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The Louis Bar - Birmingham

4.3 (24 reviews)
Closed • 11:00 am - 8:00 pm
Updated over 3 months ago

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Bar area
Kourtney T.

Love visiting this bar! Such a cool vibe and the bartenders are always great. The drink I had was gorgeous and tasty (although I seem to have lost the picture). It made for a really great end to a super long day.

Mistletoe Mule
Yasmin F.

"That shit was fucking delicious" my exact words to the owner! The Mistletoe Mule absolutely amazing!

Very salty! Good but salty
Ashley M.

My husband and aunt both ordered pizzas from here. The wait time is long but that's understandable for pizza. Pizza is thin, new york style...foldable. They enjoyed their pizzas but noted how salty they were. I tried a bite and agree. You're going to need something sweet and a lotta watta to counter balance that saltiness. Hey good thing you're in a food hall and dessert and water dispensers are just a hop, skip, and a jump away.

Pope of Greenwhich Village pizza. Aka pepperoni
Lucy T.

So I was excited to try the Pizitz Food Hall for the first time, and I knew I would be overwhelmed once I got inside so as a Yelper, I have obviously been studying my options. I took the safe route and got pizza from The Louis Bar. They are called the Iron Pie Pizza, and they serve personal pizzas. Four slices per pie. The bar was beautiful, marble countertops, and two very attentive servers. Looking at the food menu, there were about 4 or 5 pizza options. Their pizza is pretty fancy, and I had to google at least one ingredient from each pie just to make sure it wasn't something crazy that I couldn't eat. FYI...pecorino and parmigiana are both cheeses! I ended up going with the pepperoni which was called the Pope of Greenwhich Village. The meat, sauce, and cheese topping was very refreshing and delicious. I'm not a huge fan of the brick oven style pizza. I like mine more doughy and cheesy, so I probably will try a different place for food when I come back to the Pizitz and maybe come back here for a drink.

Claudia W.

This bar is awesome because of its prime location in the middle of Pizitz Food Hall. You can get whatever food you like, and then take it over to the bar for drinks. The staff is super friendly, and service is always quick. They do run drink specials, though I don't know what days those apply. I go there for cocktails and then in Sunday's I will go for mimosas (pictured below) $5 each or $15 for the whole bottle.

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1 hour ago

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1 year ago

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3 years ago

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9 months ago

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7 years ago

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6 years ago

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8 years ago

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Charles D.

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7 years ago

Had a great time at The Louis! Excellent atmosphere and great drinks to end the day. Thanks Ashleigh for the superb service!

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9 years ago

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Ask the Community - The Louis Bar - Birmingham

Review Highlights - The Louis Bar - Birmingham

“This bar is awesome because of its prime location in the middle of Pizitz Food Hall.”

Mentioned in 3 reviews

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Red or white is such a cute spot!!! Seating is pretty limited so I try to get there early when I…read morego. They have wine by the glass, or you can pick any bottle from their storefront and drink it there (I believe it's a $10 uncorking fee). The food is actually really, really good!!! It's such an underrated spot! They also have a great wine selection if you're just looking for a local wine shop. Definitely check it out!!!

Red or White offers a unique concept that combines a retail wine shop with a full-service…read morerestaurant. As soon as you walk in, you're greeted by shelves of wines, charcuterie boards, and gourmet accompaniments, making it a fun place to browse before your meal. Unfortunately, my first impression of the service wasn't the strongest. When I approached the host stand, I was greeted with, "What do you want?" While it may have been an off moment or simply a poor choice of words, it didn't feel particularly welcoming. Since I was standing at the host stand in the dining area, I assumed it would be clear that I was there to eat. I was also initially directed toward the bar, despite it being nearly full and located in a busy area where staff were constantly moving through. Since I was dining solo and wanted a more relaxed experience, I asked about patio seating instead, and thankfully that was available. Once seated, my experience improved considerably. My server struck the perfect balance between being attentive and giving me space to enjoy my meal. Since it was my first visit, I had several questions about the menu, and he was knowledgeable, patient, and genuinely happy to offer recommendations. I decided to order one of the daily specials along with a build-your-own charcuterie board and a Kir Royale to drink. The Heirloom Tomato Salad was an excellent choice. It was fresh, vibrant, and had a flavor profile that set it apart from the many tomato salads I've had before. It's the kind of seasonal special I'd happily order again. For my charcuterie board, I selected Soppressata, Prosciutto, and Gin & Juice for the meats, along with Campo de Montalbán and Midnight Moon cheeses. Everything paired beautifully with the accompanying bread, nuts, and garnishes. Each bite felt thoughtfully curated, and it made for a leisurely meal that encouraged slowing down and savoring each combination. The Kir Royale was equally enjoyable--light, bubbly, and refreshing. It complemented the charcuterie perfectly and is an easy recommendation if you're looking for a celebratory cocktail. One of my favorite parts of the visit was the patio. It was the perfect place to enjoy Birmingham's beautiful weather while people-watching and taking in the neighborhood. The atmosphere was relaxed and inviting, making it easy to linger over the meal. Before leaving, I had one more interaction with the hostess that left me a bit puzzled. Since I was dining alone, I took my belongings with me when I went to the restroom after letting my server know where I was headed and asking him to bring my check. As I walked back, the hostess commented, "I thought you had gone." While she may not have intended anything by it, the remark came across as though she assumed I had left without paying, which made for another awkward interaction. I settled my bill at the front counter without issue, but it reinforced my initial impression of the hospitality at the host stand. Overall, I'd rate Red or White an **8/10**. The food, drinks, patio, and service from my server made for a very enjoyable experience, and I would absolutely return for another charcuterie board and cocktail. The only thing holding this visit back from earning a higher rating was my experience with the hostess. Hospitality begins the moment a guest walks through the door, and small interactions can have a lasting impact. Even so, the quality of the food and atmosphere makes this a spot I'd happily visit again.

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My husband and I went for our anniversary dinner on a Thursday night and it was mostly full but not…read moretoo crowded. We sat inside but the outdoor area also looked pretty. There was a little card wishing us a happy anniversary and some complimentary sparkling wine which was a very nice touch. We ordered the burrata and steak tartare appetizers which were both amazing, probably better than the entrees themselves. My husband ordered the burger and I ordered the roasted half chicken. The burger was cooked to temp but the patty is a thick smaller patty and hard to contain in the bun although the sauce and the fries were tasty. The chicken was also very good, moist and tender but another review had said fall off the bone tender which mine was not. The potatoes au gratin were also quite yummy. Our waiter was attentive and informative, drinks were good but we didn't try any of the specialty cocktails, ordering a beer/wine and a whisky sour instead which were also quality drinks. For dessert, we have *the* carrot cake and it might have been the best bite of the night! Would love to go back for drinks and appetizers or Wellington Wednesdays, everything was tasty and a great experience!

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The Louis Bar - Birmingham - wine_bars - Updated November 2026

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