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    The de Trafford Arms

    4.0 (4 reviews)
    ModerateRestaurants

    The de Trafford Arms Photos

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    Gusto - Leanne cocktail maker @ Gusto

    Gusto

    3.8(16 reviews)
    0.1 mi
    £££

    Me and my friend went in on the last day of the month (payday) bar and restaurant were very busy…read more The cocktail waitress was very quick and I ordered my favourite cocktail (not on their menu) yet Leanne new how to make it. (They have intensive training on the top 100 cocktails) nice touch living ventures ! I had Calamari to start very tasty and came out quickly. Lamb roast amazing for my main, veg crunchy and tasty. Lamb slid of the bone yummy !! Worth a visit, I feel like I am part of the 'Cheshire housewives program in here'

    Last Sunday, the boyfriend and I decided to take an impromptu trip to Gusto in Alderley Edge for a…read morebite to eat. We booked a table just a couple of hours ahead, and they had enough space to squeeze us in. We were seated in a beautiful booth right near the window. To start, I decided on the bruschetta. They have 3 bruschetta options in total (impressive), but after a little deliberation I chose the beetroot, red onion and cranberry bruschetta with goat's cheese and a walnut dressing. The bread was substantial enough for a starter but still light and crispy, which worked really well with the toppings. The goats cheese was also slightly toasted which worked, and the walnut dressing really was delicious. I could have eaten a whole other piece if it were there - not sure what that says about the portion size, as I was particularly ravenous! Bradley chose the Fritto misto of sardine, prawn and squid with pan fried garlic polenta, green gazpacho and lemon purée. It goes without saying he enjoyed it; he had eaten the entire thing before I had chance to take a photo... :-) For the main course, we both decided we fancied a steak. As not to be too greedy, and keep options light, we went for the 28 day-aged flattened rump steak with garlic, chilli, peppercorn, sea salt, rocket and Grana Padano cheese. We shared 3 side orders to bulk it out a little, steamed spinach with sea salt, fries and Italian fried courgettes. The steak was well-cooked, perfectly seasoned and still hot throughout from the griddle. I mention hot throughout as sometimes you find flattened steaks to be a little too cold once they reach the table. It was also melt-in-your-mouth tender and we both ate every last bit. The chilli flakes are also such a good addition, which gives it a subtle but noticeable bit of spice. Yummy. The sides were also excellent - fries, hot, nice and crispy and the spinach tasted really fresh and was seasoned well with the sea salt. However, it was the Italian fried courgettes which really stole the show. So light, so crispy, seasoned to perfection with the courgette still maintaining it's slightly bitter flavour inside. A very generous portion too which helps when sharing! The texture and bite remained in the middle of each lightly battered strand. Genius, and the best version of fried courgettes I have ever tasted. Well done, Gusto! On to puddings, and I decided to keep it stodge-free and simple, so went for this delightful little Ginger panna cotta with confit clementine. I was so pleasantly surprised by this pudding, the panna cotta was perfectly set and you could still see the writing of the mould on the top, which I thought was a nice touch- intentional or not! The panna cotta itself was light and creamy, with prominent ginger and a soft vanilla flavour coming through. It was accompanied by a medley of strawberries and clementines which were sweet but still had a lovely bite to them, which indicated they were nice and fresh. Carefully sprinkled beneath and above them was a crunchy chocolate dusting which added a lovely extra sweetness and texture. Just yummy. I would recommend signing up to Gusto's Dining Club too!

    Photos
    Gusto - Lovely space - we ate all the food too quick so no pics of that!

    Lovely space - we ate all the food too quick so no pics of that!

    Gusto - Bar @ Gusto

    Bar @ Gusto

    Gusto - Nutella calzone! #dessert

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    Nutella calzone! #dessert

    The Alderley - Mint Granita, Lime Espuma and Matcha Tea

    The Alderley

    4.7(3 reviews)
    0.1 mi
    ££££

    Thanks to my Yelp fine dining partner Gemma G, the Alderley has been on my foodie radar for awhile…read more So, when I was in the area for a wedding, I took the opportunity to have Sunday lunch here on my way home Located in the Alderley Edge Hotel, the restaurant had an old grandeur about it and many of the guests were obviously regulars. Being located close to the Manchester United training ground, some of the players are regulars and acting from a tipoff from Gemma, I asked and the maitre d' did show me the table where Alex Ferguson likes to sit when he visits Gemma had enjoyed a molecular style tasting menu on her visit but the Sunday lunch menu is much more conventional and described as their take on a Sunday roast - it's good value at £23.95 for 3 courses We were offered a lovely selection of bread and I had a cheesey one that I had to resist over-eating in order to save space for my main meal I started with a deconstructed Caesar salad. All the components tasted nice on their own and in combination but I could have done with a little more dressing to bind the dish together. My sister's rilette of salmon was paired with watermelon & apple salad and she enjoyed it For mains, my sister went with the beef and Yorkshire pudding while I had the lamb. Can't fault the cooking of the meat - we were told it would come pink (perfect for us) For dessert, I couldn't turn down the vanilla pannacota which came with a divine white chocolate sorbet while my sister turned to comfort food - rice pudding with rhubarb though it did lack the advertised lemon ice cream Overall, an enjoyable meal and dependable Sunday lunch, which earn The Alderley a solid 4 stars for now. I would like to return for the tasting menu, which I think would deliver a 5 star experience I would like to make a special mention of all the waiting staff, who were excellent - friendly, knowledgeable and really hospitable throughout. A shoutout should also go out to the warm petit four mini cakes which came with coffee in the lounge

    (NB: This is the second part to the review that I started yesterday...)…read more The sommelier was certainly not stingy with the wine for the wine pairings, a consequence of which was me having the dutch courage to ask for the chef to come out for a chat, get my menu signed (see what you've done Yee Gan!!), and arrange for a kitchen tour for me and my 12 year old step brother. Chef Holland was very happy to chat to us and answer all of George's question - a really nice guy as well as an excellent chef. The following day he also signed some recipe books for us featuring some of his dishes which I will be trying to recreate at home! This restaurant was opened by Alex Ferguson in 1994 and he is also a regular customer. My whole family being massive Manchester United fans, this was also very exciting for us and the maitre d was happy to show us his regular table and let us pose for photo's!! We were the last people to leave the restaurant, hugely sated and a little tipsy, but feeling that I had just experienced the greatest meal of my life so far. I would be very surprised if Chef Holland is not awarded a Michelin star very soon.

    Photos
    The Alderley - Selection of Cheeses

    Selection of Cheeses

    The Alderley - Rice pudding with rhubarb

    Rice pudding with rhubarb

    The Alderley - Deconstructed chicken mushroom and leek pie

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    Deconstructed chicken mushroom and leek pie

    The de Trafford Arms - restaurants - Updated May 2026

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