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    The Pour Up Wine Bar

    4.4 (16 reviews)
    Closed Closed
    Updated 1 month ago

    The Pour Up Wine Bar Photos

    THE POUR UP WINE BAR ATMOSPHERE

    What's the vibe?
    DJ
    Karaoke
    Outdoor seating
    Dogs allowed

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    Robin P.

    I was waiting for a train when I spotted The Pour Up Wine Bar. I loved the view of the San Joaquin River and the dreamy cloudy sky. I snapped a few photos, mesmerized by the beauty . I approached the wine bar and outside I saw customers being accommodated with such kindness. Witnessing how well they had been treated I went inside and sat at the bar . The space is vibrant yet cozy . The windows are large with great views of the river . The menu is a QR code . I scanned and selected a peach cobbler hard seltzer , a steal at only five dollars (delicious btw). Inside staff chatted with guests and you can tell how warm and welcoming the staff are with their customers. They laughed and shared jokes together. Although my visit was short , I enjoyed every second of it . I fully intend to visit on my next visit to Antioch .

    Deidre L.

    These sisters are AMAZING! Fun and friendly wine bar located on the marina in Antioch. They served us wine seltzers and creative wine cocktails out of local wines as well as their own brand. The service was so great and we can't wait to go back.

    Great ambiance, great snacks, great vibe! I will be back!
    Monique E.

    Great service, vibe, food and wine! I love it here and I'll be back! Charcuterie was fresh and the wine cocktails are amazing!! I love the white blend and the pour up Cabernet!

    Charcuterie board, with wine flight.
    Nicola L.

    Wow!!!! What a chic, fun place! The charcuterie board is amazing, and the wine flights amazing! Conversation starters are fun, lively, and provoked thought! This is about to be a weekly spot!

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    2 months ago

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    5 months ago

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    11 months ago

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    2 months ago

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    1 year ago

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    2 months ago

    Incredible place and beautiful views. Friendly staff and very knowledgeable. Fun activities that change on a weekly basis

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    1 year ago

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    9 months ago

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    1 year ago

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    2 months ago

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    1 year ago

    First off, I love the ambiance, the wine and cocktail drinks are really good.. definitely will be back

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    Vine + Grain

    Vine + Grain

    4.3(211 reviews)
    6.6 mi
    $$

    This is a nice spot for the 21+ who just wants to just chill and enjoy some wine and tapas…read more You can get a bottle of wine or order a flight of wine or the bubbly. The service is great and when asked what wines in a flight would go best with your food order they help you out. I had the bruschetta and red and white wine flight. The 2 red wines (cab and a petite shiraz) complimented so well. Great place for friends, date night or just wanting to be you.

    Came here with my friend because we wanted to have some "Girl's Time". I found this wine bar via…read moreGoogle and it seemed nice to want to visit. We loved that they have a inside and outside space w/fire pits and some heaters mounted. The couches inside and out definitely give it a rather cozy feeling. They even have cute blankets that you can use. They had a live dj who was amazing with his spinning of the right tunes. I enjoyed the music alot. He played a variety. The waitress seemed pleasant when she greeted us. We ordered the charcuterie board and the pepperoni pizza. I requested the ricotta to be placed on the side and the request was met. I asked the waitress alot of questions and she was able to answer them. I did not enjoy the board because I do not like pepper jam (I did ask for another jam, but she said this is all they had. This is unfortunate because what if someone does not like peppers? One of the meats provided I did not enjoy (I enjoyed the salami) and I did not like one of the cheese as well.. it was a little spicy. Also, the utensil that they gave us to use to spread with was not very great for spreading. The pizza was tasty..no complaints there. I even added the ricotta to it and it was good. I had a glass of Petite Sirah and a glass of Cab. My friend had the Coco Loco Marg and the Gingerbread drink. All drinks ordered were delicious... we both agreed. Although, there were many pros..I do have some cons: 1. I ordered a Hot Toddy that was nowhere near hot. The waitress told me that they boil the water and the water "Is what it is" that comes from the boiler. I did not like that response at all. 2. We were served our food with no plates or silverware. However, the waitress brought plates upon request. 3. The food was served with 1 spoon like item. However, we had multiple things that we should have received small forks instead of having to use or fingers for everything. 4. I requested a Strawberry long Island iced tea. The waitress immediately tells me that they do not have the items to make it. I asked her why not..because it is really merely (alcohol/strawberry puree /Triple Sec/cola or sprite). She tells me that she tried to make it and it was not good. I requested that she go and ago the bartender at the bar currently and she gave another excuse of why it could not be done. Then she said.. she would go ask the bartender. My friend and I were puzzled because all items were there for the drink. When she came back, she told me that he could do it. However, I had changed my mind by that point and I requested for Strawberry Hennessy. She told me that they had Strawberry puree and I told her that would be fine. She asked me if I wanted ice. At this point, it made me hesitant to get it because it sounded like they did not know how to make it. She went back to the bartender and my friend noticed that the bartender was looking it up. The waitress came back and told me that they did not have triple sec, but they had another substitute. At that point, I just asked for a Cab. Overall, we loved the atmosphere. Idk if we will visit anytime soon though. Also, please know..I do get that this is a wine bar. However, bartenders hired should know how to make an assortment of drinks especially if you have majority alcohol stocked. Lastly, the water shouod be served hot if it is a hot drink. There should not be a smart comment given when questioned about why the level of heat is not adequate.

