I finally accompanied a friend to this restaurant who was raving about this place for some time…read more. And I must admit, it was the single best meal I ever had in a restaurant. We really enjoyed ourselves, there was a good atmosphere, and the service was top notch. You won't be disappointed!

Great Italian. The chef comes to the table to check if all was in order. I loved it from the start…read moreuntil the end.

I went here on a thursday night, the place was pretty much empty. I had the gyros and souvlaki dish…read morewith fries. The meat was nice and well spiced. I'm not a big fan of greek salads on the side and the one served with my dish unfortunately was no exception. Overall, OK for a greek restaurant.

Taste is great. Portions could be a bit bigger. Fries are not the best…read more I had the mixed grill.

We went here on a saturday evening with the family, its advisable to make reservations…read more When the weather is nice you'll be expected to have your diner on the terrace behind the restaurant, the service here is amazing.. and I guess to get to such a service they only take a few guests every day. We started our meal with an aperitif accompanied by some appetizers and gazpacho, I had the lobster entree, followed by a framboise/rhubarb sorbet, The black angus tenderloin main course and a mix of little desserts. (accompanied by the red house wine) I enjoyed every bit of it, would definitely recommend this place to anyone with a passion for food and service. Keep up the good work guys, you'll definitely see more of me there in the future!

Absolutely amazing steaks with a staff to match. Took a few business associates here for dinner and…read morethey were able to squeeze us in with no reservations and I am so glad they did. I will definitely be coming back!

Went here from the pics online and a coworker was in the mood for ribs. Everyone at the table…read moreordered the ribs and they were very good and filing. There is inside and outside seating and the atmosphere was lovely. The staff was helpful and attentive.

Walking around Liege on a rainy weeknight, we stopped by this place that caught our eye from their…read morerelatively cheap prices. After we entered, we were glad the waiter spoke some English, and explained some of the choices on the menu. Seeing as we have already had the Liege specialty - boulets, that day for lunch, my brother and I got the pasta. I opted for the ravioli (perhaps because it was close to the restaurant's name!), and my brother got the penne deux sauces. When the pastas came, I was happy with the quantity, but it honestly tasted like Chef Boyardee a bit in terms of the ravioli. My brother's penne was good though - it had a nice red sauce and creamy white sauce, also of decent portion. Together with a beer each, the total came out to just over 20 euros, and no real complaints there - I'd give it a 2.5 overall. (Plus .5 star b/c they were playing Scorpion in French on the TV, and I like that show!)

This place is owned by De Boskar and has a similar menu. I got the lamb here and it was perfect!…read more The cheese croquettes were divine. For dessert I got the chocolate mousse. Usually with chocolate mousse you get a tiny shot glass. Here at Marktzicht you get two big scoops of it along with ice cream, whipped cream, and fruit. We went again another night and I got ribs and they were very good. The service staff was friendly and the restaurant is bigger than it looks with seating outside and inside, but also in a courtyard on the backside.