and it was outstanding. The food was cooked to perfection--my steak literally melted in my mouth, and the sides were hot and delicious. I couldn't stop raving about it afterward. The second visit, after talking it up to my family, was a letdown. They were busy, and maybe that played a role, but it just wasn't the same. My steak was mediocre, and my husband was genuinely confused why I had claimed it was one of the best steaks I'd had in a long time. Unfortunately, when it comes to restaurants, the bad tends to outweigh the good. We haven't been back, and I can't justify the price tag when there are other great steak options in town. I know places can have off days, and maybe that's what happened--but I'm not willing to return to find out.

Open faced buffalo meatloaf sandwich was okay. I get buffalo meat can be a little more dry but…read moredidn't have near as much bourbon ketchup on it. Serving size seemed small too compared to getting meatloaf at other places. Service was okay

Great service at bar and table. The place was pretty much empty inside but the outside area was…read moremore crowded. Great outdoor area, large bar inside as well. Bison meatloaf was incredible. Steak was flavorful as well. Fish and chips were plentiful and very good with great texture. Drinks good as well.

Food, atmosphere, beer, all amazing!! Love, Love, LOVE, this restaurant!!!…read more From New Jersey, and can't wait to come back to South Dakota, just to eat at firehouse brewing Company. Thank you!!! Sue Schu

The good news? They are open longer hours than many of their downtown Rapid City peers. The bad…read morenews? The food is pretty mediocre and they are understaffed. We arrived around 7:30. (Hey, Yelp! This part of SD is in MST, not Central!!!) The hostess said we could site outside by the fireplace but that there was only one waitress for that area. Sadly, the other restaurants in the area were either full or closed on that Wednesday, so we took our chances. Service was slow. The waitress was very nice but overwhelmed. They have a kids menu, which is nice. They have a decent beer list. Lots of local options. I had an okay sour beer from the Sturgis area. The kids loved being able to have frozen mocktails. I tried their reuben. They claimed it's Rapid City's best, but if that's it's best, don't order a reuben in Rapid City. It wasn't awful, but it wasn't great. Just bland. Not enough sauerkraut. The thousand island dressing (served on the side by default) was pretty good but salty. I had a side of broccoli, which I thought was a nice option, but it was bitter and undercooked. My husband had the pork schnitzel meal, which he thought was okay. He liked being able to order mashed potatoes as an option. Thankfully, we sat by the TV, and there was a dog show going on. Seeing all those exotic purebred dogs kept my family distracted while we waited for the food.

It's easy to see why Colonial House is a local favorite and so highly recommended…read more I was surprised by how large the restaurant was. Spacious and with its own bakery. Casual atmosphere that feels warm and inviting. Excellent customer service! The food...where to begin! The bread...fresh homemade bread that is delicious. The chicken noodle soup ...oh my! Tasting is believing. Nice menu selection...my husband says "don't forget to mention the turkey dinner"

8 gentlemen for breakfast. Excellent service. Called ahead and table prepared. Comfortable clean…read moreestablishment with excellent service and delicious food. Be sure to try the andouille sausage and/or buffalo patty sausage. We're going back again today for more! Highly recommend.

Service used to be better. I've had one server 3 times, all times my order was incorrect, all 3…read moretimes he smelled like skunkweed.

Last 3 times we have eaten there nothing but problems. 1st all of order wasnt delivered. 2nd time…read moretook 2 1/2 hours to get food. 3rd time the chicken was so salty from over seasoning it was inedible. We ordered coleslaw and recived a little condiment cup of potatoe salad. Called and complained. Never apologized when we called and the guy acted like we were bothering him. Did send replacement food and tried to charge me a delivery fee on it. Dont think we will order from here again.