I came here during my last morning in Paris. Of course I did my usual routine of buying a lot of…read morepastries: chocolate croissants and madeleines for my kids! Everything was nice and yummy. The madeleines were moist and fresh even days after. Highly recommend!

My favorite bakery in Paris. Awesome pastries and great sandwiches. Coffee is quick and good. I…read morealways grab a Ham, Cheese and butter sandwich for the flight back to the US. Super friendly and family run.

Famed for the award-winning Baguette Maison Julien at 13 Rue Pierre Demours opens daily from 07h00…read moreuntil 20h00, arrival at 07h30 finding shelves still largely empty while who women worked to keep up with a steady stream of traffic. Less friendly than other Parisian Boulangerie, one woman flatly refusing to acknowledge English despite correcting guests misconception of Pears as Apples, it was turning to the other clerk that five Pastries were procured for €13. Offering limited seating, a pair of locals playing cards over Coffee present throughout a half-hour stay, Viennoiserie are highlighted by flaky Chausson aux Pommes still-warm from the oven while the Chocolate Pistachio Escargot is flaccid yet quite rich. Executing Palmier appropriately, though the Pear Tart is fairly mundane, fans of Choux will find Maison Julien's Religeuse offering a clean break to fluffy insides filled with delicate Coffee Cream that is not overly sweet.

Pastries was excellent. service was quick. forgot to take picture of the pastries because we ate it…read moreall

Merci Jerome was close to our hotel and we wanted a break from restaurants and saw this shop for…read moresome sandwiches. Merci Jerome did not disappoint. The staff were inviting and all spoke English. We chose some ham and cheese and tuna sandwiches. They were both outstanding. We chose the sandwiches already made in the refrigerated section. Thanks, Merci Jerome!!

Came here with my daughter, son in-law & his mom. We came in September so we had awesome weather! I…read morehad the Nutella Croissant! Oh my, it was so flaky & pure deliciousness!! It's worth checking this place out!!! No regrets!! Great customer service!!

Had the fish burger and it was encrusted perfectly with a crunchy goodness! It was real fish too…read more Charcoal sesame bun. Avocado and tomato and lettuce. So flavourful. I enjoyed every bite! Presentation is so pretty! They also have a sandwich drink and pastry special but the fish sandwich wasn't part of that deal. The address is 91 Avenue des Ternes, 75017 Paris, France.

Popped into here on our last day in Paris. I bought a bunch of different pastries and they were all…read moredelicious. The chocolate croissants are to die for!!!

Wow wow - they make excellent pastries / baguette / coffee. Good boulangeries in Paris taste…read moredifferent :) They are very busy on the weekend with people constantly going in and out. We ordered a bunch of stuffs to try including baguette, plie de chocolat, pistachio chocolat pain russe, eclair chocolat and a panini. All are delightful. Chocolat eclair has both chocolate cream and pastry cream it was epic... Our latte/americano were delicious. Their baguette wins a competition in 2012 and was very yummy too. They have some seating inside in the back.

Great pastries and cappuccino. Fast service. The cake was layered and fresh. Great place to hang…read moreout in victor hugo circle.

We stopped in for breakfast before heading to a tour. Food…read morewas great, service was good. We ate outside enjoying the morning bustle. Definitely would return

This was by far our favorite bakery in Paris!! Best Baguette we had and the yummiest pastries. Huge…read moreselection. If we ever come back to Paris we will be back! The have coffee too!

Very good but barely any place to sit. The macarons are to die for! better than Ladurée in my…read moreopinion.

This boulangerie was right down the street from our hotel and we discovered it coming home from…read moredinner one evening. We were excited to try it, as the window boasts that it won the Grand Prize in 2014 for its baguette. It's also open on Mondays, which is refreshing compared to a lot of other local bakeries that are closed that day. It did not disappoint! We got a baguette and a pain au chocolat on our first visit. We had picked up some butter and cheese spread to have with our still warm baguette for breakfast--a much less costly option for anyone trying to save a little money. The baguette was perfection and the pain au chocolat was the best one I'd ever had. It's a real croissant surrounding a few bittersweet morsels of dark chocolate. The second morning, we got another baguette for some artisanal cheeses we'd purchased nearby. We decided to splurge on a couple of pastries, as well, trying the Opéra cake and the chocolate éclair. I don't usually like eclairs and it's because the US does not make them like this! Insanely good. The opera cake was moist and fresh and sinfully rich in chocolate decadence. If you're staying in the 17th, run don't walk to this boulangerie-patisserie parfait.

Excellent food, friendly service and a very cute Parisian cafe'! We…read moreHad the quiche, a croissant, cafe, and tried some other goodies! So good!!

Update - we went back 2 more times after the original first post! Place was amazing and all 3 times…read morewere there, great customer service.

Pierre Hermé If you…read moreknow Pierre Hermé from social media and all the viral videos, then this review needs no introduction. But if you haven't, this is a strong contender for worthy macarons in Paris and at a convenient location across the street from Ladurée. Located inside L'Occitane in the most gorgeous floor space ever, you will find Pierre Hermé at the center of it all. They have an impressive array of flavors that were much more unique than other patisseries. I definitely asked for a few recommendations as well since I tend to order the same thing (pistachio, raspberry, lemon, etc.) The workers were very kind. They indulged my request to converse in French and corrected me in a respectful and endearing way (I know some people get upset at this idea but I personally prefer it.) I had ordered a dozen macarons but truthfully would've ordered the entire lot if I wasn't alone and especially if I wasn't already taking a ton of sweets back for my flight home. I am a Ladurée purist and what I can say is that Pierre Hermé definitely had the best and most unique flavors compared to the two. The prices are fairly comparable and the coffrets are just as tasteful. Both are strong contenders and worthy of your money. I certainly will be returning and look forward to trying the rest of their selection. (15/50--2025)

Okay okay...I know Pierre Hermé is a super touristy macaron shop, and the Pierre Hermé on Champs…read moreElysée is probably the MOST touristy you can get, but I can't help but give this place five stars. Pierre Hermé is home to some of the best macarons I've had in my life -- which is probably too many for the good of my health -- and I was thoroughly impressed by the quality of the macarons, the staff's attention to detail, and all the unique flavors this shop had to offer. As a popular macaron shop in one of the hottest tourist destinations in Paris, this location is undeniably crowded. There's usually a huge line circling around a central display of macaron after macaron. The line looks pretty intimidating, but it moves quite quickly, and there are so many flavors that it'll probably be helpful to have a bit of extra time to review the menu. My friend and I split a pack of four macarons, including their seasonal isapahan (rose, lychee, raspberry), infiniment praliné pistache, and a jardin de cassandre (red currant, rhubarb). The macarons were delightful. I loved the two seasonal items; they were delightfully fruity and slightly floral, and I loved the slightly tangy flavor from the raspberry in the isapahan and rhubarb / currants in the jardin de cassandre. The praliné pistache was nice and nutty, and the inner cream offered a great additional richness. It's usually super crowded so seating tends to be quite limited. My friend and I ended up taking our macarons to go and enjoyed them elsewhere as we toured Champs Elysée.