Ordered the Smokey Pig and the Cliff Hanger. Both were 11/10 A+++. Super customer service. They got…read morea good thing going there for sure!!!

There is nothing much in this town. When we booked our hotel, we had no idea that Bandon should…read morehave had an A in front of it! We received a list of restaurants from the front desk and I checked yelp and Wilson's Market showed up- so we tried it. Well- let me just say- I'm so glad we did! My husband and I traveled the Oregon Coast for a week and who would have thought that our favorite meal would come from a deli in a one horse town like Bandon? When we walked in, an amazing guy with an epic beard clocked us for the tourists that we were and started telling us about his amazing offerings. He said he had smoked pork, smoked chucked, and carne asada. "If you are new here (duh!), you might want to get three tacos so you can try all three," he explained. Well, who were we to go against his recommendation? We noticed the other chef putting curly fries into a burrito and he said "that's for your next visit." Ok.... He said they make their own corn hard shells for the tacos. Yes. They. Do. If you ever find yourself in Bandon, get to Wilson's Market. Hurry. Go hungry.

Excellent food, chips perfect crunch, salsa nicely done. I had the #six chicken chimichanga ~hubby…read morehad number #11 to shredded beef tacos and a Negra Modelo $30.50 They were packed so service was a bit slow 5:3-45 rush hour but what's the rush anyways. First time here and we will definitely eat here again.

My 2nd visit. I drove all the way from Charleston as most…read moreMexican food in that area sucks with a few exceptions. I got the Chile Verde which was good. I'd did however seem like a microwave reheat. Interior of restaurant is nothing fancy and doesn't need to be. The food and excellent service are the star.

Pablo's is your home away from home on the Oregon Coast. He uses fresh and organic ingredients for…read morehis authentic Argentinian cuisine. And he buys his own fresh pig to craft his homemade sausages--delicious! He and his wife make you feel right at home, whether you choose to eat inside in the quaint dining area or on the tiled patio, where the neighborhood cat does his best to make you feel welcome. And don't forget the homemade, vegan fruit or veggie smoothies! I can't wait to go back.

Having just moved from the bottom of the earth in South America back to the good old US of A after…read more3+ years abroad, I was not sure that I wanted to jump back into Argentinian cuisine. But while on a Great American Road Trip, the hubby was craving steak, so I obliged. Boy am I glad we did! Pablo's is amazing as was our server Betsy. In South America, normal dinnertime is 8 p.m. or later, so I'm still getting used to "early" restaurant closing times in the US. We rolled into the quaint beachside town of Bandon, OR around 7:30 p.m. After a quick walk down the pier and through town, the hubs called Pablo's to see if they were still serving dinner (normal closing time is 8:30). To our delight, they were, so we walked over and were lucky to get one of the few tables under a "covid bubble." These little transparent dining pods are perfect not just for health reasons but also because they keep diners warm on cool nights. When I first saw the menu, I was a little surprised at the prices, but quickly realized that with only a handful of tables and high-quality ingredients, the prices were actually reasonable. We ordered a bottle of Mendoza Malbec (why on earth would you order anything else at an Argentinian restaurant?!?) as well as the shareable $130 steak dinner that comes with empanadas, salad, sides, and steak. What a deal! Everything was so delicious. We each had the Árabes empanadas (we can confirm that Argentina's empanadas are much better than Chile's, and Pablo's did not disappoint). Normally, my hubby isn't much of a salad guy, but the salad that accompanied the empanadas was so delicious, he scarfed it down to everyone's surprise. Pablo chatted with us between courses and we learned that he used to play soccer (futbol) in Argentina, his family is still there, and he recently trained under a Michelin-starred chef in Italy. When ordering dinner, we made an unusual request that Pablo graciously accommodated: hubby wanted his side of the steak medium-rare while I wanted mine medium. It was great. The grilled veggies (peppers, onions, zucchini) and pesto pasta were terrific. I had not had pine nuts since before we moved south, so that was a real treat after so many years without it. I was so stuffed from all the great food that I couldn't finish the pasta or veggies, so I took those to go and ended up eating them for breakfast the next day (don't judge, it was delicious and filling). If you want a really special, personalized dining experience with an internationally trained chef, you absolutely must visit Pablo's. If you have no interest in enjoying authentic Argentinian cuisine, Argentinian wine, and chatting with the chef, go somewhere else.

