First of all, the owner (or one of the owners) is super nice!!!! The fish is quite good, and they…read moreare extremely generous with their fries. If you don't want to waste food and want to save a bit of money, I'd suggest that if you're two or more people, order one dish and add extra fish. One portion of fries can easily feed two or even three people.

This is a new, very small counter service diner specializing in fish and chips but also has burgers…read moreand other items. You order and pay, they call your name and you come up to get it. The food is served in takeout boxes (even for dine in). Cash or debit only. We had the Captains Catch for $35 it has 3 different pieces of fish 5 shrimp and 4 scallops, comes with fries and coleslaw, house made tartar and seafood cocktail sauces. easily enough for the two of us we couldn't even finish it. Very nice people and great food, reasonably priced. Highly recommended.

The waiteress Rose was so sweet and made the dining experience way more enjoyable. She was…read morefriendly, fast and efficient! Always had a smile on her face and got it so I had my favorite biscuits without the garlic! Would definitely come here again just for the service and maybe a few more biscuits! Has the warmest atmosphere I've seen in a restaurant since the 80's!Absolutely recommend for anyone in the Calgary area!!!

Came here with the family to celebrate my wife's birthday. It has been quite awhile since we have…read morebeen back. My wife likes seafood so that's why we decided to come. The restaurant is located in a little strip mall across from Chinook Centre and has plenty of parking. I had made reservations online but it really wasn't necessary as there were plenty of tables available. The decor inside is very seafaring, fishermen, lobster trapper vibe which is cool. Our server Ayah asked if we were celebrating anything and upon hearing of a birthday told us that she would provide us a complimentary sundae for dessert. Nice! We started with escargot and seafood stuffed mushrooms to start. They were both good - we always like to try how other places does the escargot. Not the best here but it wasn't bad. I did enjoy the stuffed mushrooms though. It was Wednesday when we came which means Fish & Chips day which my daughter and I had. It was good and not greasy. My only issue is the plating consistency. My daughter's fish & chips were larger than mine. I also ordered the Non-Alcoholic Coastal Colada which was so good! My wife got the Snow Crab Legs - which she thoroughly enjoyed. My son even helped her as there were a good size and amount of legs. My son had the kids Mac & Cheese which he liked but as he is a little older now kids meals sometimes is not big enough for growing boys. It got busy during our time here and so service was a little slow. Our server was great - attentive and friendly. We loved the fishing decor. I think we will try and come back again more frequently then last time.

Best homemade fries in Calgary. Fish was delicious as well. Just moved to Calgary a month ago and…read morewas searching for some authentic homemade fries. You guys didn't disappoint. Will be back again...soon...probably today lol.

Overall I was underwhelmed…read more A small yet intimate setting, service was good. I ordered a steak pie which took 20-25mins to arrive, when it did it had me wondering why it took this long? I ordered just after Dinner open, so why wouldn't they have some prepped? It came in a foil tin which is necessary as it probably wouldn't hold on its own, the pastry had a flaky integrity which would crumble if trying to hold. A fork was needed. The steak filling itself was nice. Is this frozen ?? The fish and chips were as expected, nice breading, light fish. Wasn't greasy. The chips had a nice crisp to them. Nice curry sauce. Gravy has a nice taste but very watery. Mushy peas had ZERO flavour, are these white beans? Price overall was $65+ tip, A little on the pricey side, I really wanted to like this to come often, sadly this isn't the case.

A couple of days ago we had a late lunch at Blowers & Grafton in Mission. Simply put, it was…read moresuperb. Linda had the mini-lobster rolls. There were as 3 rolls, perfectly plated, all real lobster meat, and a small slaw under to give it that delightfully fresh crunch. The mini buns were, size-wise, the same as half hot dog buns, but much nicer. They were slightly but perfectly toasted, and then heaped with the lobster mixture. No fillers here! She absolutely loved it. As a side, she had a small cup of Atlantic seafood chowder, which she said was one of the best she's ever had. I went for the fish and chips, of course. Their house speciality is beer-battered haddock. The fries were as perfect as anyone could expect. Just the right size, and a perfect cook. The fish was absolutely delightful. Perfectly cooked (it's so easy to overcook fish). All placed nicely in a lovely basket. The batter was perfectly crispy, and it stayed that way, even after I put on some very nice malt vinegar. Without a doubt, this was the best fish and chips I have ever had in Calgary. The only (minor) issue was that the lovely basket for the fish and chips was a bit crowded, making it difficult to cut the fish. But, I can ask for a pate instead next time. Presentation: 5/5. Flavors: 5/5. Portion Size: 5/5 Ambience: 5/5. Service: 5/5. Parking: 4/5. Value: 5/5

January 2024. Came here as guest of our son. He told us this place has very good Halifax Street…read morefood. The server was very friendly and on top of the drinks and food orders. We ordered OG Donair Benny, two Sausage Bacon Hash bowels, Halifax Donair Poutine. We must say everything was very delicious and well worth the trip downtown Calgary Mission Area. The inside is very modern and trendy, and very clean. -washrooms are downstairs and very clean. - pay parking on the street, or lots We would definitely be returning the food for brunch was very good.

