We stopped here nearly every day before getting on the M30 to the city on our recent trip to…read moreAustralia. Excellent cappuccino's, sandwiches and baked goods! The staff is super friendly. We will definitely be back when we come to Australia at Christmas. Highly recommend!

Forget "sandwiches", this place makes sandwizes because the guy that runs this place is a wizard!…read moreHe knows his flavours, he knows his breads (which he collects at 4AM every morning), and him and his staff go above and beyond to look after the customer. We drove past this place one afternoon and the wife and I knew we had to eat here. We found street parking and made our way over. From the outside the red neon sign gave a very strong impression. Inside it was a little bit dull but that doesn't matter when you start to read the menu board. All the menu items suggest bold American flavours. Choose your filling, bread (sourdough or rye) and whether you want it fresh or toasted. I was worried about my sandwich being toast until I was told that they'd add the lettuce afterwards to prevent it from wilting. The food came out quick. My wife asked for soy milk in her coffee which they had run out of. However one of the staff went to the corner store, JUST FOR US, to buy a new carton. I was amazed by this. This truly was a selfless act and to me it defined what great customer service is. Our food came out quickly and tasted amazing. I ordered the hoagie sandwich. I know in The States a hoagie is this massive bread roll sandwich thing, but this being Australia they brought out a toasted sandwich which tasted just like a hoagie. Perfect down to the last bite. The staff are great company and extremely friendly. I want... nay, NEED to come back here to try some of the other sandwiches. A great place for a meal which isn't too heavy but will leave you thoroughly satisfied.

If this place was renamed Monty's "Python's" I would still come here and eat it. I would gobble it…read moreup. Saw some photos on social media and seeing as there are rarely any sandwiches in Sydney served on hoagie's save for Subway...I made a beeline to Monty's. I got the Boston ($14) which is pretty close to a Philly cheesesteak, but with tomato relish instead of mayo, and brisket instead of ribeye. Either way it tastes pretty similar...and that is AWESOME. Next time I'm asking for mayo instead of tomato relish. You can get a meal combo for $5 for chips and a drink. Chips are pretty good too...plus the various types of dipping sauces they have. Several options for beef, chicken and pork sandwiches...even hot dogs. I want to try them all...but damn that "Boston" was delicious.

Went to get a sandwich one late night in Bondi and loved the good-quality sambos on offer…read more I think Monty's replaced the old dodgy kebab place, so it's definitely an improvement in the area. Had a sandwich with pork crackling and it was a great late-night treat.

Great place in North Sydney to get an amazing sandwich! Choose your bread and choose the fillings…read morefrom the good list of sandwiches they can make. There are really tasty and healthy too.Favourite place for a sandwich.

Chicken Gangnam Sandwich was nice. Worth to visit one more time. Fast serving micro-restaurant for…read moresandwiches fulfilled my expectations. Average price $10

This the best place I know of to get a toasted Turkish or Focaccia sandwich melt for under $10. The…read moreburger is not as good as Ben Bry but the quality of ingredients is great value for everything else. Service is friendly and prompt. Venue is clean and tidy with a nice setting outside of you are quick enough to grab

"Not your average deli". Maybe not. Maybe. It definitely has that specific deli feel…read more But there is a whole lot of really awesome food here. In the window they have trukish delight, cakes, slices, biscuits and fruit, and as you go in theres a few sections to the store. Theres the deli up front, where you can choose from a huge range of cheeses and olives and some really delicious shaved meats. Or you can go a little further down and the staff will whip you up a sandwhich to either dine in or take away. A little bit further and theres a restaurant, where then have soups of the day and various other things. It's a great multi-tasker, and it is a good place if you want some specific but different delicassen. This could easily fall into a place you'd frequently visit. Its suits what ever it is your looking for.

Yelp has the incorrect address, so google the correct one. Food was good and service was quick,…read moregreat place for a nice lunch

