My husband and I had an excellent meal here. We are often reluctant to have tasting menus because I have food allergies and my husband does not eat pork or shellfish. However, I was able to email them in advance about our food issues when we made our reservation via The Fork.
The kitchen prepared separate tasting menus for the two of us and it didn't feel like they were substitutions. All of the plates were beautiful and the bread was very good. Service was extremely friendly and attentive.
The decor was simple but cozy and intimate. It is conveniently located across from the train station.
I would definitely eat here again. read more