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    The Outsider

    4.1 (275 reviews)
    Closed 12:00 pm - 11:00 PM

    The Outsider Photos

    THE OUTSIDER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Good for groups

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    Reviews With Photos

    Chocolate and orange pave, with raspberry sorbet
    Bill T.

    I wandered in off the street and loved it. A modern setting with an amazing view, and amazing afternoon lighting through its large windows. Great service in its modern space, the outsider serves tasty modern food and has a solid wine list I had a simple gnocchi with pesto, one of their lunch specials (the others were sold out after 3 or so hours). Each part of it was great, but combining the pesto, feta and tomato with gnocchi was amazing. I followed it with a chocolate and orange pave. Normally I don't like chocolate desserts since they are too rich for me, but it was delicious with the light sorbet. Both tasted as good as they looked

    Crusty artisan bread with oily
    Emily J.

    The Outsider was a perfect place amongst the bustle to grab lunch. We didn't have a reservation but still got seated relatively quickly, and our table had a view of the castle. Servers were nice, but busy. We found we needed to flag them down if we needed something. The crusty bread and herb oil were delicious, and I had a glass of pinot grigio, which was also the perfect light glass of wine to pair with lunch. I had the mussels, which were SO good. The sauce they were in was divine. This is a meal I'll dream about! My husband had the 35 day aged steak. He felt like it tasted really good, and the middle was good, but the ends were a little tough. Overall, it was a great experience, and we would recommend to anyone in the area!

    Venison

    Very solid choice for dinner given how hard it is to get a table at other top restaurants. It features an open modern design inside of older building. The menu was an interesting mix of Scottish classics and more modern offerings. My rare venison with kale, baby carrots, beetroot & poached apples was excellent with the Pe Tinto red wine. The servers were attentive and professional.

    Burger
    Alice Y.

    Recommended by our concierge so we popped by for a late lunch (around 1:30ish) and there was still a bit of a wait on a Saturday afternoon. With no res we waited for about 15 mins to sit. The venue was bustling with a mix of locals, students and tourists. We were sat in a cute window seat and informed all the specials were sold out for the day. Started with a couple of kir royales (well made) and the cheese board. Bread was fresh and cheese good. My fish panzanelli salad was good and the burger was a bit gamey for our liking. But was prepared for the meat to taste different than from back home. All in all a decent meal. Good vibes. Service was fine nothing to write home about. Not very friendly.

    Menu
    Steven B.

    We got in as the last table of the evening being out and about looking for a place to dine. The interior is contemporary and a bit nondescript. Our table next to a window had a lovely view of the castle. All plates were beautifully presented and enjoyed. I ordered the Char grilled Venison, black pepper polenta cake, butternut squash purée, daikon, fine beans, whiskey and passion fruit dressing. It was beautifully plated and prepared. Great flavors.

    Part of our tour group with our tour guide, Alice from EF Tours.

    Fantastic food and very good prices. I had the steak frites and loved it! This restaurant was recommended by our tour host and we loved it so much that we came back twice in a week. Be sure to get reservations because the locals will line up early to grab a table.

    Ashley T.

    After traveling all day and walking around Edinburgh, we absolutely had to eat something so we stopped in at The Outsider to check out their menu and decided it looked too good to pass up. We were seated right away in a booth as a party of six around mid afternoon on a Saturday. We started off with drinks and they had quite a few to choose from. I went with wine, which was delicious and some people in our group got cocktails and they also really enjoyed those. For my meal I went with a burger, which I know why go somewhere outside of America and get a burger you might be asking, but this burger was incredible! It was juicy and the meat had a lot of flavor without being gamey. The bun was pillowy and the toppings paired nicely with all the other flavors, there wasn't too much of them. The burger was definitely a five star burger but some of the other entrees ordered were not quite five stars. I would go back and order that burger again and again!

    Great view from upstairs seating near windows!
    William T.

    The window view was awesome! As was the food and service. I had the muscles and wasn't even able to finish because of the generous portion. Definitely worth stopping through when in Edinburgh.

    Irving Z.

    Unfortunately did not have the best experience here. While the ambiance is nice and servers are friendly, the food was disappointing and the service was extremely slow. Food arrived ~50 min of order (factored in they were busy) and also took a long time to get the bill and a server's attention. The one dish I do not recommend is the venison - the portion is small and there's not too much flavor (meat was cooked medium for context).

    Nicole R.

    A great stop for lunch! The mussels were so tasty! Our server was helpful in recommendations for wine to pair with our meal and walked us through the menu. A great view of Edinburgh Castle from inside!

    Mussels
    Mary-Jane A.