Sandwiches, sandwiches, SANDWICHES!!!…read more Like Joey from Friends, I love me some sandwiches. I believe this place opened less than a month ago, and I noticed it when I went to Single Origin one day and made a note to check it out. As its namesake states, this place is a simple sandwich shop. The interior is cozy, the people friendly, and the music sets the mood. Me gusta. The place is clean, straight to the point with natural and fresh ingredients, affordable (under $10!) and tasty to boot. They don't do sides except for the bread they serve during breakfast, and they also have salads if you don't want to have a sandwich. Let's be real here though, why would you go to The Sandwich Shop and not order a sandwich? Depending on the sandwich, you get to choose what kind of bread you'd like as well between rye, sourdough, and whole wheat. The sandwiches on tap are: Chicken Schnitzel The Sandwich Club Rare Roast Beef Tuna + White Bean Smoked Salmon Bagel The Original New York Reuben Pulled Pork The Ultimate Salad Sandwich You can also create your own sambo if you like. My friend and I ordered the Rare Roast Beef and The Original New York Reuben. If you like cheese, you will like the Rare Roast Beef. The Fontina Cheese used to top this was massive and flavourful. The roast beef could have been a bit more rare for my taste but it was still very good nonetheless. The Reuben...the reuben was great. I wouldn't call it the Original New York Reuben but that's not a bad thing. The Reuben served here was very high quality, as the beef is a thicker and juicier slice than you'd get with a New York Reuben. The cheese, sauerkraut and dressing were great as well. Definitely the best "Reuben" I've had in Sydney so far. If you like sandwiches you can't go wrong here. I'll have to come back to try the others.

Great local French bakery with dine in available for brunch or lunch (they sell out quick, so the…read moreearlier the better!). The quality of the bread & pastries is amazing for the price and definitely great value for something located on the Lower North Shore. St Honore are all about the sour dough and with so many varieties, sizes & shapes, you definitely can't go wrong. Any time I'm headed out to a BBQ or dinner, I drop into St Honore and grab some sour dough dinner roll goodness without FAIL! Crusty, slightly chewy on the outside, then soft fluffy bread on the inside... always a win with the crowd. I visit often for brunch and can't go past the ham & cheese croissant. Delicate, flaky & buttery croissant filled with double smoked ham & melty gruyere cheese. For my more piggish days, I'll also grab the Croque Monsieur (AKA grilled ham & cheese sandwich with thick sour dough slices). The cakes on offer look great and delicious to boot. So go ahead, grab a Dark & White Chocolate Mousse cake, treat your taste buds and those of the people lucky enough to be around you at the time. Also don't forget to try their awesome meat pies and sausage rolls. Apart from Paddy's Pies, there really isn't much else around the Lower North Shore for kick ass Aussie staples. St Honore uses their expertise in making great pastry and fills them with tasty & quality ingredients.

The clean, dark décor of St Honore borders on functional for my tastes; I'd prefer something a…read morelittle more shabby chic for my authentic Parisian experiences but don't let the décor but you off (that really is me nit-picking). Priding themselves on their Sourdough creations, Hany and the team are on the money with their offering. A bakery/café with too many delicious breads to list but the sourdough Levain is particularly scrumptious and often graces our table at the weekend to be carved up with cheese and meats. If you pop in for breakfast there are any number of authentic French pastries to tempt, served with your chosen blend of coffee. For lunch, the Tarragon Chicken Baguette is a personal favourite with its generous smearings of real egg mayonnaise. Naughty! No meal would be complete, of course, without a Salted Caramel macaroon or a sample size of the cakes that can be bought for a couple of dollars with a coffee. It's very easy to part with cash in this place and it isn't cheap but the quality, great service and the ensuing visits, mean you might need to part your trousers in order to accommodate your ever expanding waistline.

Three people for brunch. Food was quite good. Prices are very reasonable, for Sydney. Service was…read moreokay, not great. Once the order was taken, order was delivered in good time. Indoor & outdoor seating. Looking forward to returning.

Great place, the food is amazing. My favourites are the halloumi stack and the corn quinoa frittersread more

A part of my morning ritual. This gangbusters little deli/salad/sandwich bar is located underneath…read morethe trains at Circular Quay facing Custom House. The staff are particularly lovely (which is impressive as they are there from 5am) and have got sandwich making down to an art. But it's not all sandwiches - they also do pastas, soups, drinks, and a whole lot of healthy delights. And it's cheap.

It's all or nothing when it comes to food at Cicular Quay. You can either fork out for a…read moremagnificent meal at one of the many fine-dining spots along the waterfront, or go to a greasy spoon or Maccas. The only in-between is City Extra- which is just adequate- or secret gem Quay Deli. Here you can treat yourself to a delicious toasted sandwich or hearty lentil and veg soup for around $5, AMAZING vege burger for $7 or choose from one of their healthy salads or freshly made sandwiches or baguettes. This is good food for anywhere, let alone at Circular Quay where prices are automatically tripled as establishments assume tourists don't know they're being ripped off. A small family-owned Deli with charming staff and great food.