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    The Uncle Chris

    5.0 (3 reviews)
    Closed 8:00 am - 1:00 pm

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    Petty's Meat Market

    Petty's Meat Market

    4.3
    (164 reviews)
    3.0 mi
    $$

    Always drove by Petty's without a second thought. Recently saw a lot of rave reviews for the place…read moreon Facebook and finally gave it a try. Within 20 minutes of being there, we walked out with Swedish meatballs, mashed potatoes, brussel sprouts, chimichurri, and a stuffed pork chop. The Swedish meatballs are AMAZING. We just heated them up in the microwave but they were the most moist and well-seasoned Swedish meatballs/sauce that we've ever had. Blows IKEA meatballs out of the water. Mashed potatoes were super velvety and perfect with the meatballs. Chimichurri sauce is perfectly seasoned. We're trying the pork chop and brussel sprouts tonight but based off everything else, I'm sure it will be delicious. All the workers were super nice and helpful for a couple of newcomers to the store. I never expected such a gem of a hidden little meat market in Longwood. We're definitely coming back. Prices are very good for quality and ready-to-eat ease as well.

    I was in Petty's on 1/10/26 I am Very Disappointed idk, if I'll be going back again??? Probably Not…read moreI purchased Hot Sausage, Mild Sausage, Fresh Bratwurst, and the fresh Bacon with Pepper The hot and mild sausage was Very Salty.Couldn't finish it was that salty!!! Dinner was ruined Saturday night The next morning I fried the bacon for breakfast Never had I ever had their bacon So Fatty Before it was equal fat to pork on every single piece of. Bacon Am I going back??? Probably Not Did i call or complain No why bother?

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    Petty's Meat Market
    Petty's Swedish meatballs and mashed potatoes. We made some green beans and added strawberry preserves and fried shallots.
    Petty's Swedish meatballs and mashed potatoes. We made some green beans and added strawberry preserves and fried shallots.
    Roasted Split Femur Bones.

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    Roasted Split Femur Bones.
    Fancy Fruits Produce

    Fancy Fruits Produce

    3.0
    (2 reviews)
    5.3 mi

    I've been shopping at this location off and on for a few years now. Every time I leave the store I…read morehave a feeling that I'd just been slightly shunned. Having worked retail for over 40 years, I make a point to always be pleasant to the cashiers. For some odd reason, the employees working the registers at this store don't speak. This morning the bias was quite obvious. I said 'Good Morning', handed my recyclable bag to the woman on the register, I only had two items, so it was a quick transaction. Not only did I not get a 'good morning' back, my items were left for me to bag. I find it ODD that the hispanic gentleman behind me got a warm welcome, but for whatever reason, I did not. I don't like to use the term 'discrimination' but that seems to be a common practice at this store if you're a different race. I won't be shopping there again. There are plenty of other friendly stores in the area!

    Having 'knocked off' their locations in Longwood and Altamonte Springs (reviewing, not robbing), I…read morewas surprised to even find out they had this OTHER location (only later did I discover they have several MORE). This is in the old Albertson space that's shared with L.A. Fitness. Parking is convenient and available. It's about the same size as Altamonte, perhaps a touch smaller. Yes they have meats here too (unlike the smaller Longwood store), but about the only meat I've purchased is beef shank, since they look OK and are a bit more reasonably-priced than grocery stores. This location also has a few more ethnic choices (other than Hispanic): you can get king mushrooms here, for instance. The only thing that I don't like is the check-out lines, which feel more cramped. I've only visited during non-peak hours; I can't imagine how chaotic it could get when they're busy!

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    Fancy Fruits Produce
    Fancy Fruits Produce
    Fancy Fruits Produce

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    Lighthouse Seafood & Café

    Lighthouse Seafood & Café

    4.5
    (221 reviews)
    4.2 mi
    $$

    Recently I had dinner at Lighthouse Seafood Market & Cafe and it was my first time there, but…read moredefinitely not my last. Lighthouse is both a full seafood market and restaurant, giving you that fresh off the boat quality seafood cooked exactly how you like and served right to your table. I had the Blackened Grouper with broccoli and parsley red potatoes. The fish was seasoned and cooked perfectly, super juicy and incredibly fresh. The sides were just as good paired with the fish perfectly. I also had a tasty little side Caesar salad. The house Caesar dressing was great, lightly dressed so it didn't drown the romaine like some places do, and finished with grated parmesan and crunchy croutons. Overall, this was a great meal. The service was great, the food was excellent, and I would highly recommend checking them out.

