It's an Italian family run deli. Liz is the beautiful mom…read moreand her handsome sons Mike and John. I go there at least once a week and I have my favorites, right now I'm locked in on a chicken Cutlet with cheddar cheese on a buttered wedge. The sandwich is huge and every bite delectable. Just delicious, seriously delicious. Just talking about it makes me want to go there right now. Treat yourself to one of their many options to choose from. You can't go wrong.

Get a chicken cutlet sandwich on a wedge it was delicious!! The cold sandwich was mediocre.read more

I'm shocked to see the bad reviews on here. My husband and I are spending the weekend in Greenwich…read morefrom Manhattan and we stumbled upon this spot. We went in to check it out as I'm a sucker for a good authentic deli (Italian, Jewish, you name it) and it didn't disappoint. I believe it was the owner and another employee working and they could not have been more friendly. Immediately giving us free samples of the mozzarella that they make fresh daily which was DELICIOUS. We got some frozen lobster ravioli and sauce to go and the owner was nice enough to prep and bag of ice and package it for us as we weren't going to be back home for a few hours. Made it last night and it was so good. Our standards are high as we live in arguably the best food city in the world. This spot was epic and I wish we had one more accessibly in the city. Also lol @ the guy pissed about the ambiance. What are you expecting? This place is authentic and I'm happy to see a traditional Italian deli staying true to its roots.

The food is excellent and so is the service. Great for one serving. of lasagna or twenty-five!read more

Ooooh man! Cooked me Filet Mignon: RARE and TO GO. LOVE LOVE LOVE. Was just passing through and hit…read morethis. Lucky me. Hope to be back.

Bought steaks for New Years Eve. Costly but worth the price. Our son's favorite. A find in…read moreGreenwich.

First time trying this place and won't be the last. Lunch sandwiches were a really good portion…read more Couldn't really ask for a better sandwich.

This review is based solely on my experience of an order delivery through Yelp…read more The food was delivered early. The order was complete and accurate. The food, a pastrami on rye sandwich, was hot and tasted great. I ordered before heading to the airport so I can't say much else but when in the area will definitely try to visit in person.

Putting in my 5 star to counteract the douchebag who gave a 1 star review cause he didn't like the…read morehours, lol. Good for them closing at 8pm, pizzamen deserve to have a life too. Anyway the Pizza here is amazing and the Sandwiches are downright formidable. Yeah its expensive, yeah the parking is a joke, its crowded. but take a bite and you'll see- it is worth the hassle

Skibbidy ibbidy doo. What's the derivation of the word/name Grigg? Comment below and let a Linguini…read moreknow. I'm back in Greenwich. CT baby. What a place. If you've read any of my reviews you already know that one of the greatest sleeper food battles in the country is Grigg Street vs Luca's in Greenwich. The most underrated Cheeseteak battle in the world, right here under your nostrils. And you don't even know about it. Do yourself a favor, and educate yourself. I've gone back and forth. Most the time I have Grigg Street a .1 grade higher GASP. But other times I think they are even. I think I need more trials. Oh No! I must go again! - This is me being playful. Imagine the cruelty that the love(s) of my life most go through. Duller than a dump truck that's not street safe. - Anyways. Let me orchestrate a symphony for ya. Beautiful day. Little chilly actually if you ask me. Throw on a way too deeply opened quarter zip - no Nike tech - so that you can get a glimpse of a chain grazing the corner of my pectoral "muscle". I drive my motor vehicle across state lines to end up in the highfalutin Greenwich. Gorgeousness all over the place, my eyes hurt from gazing through exteriors and into souls. Out of place? No. I looked rather handsome this day, or said the chimpanzee that's befriended my pet mule Paco. But was I a foreigner? At the moment, yes. Yet not for long. So all delulu, I stumbled into a side block down a flight of stairs and into a straight up dungeon with a dragon spitting absolute fire in many forms at the open-faced visible ovens. I walked up to the counter and attempted to rizz up the cashier. She did a good job at resisting my aura. Marginally completely ignored me but that negative energy has no impact on a Sigma such as myself. Couldn't even tell if she had the gyatt or if she were mid, but it doesn't matter. Whatever. I'm not mad. That's not even what I was here for. I was here for a slice and a Cheeseteak. Whatever. I ghosted her first. Just PUT THE FRIES IN THE BAG! Anyways. Behind the counter the chef runs a tight ship. Would call him a pirate, first word that came to mind. He crashed out about five times and mogged roughly five unassuming customers and I absolutely loved it. That's how cocky pizza makers should be. No skibidi. No 6-7. All action, no BS. LET HIM COOK. You can only order in 15 min increments on the website. This, again, is a tight ship. So I ordered the cheesesteak and then added a slice to my purchase when I got there. Genius, I know. Why don't you tell huzz behind the counter who thinks that because she ate that she don't have to lock into to the gracefully aging unc who graced her presence. No glaze ofc. ANYWAYS. The cheesesteak is simply one of the best in the world. Straight chungus... this thing is structurally sound at an absurd diameter and circumference. Theres really not an argument to its greatness. The bread is filthy good. The cheese/sauce has some type of extra tang/spice that raises it another level. The meat is just wonderful. I mean this thing is so delicious that it's 9:30AM and I'm contemplating ordering one right now. JUST LOOK AT IT. And the pizza? Mid 8s. That's a nice score. Sourdough crust that dominates a bit because of its charred taste and texture. A good sauce almost wish there were more. Really aromatic, really fresh cheese. Super super deceptively light I could've polished a pie and I probably will at some point. Really liked it, need to try more slices. This place, across all metrics, passed the vibe check. Hits all the KPIs. Love the downstairs dark vibe. And call me Frankenstein but they hit the nail on the head with their two specialties: Pizza and Cheesesteak. Who doesn't love that combo? I know they have more to offer. I know I'll try those offerings. And you should too. Like. Comment. Subscribe. LB out.