    We came here on a Monday evening and the place was packed. We tried to make reservations during the day but couldn't get through, so we came on the off chance we could get a table. Luckily we got a table and the place was busy throughout our stay. They know how to cook their seafood as the mussels, trout and cod dishes we ordered were cooked to perfection. With so many places to eat in Edinburgh, this place is definitely worth a visit.

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    9 months ago

    Great service and tasty dinner. Everyone was very happy with their meal. Service was warm and timely.

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    Really good food at an inexpensive price. Service was extraordinary. Highly recommend.

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    The Devil's Advocate - Smoked fish plate

    The Devil's Advocate

    (629 reviews)

    ££

    Old Town, Royal Mile

    Just an awesome, rockin' final meal in Edinburgh - fantastic food, good service and energized local…read morevibe! Absolute must to get reservations! We tried on our first week in Edinburgh and failed, but were able to make reservations 3 weeks out for our last night in Scotland, and we are glad we did. Pork cracklins were a bit hard and crunchy, but everything else was perfect. We had fresh bread and langostinis for starters, along with a smokey whiskey cocktail, the Smoked Indiscretion! For mains we enjoyed the poached Cod, and the Pork with Barley. Service was very good, and wine selection was extensive. Atmosphere was loud with music and locals' chatter in the bar below, but dark tables and heavy wood panels made it a perfect place for a couple celebrating 3 weeks of travel. Highly recommend a visit to the Devil's Advocate, if you can book a table in advance.

    The Devil's Advocate is undoubtedly a treasure to find in Old Town Edinburgh, especially if you…read moreaccidentally take the News Steps to get there, only to realize you should have simply taken the steps up Advocate's Close from Cockburn Street. But they call these lessons, "character building," apparently. No matter, the Devil's Advocate is worth the search. Located in an old Victorian pump house halfway up (or down) Advocate's Close, the Devil's Advocate is known for a killer whisky shelf of more than 300 different bottles from various distilleries across the Highlands, Lowlands, Speyside, Campbelltown, the Islands, and Islay. I finally sipped on a 15-year Tamdu that has convinced me to keep a bottle at home. Then there's the Clydeside 2024 Limited Edition Cask Strength that was wicked impressive. The bartenders are class at making and serving seasonal and regular cocktails that have their spin and character. My wife enjoyed gin-based cocktails such as the Clean Slate (with St-Germain, citrus, and sugar), Rose Garden (with Yellow Chartreuse, Cocchi Rosa, apple, lemon, and mint), and Bee's Knees (honey and lemon). I went full speed ahead with the scotch cocktails, which are essentially classics with a scotch-substituted twist. The Double Shot is an Espresso Martini with Dalmore 12 in addition to Kahlua, espresso, and demerara -- quite smooth without being too sweet. The Scotzia is a Negroni with Fettercairn 12, while the Boxcar is a Sidecar only with Aberfeldy 12. We enjoyed the bar for a few hours, watching the bartenders make magic while sipping on cocktails, while listening to 80s pop tunes. A great evening indeed.

    Monteiths - The salmon, the he monkfish and the broccoli. We also had other sides that were brought later

    Monteiths

    (87 reviews)

    £££

    Royal Mile, Old Town

    Terribly disappointing. We made reservations and we're excited upon walking in. Upon arrival, it…read morewas awkward. At least four people said they'll be right with us. We just stood there waiting, waiting, waiting, and waiting. We were seated at the bar and were assured we would get full service and menu. Given it was NYE, we didn't have many options even though we made a resy. It was a while before anyone took our order. The drink came and we were still waiting to place our dinner order. The person who took our drink order is consumed by other tables. Finally, someone comes and takes our dinner order. As we wait, they load the dishwasher and place dirty dishes near us. Not cool. Food comes and we are tempted to scoot to the right away from dirty plates, but they move another couple from their bar area table to the bar. Lost opportunity. Food wise, it was okay. My salmon was fine, nothing to rave about. The vegetable was on the undercooked side. The portion left hubs and I looking for more food that evening. Very disappointing experience given the price point.

    This was recommended by our amazing Air BnB host and he wasn't wrong. The setting is in a cellar…read moreand matches Edinburgh perfectly. The mushroom side dish was absolutely amazing and could be a meal alone. I had the lamb, which was cooked to perfection. The staff were friendly and engaging and never rushed but were attentive. Definitely worth checking out.

    Vino at the Arches

    Vino at the Arches

    (2 reviews)

    Royal Mile, Old Town

    Vino at the Arches is like a dream - part wine bar, part bottle shop and amazing little snacks,…read moretoo. The weather was ok so people were sitting out the front drinking as well as inside the shop and this place just totally won me over straight away. I was just after a bottle of wine to take back to Glasgow so I just picked something from the fridge. Prices are quite high but it's not your standard supermarket wines so you'll get something a bit different. I also got a packet of locally made cheese sablé biscuits which were AMAZING and I scoffed the whole lot in one go (woops). I'll definitely be back here for a classy drinking spot next time I'm in Edinburgh. What a great addition to the Arches area.

