Great authentic wood oven pizza, and cold beer. Also have a great salad/panini menu. Highly…read morerecommend

Gayle and I found this nice little Pizza place on the Via Capellini as we were wandering around…read moreduring our too-short visit to Portovenere. We wanted to eat "light" as our vacation calories were starting to catch up with us, and we knew we'd probably blow it anyway for Dinner that night. I enjoyed the decorative touches here at Falli Una Pizza. Our slices were also very tasty, as we enjoyed them sitting down at a nearby Piazza and watching the world go by.

Best pizza and can buy by the slice. 1 euro for cold Coke. Hubby tried salami and I had sausage…read moreboth were delicious! Follow the line of people standing outside inhaling their slices. 3 euro each slice. Had veggie and cheese options as well.

Amazing location, fresh fish ...what else??? Excellent wine list, we had Bollinger Champagne for a…read morereasonable price! Appetizers are delicious and the fresh wild fish is unbelievable! Thank you so much for your warm hospitality!

first of all, one has to admit.....great location! when the sun goes down over the harbour, there…read moreis hardly a better place to be than the piazza on which 1918 is located. having said that, one can imagine that with this spectacular location comes great attraction of tourists. there is one restaurant/bar next to each other. hardly locals was my feeling. BUT 1918 does is great job in keeping a very good quality of their products in this tourist surrounding. the service is very friendly and professional. all selected foods were of a perfect quality and freshness....only the seasoning could have been a little more present. the suggested, local wine was very good. the kids liked the food aswell and the dog was also welcome. a perfect dinner. thank you.

A small local place with the best pizza in town. It's up the street from the Piazza Garibaldi, away…read morefrom the tourists. It has a small dining area or you can get it to go. It is without a doubt the best pizza we have had while in Lerici.

Good but certainly not great. Seems to be coasting on its long ago world championships. Service…read morewas prompt, but unfriendly.

This is the place to escape the crowds and have a wonderful lunch (or dinner) with a super nice…read moregroup of folks who serve you. Just a 45 minute or the last boat ride south from any one of the Cinque Terre towns...., Located on a small side street that runs through the middle of the town this tiny restaurant has no view but has inside and outside tables and you do not miss the ocean views because the food and service is so outstanding. Ilaria was our great and kind waitress at Portivene In Porto Venere. You can't miss her with her dyed red hair. Great clams & muscles, glasses of delicious red and cold white wine served with pesto pasta along With an unbelievable tasty local fish of some kind, (which we could not pronounce). The local wine we sipped at our table on the tiny street, was better than what we had in some of the finest restaurants in Rome. Our desserts work extremely tasteful and the perfect end of the meal. We didn't want to leave our little table. What a great little find!

I had an amazing, amazing dinner at this place. I'm glad I added it to yelp, because it's a must…read moresee. This is one of the regions of Italy that people tend to go straight to Bologna for and easily skip. I'm not sure I understand why, because Portovenere by itself is a beautiful port and definitely has some of the best pesto and limoncello of the region. Why would you be on yelp and not want great food? Forget Milan and Bologna, Cinque Terre and Portovenere are where it's at. They are well featured on everything except yelp, which is why I felt compelled to have this added. Enough about that, lets get on to the unique foods and drinks of the area. Porivene is basically down a back alley which is how the streets are in Portovenere, so it's easy to miss. They had a dish called a porridge pot, and I'm not really sure how to describe it. It's a mixture of bread that includes a unique soft cheese that is almost like a sour cream (tasty, not bitter), and a plentiful helping of pesto to go alongside it. We also got a Pesto pizza and Pesto pasta - notice a theme here? These guys do not mess around when it comes to Pesto. When I say best in the world, Italy should always come to mind. Whereas sobou charges an arm and a leg for pretty decent stuff, these guys charge very little for amazing food. The Pesto pasta was mixed with a very plentiful amount of fresh pesto, and was absolutely delicious. Likewise the Pesto Pizza was pretty good sized - remember, in Italy a pizza is considered a single person food item and each of these easily fit as a meal for me and my wife. Also, don't forget to try to the vin santo! Vin Santo is like a strong amaretto, which you dip cookies into. Apparently it's a big thing in the region and very much not to be underestimated. Portivene un mare di sapori was one of the best places we had eaten in all of Italy. Not only that, but it's right near the awesome pesto shop I mentioned in another review. This is a must find/must review/must eat for anyone in the region - although keep in mind that the bus from La Spezia takes about 25 minutes to get there and only stops at Portovenere every hour or so to take you back.