    Photos
    Vine + Grain
    Vine + Grain - Charcuterie Board was bomb!

    Charcuterie Board was bomb!

    Vine + Grain - Coco loco mojito (coconut mojito)

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    Coco loco mojito (coconut mojito)

    The Library Social Club - Peach cobbler brioche French toast

    The Library Social Club

    4.5(93 reviews)
    15.7 mi
    $$

    Loved this spot. So cozy with a super friendly, knowledgeable staff. Menu is small but mighty…read more Seems like you couldn't go wrong here. Not good for big groups but that's what I loved about it. Great central location in Walnut Creek. Check it out!

    I had hoped that what I read from a 1-star Yelp review about having reservations, then finding out…read morethis restaurant is closed, was only a rare occasion. I did not even think to alert my friends about what I read because I thought after reading other Yelp reviews and looking up their Instagram posts with beautiful photos and people looking like they were enjoying this restaurant, that what was described in that 1-star review must have been a rare occurrence. Boy was I wrong because to my dismay when we arrived at their restaurant door last evening, it happened to us and I did not want to believe it, but all the evidence was there to show they were in fact, CLOSED. Two other customers and our group arrived at the same time in advance of our 6pm reservation time, only to see their door closed, lights off, with nobody inside. We were confused not only because we did not receive a message notifying us that their restaurant would be closed and our reservation needed to be canceled, but also because the customers who arrived when we did said they had booked their reservation yesterday, meaning the reservation system was still active. What's more is we did not see any signage on their door or windows about being closed, but instead we saw an EBMUD notice on the door stating water service payment was overdue, which we were not expecting to see upon our arrival. Our group needed to quickly figure out a plan B for our birthday celebration dinner, as our friend had planned and reserved The Library Social Club over a month ago. I dine at many restaurants and any time there needs to be a change or cancelation for any reason by a restaurant business, I have received an e-mail, a text, or a phone call alert, as a customer courtesy call, and I have at the very least, even seen hand written notes on restaurant doors and windows as signage alerting customers of their business being closed. Needless to say, we were disappointed and frustrated by this incident today. We drove from out of town to try this restaurant that was not even open when customers had reservations. Fortunately, our friend proposed a different restaurant that we could walk to and they sat us promptly upon arrival. We enjoyed their delicious food instead!

    Photos
    The Library Social Club - Sunday Brunch - chicken & waffles

    Sunday Brunch - chicken & waffles

    The Library Social Club - Walnut Creek Wine Bar

    Walnut Creek Wine Bar

    The Library Social Club - Bench seating for 1-2 down the corridor.

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    Bench seating for 1-2 down the corridor.

    Residual Sugar - Entire collection of ruined wine, heat exposure

    Residual Sugar

    4.4(458 reviews)
    15.7 mi
    $$

    The Mrs. and I love our visits to Residual Sugar in Concord. Although we love the wine/sparkling…read moreofferings, Jessie makes the visits special. He is always kind and considerate, consistently checking on us to ensure our stay is wonderful and what we order are exactly what we need. Would love to see additional options for sparkling but love the Laurent Perrier!

    I want to support my local wine bar but what is happening here is a travesty and an affront to the…read moreGod of Wine. The entire collection of wine was exposed to heat and ruined but they are still selling it to unknowing customers. Many of the wines that I inspected had corks bulging out past the foil and were discolored. The Syrah I picked and thought was safe looked good but under the foil, the cork was bad and yes the wine was rancid. I wish that was just a side story but the glass of wine I purchased was also foul. It was the most expensive Napa Cab they serve. I asked a few times how long the bottle was open and he did not know but guessed maybe a night or two before. This tells me a few things; they are not keeping wine fresh or pumping out the air or using a Coravin system for example. They are not writing the date opened even. Also in my personal opinion, the wines here are the lower tier to keep pricing down and profits high. It just makes the experience low for the customer. Lastly I did have a cheese plate and it was also terrible. The staff have no knowledge of wine. So it just ends up being a happy hour place for people to drink cheap wine. I'm sorry for the former failed business and appreciate trying to take it over but the business model is not working. It's not worthy of business woman of the year unfortunately. Lesson learned: Californians know wine!

    Photos
    Residual Sugar - Glass of Pinot Noir

    Glass of Pinot Noir

    Residual Sugar - Grilled cheese

    Grilled cheese

    Residual Sugar

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    The Pour Up Wine Bar - wine_bars - Updated May 2026

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