Food was excellent for a standard-looking neighborhood deli. We got breakfast sandwiches and home…read morefries/tater tots and a couple of drinks. I wanted to try one of everything, based on how things were looking and smelling when we got there. The menu was extensive and it all looked good with options for vegetarians too. The staff behind the counter looked and sounded happy and other customers were construction workers who clearly were familiar with the place and on their lunch break. In case that wasn't a great sign all on its own, then in comes what looked like an entire shift of the Greenwich FD to place THEIR lunch orders. Coolest thing about this place? They have an enclosed outdoor patio surrounded by trees and flowering bushes where you can sit and eat. 10/10 would come here again. Go try it out, you won't regret it!

I wouldn't recommend them for the hot food. All standard restaurant depot stuff. Store bought…read morechicken cutlet, fish filet, meatballs, meat pasta where there's more chopped meat than pasta. Maybe their BEC's and salads are better. Sandwiches were all $14, that's why I opted for the hot food. No win situation. Everyone was very nice though

Greenwich & Delancey was a fantastic spot. The pastrami sandwich was excellent, perfectly made and…read morefull of flavor, and the soup was just as delicious. A great place for a satisfying meal, and definitely worth a visit.

i dig this place. i tried it for the first time with eyes wide open as other reviewers seized upon…read moretheir most salient trait - prices that make a hedge funder look twice. we can't debate that. hilariously not a single instance on the menu of a single digit price. sandwiches in the 30s, apps puzzlingly mostly priced at $18. it is almost like they're running some kind of social experiment but high price begets high expectations. i called their bluff and ordered 4 items, with the logic that 4 was better than 1. And I reasoned that if I could keep the tab under $100, I would somehow walk away with the upper hand, assuming of course that the food was epic i'd say half the menu is fairly straightforward renditions of the classic originals - matzoh ball soup, pastrami, pelmeni - and half are what can be thought of as chef- driven elevated immigrant food - eg pastrami donut with baked been essence. my goal here today is to see how they deliver the classics. here we go: matzoh ball soup - 4.2 out of 5. great matzoh ball flavor and texture, delicious broth pelmeni - 2.5 out of 5. Just can't see anyone seeking these out except for nostalgia purposes and they just had literally nothing to say. pass. fried potatoes - 4.3 out of 5. unique. expertly cut and double fried. Dill in the background. Just awesome and worth the health indulgence grilled hot dog - 5+ out of 5. Home run. I would return for this. And this handsome dog was the most modestly priced of everything, a steal at just $12. Made in house, awesome depth of flavor, fantastic bun, great sauerkraut. this really is the gold standard.

Great food. I didn't eat much of this type of cuisine but I do now since I've found this place…read more Love it! Such friendly people who run it too. Amazing place.

Easily one of the best places to enjoy a quick breakfast sandwich prepared perfectly and for cheapread more