    First visit at this establishment. Was recommended by friends, before going I checked the website…read moreto get an idea of what others ordered. My sister started with the clam chowder, which she thought was a little spicy but good. I had a small Caesars salad. For the entree my sister ordered one snow crab cluster which I know for a fact their market price was high, also they don't offer them in any kind of seasoning. Putting Old Bay on them just makes the shell spicy. I ordered the 15 reds, which are peel and eat shrimp. They were great, cooked perfectly. We ordered the hush puppies 3 count, now this was a problem because first they should never be that big and on the oily side to me. Problems I noticed, some of the wait staff is not that friendly also most of the staff serving food without gloves. A young man brought a bowl of food to a customer with his thumb on the rim, gross. This is my major complaint and take away that confirms I won't be back. There are two prices listed on the menu, one if you pay in cash and a higher price if you use a card. That is unacceptable, because some places will state that there will be a percentage up charge , not for every item. The place was somewhat busy when we arrived, but it was a constant flow of traffic, because they also have a seafood market inside to buy your own. I wasn't noisy at all when we went, not sure what it's like later in the evening. My personal takeaway is it's a nice enjoyable place for the locals, but if you're looking flavorful seafood, look further.

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    Seafood market
    Seafood market
    Cobia over rice with yellow curry. Good Lord this is amazing! 5 star food every single time!
    Cobia over rice with yellow curry. Good Lord this is amazing! 5 star food every single time!
    Cleaned fish collars

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    Cleaned fish collars
    The Local Butcher & Market

    The Local Butcher & Market

    4.1
    (104 reviews)
    7.5 mi
    $$

    Incredibly disappointed in the TLB. I've been a fan for a long time, especially their dry aged…read moremeats, and am more than willing to pay for this type of product. Today, though, I noticed them selling Japanese Wagyu as: Sake Infused Dry Aged A9 Kobe Strip. This is a very scammy way of selling a product. First, meat is graded broadly on three scales - USDA (choice, prime), BMS (beef marbling scale - common in Aus), and the Japanese grading scale. (A1-A5, with most high end steaks being A4 or the gold standard, A5). https://meatnbone.com/blogs/the-clever-cleaver/meat-beef-grading-system-understanding A9 doesn't exist. A BMS 9 could be an A5. But this is mislabeled. They have also used the term A11 in their instagram account. Maybe they are confusing BMS for A-scale, or maybe they are intentionally trying to make their product seem better than competitors. Furthermore, not all Japanese Wagyu is Kobe beef. Kobe beef refers to Tajima cattle raised in Hyogo Japan. The export of this beef is highly regulated to only certain restaurants and purveyors, who will display a seal and certificate certifying the origin of the beef. It is rare, expensive, and most importantly, Bush Brothers (Local Butcher's wholesale purveyor) is not certified to sell, nor do they use in any way, the term Kobe Beef. So it is incredibly likely that this product is mislabeled. This isn't illegal (Kobe beef doesn't have a TM in the US), but it is disingenuous. https://www.kobe-niku.jp/en/contents/certification/index.html https://instagram.com/bushbros Next, "sake infused"is incredibly confusing. Is it referring to the myth that Kobe cattle are massaged with sake? Is it referred to the use of koji (fermented cooked rice) which is often used as an aging accelerant? Or did they really take Japanese Wagyu and infuse (inject, soak?) with sake? And why on earth would you do that!? It would be like making sangria with a bottle of DRC. This product is likely a A5 strip loin (which Bush Bros. does carry) that has been aged. Market price would be somewhere around $175-185/lb. (An unaged cut would be around $150/lb.) When I asked for more information on the most expensive cut of meat in their shop, I was treated with disdain and a dismissive attitude. Neither member of the staff could answer my questions other than to say "It's the highest grade of Kobe beef." To charge $215 dollars for a grade that doesn't exist, for a steak that isn't from Kobe, with an aging method that seems dubious at best, is disingenuous and plays on a lack of consumer knowledge. If The Local Butcher themselves don't know the differences here, they shouldn't sell this product. If they do, they should be ashamed of themselves.

    If you're looking for meat in Winter Park, this is the place to go. They have a very wide selection…read moreof everything, including specialty cuts you may not find at your local grocery store. It is a little pricey but you get what you pay for.

    Photos
    A virtual walk through The Meat House on 11/28/2015
    A virtual walk through The Meat House on 11/28/2015
    The Local Butcher & Market
    The Local Butcher & Market

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    The Uncle Chris - gourmet - Updated July 2026

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