Casita de Oro was a wonderful find during a business trip to Brookings. We totally forgot that…read morewinter hours in Gold Beach means no one is open on a Tuesday night, but they were! This tiny little spot was HOPPING. They only have three 4-tops and 6 bar seats, so expect to wait for a seat. Or, better yet, use their drive through window for a grab and go meal. The inside is designed like your traditional Mexican restaurant with rustic paintings on the walls, lots of bright colors, parrots, etc. You know the place, its your favorite neighborhood Mexican eatery. The food was pretty darn good. I had the Camarones Rojo and my wife tried the birria torta. Both dishes were fantastic, the shrimp was spicy and super flavorful and their beans & rice are AMAZING. Best I've had outside of Mexico really. My wife loved her torta. The carne was juicy, the bread crispy on the outside and chewy inside, fantastic. You have to order the consume separately but its a must. It ranks in my wife's top 3 favorites. There were only a couple not quite perfect things. Nothing to major, but worth mentioning. The birria torta came with raw jalapeños. While fresh and usually enjoyable, this just provided an additional raw heat that didn't go we'll with the rest so she removed them. If you dine in they provide chips & salsa. Unfortunately the salsa was quite bland. The chips needed salt too. They worked as an appetizer but could have been better. They have a few more dishes we're excited to try and look forward to eating here again!

Not a whole lot of takeout options in Gold Beach, but this one had some of the best Yelp reviews…read more Ordered some chicken flautas which were ready for pickup in less than 10 minutes. Sadly they don't have black beans so I opted for double rice in place of the refried. The flautas had a decent amount of chicken, plus fresh guacamole, sour cream, and salsa. Fairly large portion for a reasonable price, definitely filled me up. Didn't eat all the rice, but the flautas were nice and crispy and very enjoyable going down. Chips & salsa available too. Would recommend if in town and in the mood for some quality Mexican!

Back up and running! Fun, friendly and great food. Stopped in by accident and was happy we did…read more Construction for outdoor seating and can't wait to come back.

We enjoyed our stop here. Salsa is outstanding, super…read morefresh! I usually get nachos, but didn't this time. Did enchilada with cheese and onion, very satisfying. Left stuffed! Our waters were refilled often and our food came out hot. Service was great, The booths are high offering a small amount of privacy. Parking on street or near by. No issues, a little worried after reading all the previous reviews - but zero complaints from me.

Use to live in Reedsport, never realized how good their food really is. We have been back to…read moreReedsport a few times since we left over 10 years ago. This place is probably the best Mexican food I've ever had! The Machaca dish is absolutely amazing and delicious, it's my personal favorite. Tried many of the dishes here and not one of them was ever bad. They were all really good. Their service is awesome, and if you're there around your birthday it's a great place to go. They give you a giant sombrero to wear and take your picture. There is good amount of seating but the place is popular and can fill up quickly. They do an awesome job though of not making people wait and getting everyone takin care of! Shout out to Sol! Have to try if you're in the area.

We stumbled across this real find when our original plans fell through. We dined in for lunch…read more Service was super friendly and attentive. Food was great. Get the pollo con mole.Trust. Great experience overall and will return on the way back!

Great food, service, and atmosphere. Everything we have eaten here has been fantastic. It is…read moredefinitely our go to restaurant in Coquille.

Food is always very delicious. Tacos, burritos, everything. Staff is very friendly and polite…read more Only Mexican food that I like in the coos bay area. I always stop by when I have to come to see my DR. In Coquille. I wish this restaurant was closer in coos bay.

We popped in for an early dinner (around 5pm) and were the inly ones there. Our server was friendly…read moreand took our drink order. Everything, including the cocktails, were mediocre. I suppose Tortuga is convenient for the nearby vacation properties but for locals, there are much better Mexican restaurants to patronize.

We've been to Tortuga several times and it rarely disappoints. They have outstanding tacos and…read moremargaritas! Last time I was there I ventured away from the tacos to try their chili relleno and it was very tasty as well. Super tiny, but tasty. And we love their outdoor patio so our Sophie can hang out with us. The staff is always very nice as well.

We live in Myrtle Point and recently discovered this hidden gem. Since discovered we've eaten there…read morea handful of times. And every time it has been delicious and the portions are perfect! Not to mention the prices...really only $16.00 for a combo??? Talk about perfect! Also the waitress is amazing, she's great at her job AND she remembers us now!! Thank you La Herradura CW

Although small, there is a nice amount of seating. The food is a tasty treat for your belly. The…read moreservice never fails. When we visit we usually don't have to say what we want. The waitress remembers, she's such a queen! If you are wanting some good food stop by this lovely family owned business.

Feels like home every time you go in there! Food is delicious and the murals on the walls are…read moregorgeous. The waitress is one of the sweetest people I've ever met!

Service was good, quick and attentive. Chips and salsa were good. The Cadillac Margarita was pure…read moretrash. Not a real margarita at all. Food was not good. Flavors were there, but the freshness was not. Using frozen vegetables is no bueno. The ambience is lacking with some weird smell in the building. I really had wished this was going to be good because the menu and its photos definitely hype you up. I should have listened to the lack of positive reviews. I will never go back.