We ordered the 2 for 1 fish and chips, as well as the 2 for 1 flourless, chocolate torte on…read moreDoordash. The fish on their menu is listed as cod with chips and lemon caper mayo. The fish was overly battered, with only a very thin piece of fish inside. It was much overdone, rubbery and did not taste good, on all 4 pieces. The lemon caper mayo was very good though, had a nice savoury flavor. They were generous with the fries, but by the time they got to our house, they were soggy. The flourless hazelnut chocolate ganache torte with raspberry coulis, wasn't the most appetizing. It had a chai flavor, cardamom and ginger taste. Which didn't go well with the raspberry. Whipped cream melted into liquid. This order came to just under $60, which seemed pricey. I heard a lot of good things about this place since I moved to Calgary and was quite disappointed. We may perhaps try dining in and giving it another chance in the future after reading the most current reviews.

Steak and scallops were great! Walleye was good and seasoned…read moredifferently than I've seen before. Try a dark and stormy for dessert, they're great. Very quaint place with about 14 tables and bar seating. Staff is great and friendly. The internet had gone down and they were processing everything by hand but we still had fast and friendly service.

This place is absolutely awesome! They always remember my order, and greet me with a friendly…read morehello:) Not only is the food amazing, they give me extra food for free! Definitely recommend you stop by and try the quesadillas! Love this place so much! Definitely my favourite restaurant!

Everything is amazing, tastes good , definitely have to to check it out, It is the best food out in…read morethe city

I just got married at Charbar and can't speak higher of the experience. The sales and event…read moremanagers (Moira and Melissa) are lovely people, organized, flexible, and cheerful. The chef knocked it out of the park and even made us a to-go meal to make sure that we got to taste our wedding food the next day if we had forgotten to eat day-of. Great location, great food, great atmosphere, 10/10.

The octopus & 4 cheese pizza were incredible! The server was amazing & made sure she checked on us…read moreas often as possible! The restaurant was pretty empty so the hostess ought to have given us a better table as it was right in the middle of the afternoon!

The ambiance is great and the restaurant is beautiful. We loved every server that we had while…read morestaying here. They were pretty quick with our orders and did not mind us catching up for longer than we probably should have while at a restaurant. That being said, the food just wasn't on par. Over our stay we tried multiple items (only got a picture of a couple of dishes though): Seafood pasta - great menu item, but bland Soup of the day - every night it was tomato bisque. We would have loved some variety Eggs, toast, potatoes and bacon (Double) - what else is there to say, pretty standard. Nothing special Oatmeal - Horribly bland and no accompaniments Buffalo Chicken Naan Bread - the chicken was fried which we didn't particularly care for and that too the oil tasted old giving that bitter taste. Had they used maybe the butter chicken instead, I think it would have been so much better Sweet Chili Cauliflower Bites - We actually enjoyed this one! No complaints Grilled Chicken Alfredo - bland and flavorless Tonic Butter Chicken with tofu sub - decent Primavera Frittata - bland It's like the chef is allergic to salt or something. Almost nothing was seasoned right. I will say, we were also not fans of how limited the breakfast options are for hotel guests and the fact that there wasn't anything that we could grab and go for mornings we had to leave early for a day trip. It felt like quite the disadvantage for paying guests. It would have at least been nice to have bagels and cream cheese if nothing else!

My continuing quest to find that perfect hot chicken sandwich continues. So, this place is not far…read morefrom Calgary International Airport. It is attached to a nice hotel. This sandwich is mildly spicy and covered in a wet sauce but with a mild crunch. Now this is a it of a trick to navigate when it comes to spice and heat as this is a part of Canada known for beef and not necessarily spice. I asked for jalapeños to be added to the sandwich for increased heat as the server informed me that it was hot for the locals. The place has a modern design and has a deli style service counter when you enter. The place was busy with one server. It took a while to have our orders placed and to return with food. The server was polite but clearly overwhelmed. The chicken sandwich was served on a brioche roll with lettuce, and pickles. I found this hot chicken sandwich to be okay and left me on the hunt for the next and better sandwich.