    Woah, this place is AWESOME! I visited recently with a group of colleagues. We were quite a big…read moregroup, and the chap couldn't have been more helpful, swiftly re-arranging many tables so we could all sit together. And he was just brilliant really, explaining the drinks to us and such like. Vino is kinda like a combination between a wine bar and an off-license. So you can buy wine etc to drink, as you would normally. You can also buy products from the shelves, and pay 'corkage' to drink it in-house. They have an impressive range of craft beers for example. They also have a particularly good range of gin, and there were also a few dark rums which caught my eye. I'm not sure if you can buy the spirits and drink them there and then, I'd missed that part of the explanation, but you probably wouldn't want to do that anyway. They have great products that you don't often see elsewhere, for example the new Eden Mill 'mixology project'. We tried the 'basil smash hop gin' and the 'berry bramble love gin'. I also lingered over some Chocolate Tree chocolate bars, but decided against it as I wouldn't have been able to resist trying them and that would have spoiled me for my imminent dinner. We were sat inside the main shop area, and there is also outside area where you can have your drinks. Maybe not so much in winter, but nice during the 'summer'. It was a quick visit as we were heading off for dinner, but I would definitely like to return to Vino, for a more leisurely visit (you could while away many hours here) and to browse their wide range of spirits and craft beers. And obviously wines. Cool place, and the main man was just brilliant, very welcoming,

    Pickles of Broughton Street - Inside front room (there's a back room as well)

    Pickles of Broughton Street

    (20 reviews)

    ££

    New Town

    We were doing our regular research, hoping to find the perfect anniversary restaurant, when we…read morestumbled upon Pickles on a map. A quick Google search later, we decided to add this to our "must visit while in Edinburgh" list. This wasn't our anniversary restaurant, of course, but we knew we needed to dine here at least once. It was a long walk from our hotel, but it was a nice way to see parts of the city that we wouldn't normally have gotten to. The restaurant itself is nestled in the basement (or downstairs) of a cute building. It's small in there, but they're very good at maximizing the space they're given. We settled in at a teeny-tiny table off to the side and swiftly ordered a couple of pints. The menu is very straightforward: you're either getting a meat and cheese plate, just a cheese plate, or pates. We decided to share the Mixed Meat & Cheese platter. We figured that we'd snack and drink some Scottish beer, then head off into the night to find our "real" dinner. Thing is, though, that combo platter filled us the heck up. The waitress came out with the meat and cheese plate and a box of bread, oatcakes and crackers, and my husband and I had a "where is all this going?" moment. But our pro-waitress dropped the plate on the table and popped the bread box into a shelf on the wall next to us - a shelf that neither of us ever even noticed, to be honest. The meat and cheese selections were delicious and paired really well together. Kind of hidden away on that shelf (holding the bread and oatcakes) were a couple chutney jars. That chutney - lots of fruit pieces and complex flavors - brought a lot to the cheeses. We really did love the food, the surroundings, the beer and the staff. I wish we had something like this back home.

    Comforting environment, food and drink. It's like being in your own home, warm with friends. Staff…read moreare helpful and friendly. Enjoy yourselves.

    The Loft Bar

    The Loft Bar

    (2 reviews)

    A great little bar... The top of the Teviot…read more.. Little Uni pub

    After up and up the spiral staircase within Teviot one will stumble over the Loft Bar. At first it…read moredoes not seem that impressive when you head through the pale corridor, however when you reach the bar, it's cool, slick appearance certainly does come as a surprise! The bar itself faces you when you directly enter the room, and when you go up to the bar there is a wide range of drinks on offer. Out with the normal beers and spirits, the bar also specialises in cocktails and wines. Indeed, this bar offers cocktail master classes during term time which are great fun! Once you have decided what will be your drink for the evening the range of seating is appealing, leather sofas and high bar stools - all which are very comfy! But if it's sunny and you don't really want to stay outside then don't fret, as the Loft Bar has its own terrace. Situated at the back of the bar, the terrace is quite large and can easily hold round a hundred students. There are seating areas outside, and on a nice day there are few places which can eat this place. The Loft Bar is brilliant, however sadly it is only open on certain days (which seem to change about) and when Teviot is busy. However, during the day it is possible, even though the bar is close, to gain access to the terrace. Additionally, student societies can book the bar out which can meet society meetings that bit more special! The Loft Bar is a nice addition to Teviot and finishes it off nicely!

    The Outsider - modern_european - Updated May 2026

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