Ice cream is absolutely delicious! Very good prices and very friendly service! Took the whole…read morefamily and our oldest loved it!

Such a cute little donut shop! I've lived in the area for a while but haven't had a chance to stop…read morein yet - so Valentine's Day seemed like the perfect day to do so. I absolutely adore the hippie theme - from the decor to the menu, they're really embracing the 70's. I was immediately struck by the sheer amount of options available - it seems like they've thought of every flavor possible! It was hard to pick just six. I finally decided on the Cinnamon Roll, Oreo, Elvis (banana, peanut butter, bacon), PB&J, Fruity Pebbles, and Salted Caramel Macchiato. They actually top the doughnuts right in front of you - which is fun to watch, and validates the freshness. Each doughnut base is the same traditional, cake doughnut, and I was thrilled with how moist and flavorful they were. My favorite by far was PB&J - and my husband's was the Elvis. With so many more flavors to try - we'll definitely be back soon!

This place is groovy and awesome. Sorry for the hippy line. Seriously this place is adorable…read more Tiny donuts made to order and so many flavors. It was hard to decide. I got the six pack the salted caramel pb&j lemon ginger Samoa salted pretzel and white chocolate raspberry. I am still enjoying them but so far A+.

They have llama-licious ice cream, the kids love it, the husband was happy with his soup, and it's…read morea nice little location a half block from the river on Main St.

It's not cheap on any level but the flavors are wonderful. I don't mind the price as much as I do…read morethe way they are set up inside. The counter is maybe a few feet from the front door and you can clearly see all the wasted space behind it. Even after COVID has past, expect to stand out in the hot sun because you can only fit one customer at a time inside. That's kinda crazy to me. I bought one scoop in a one scoop sugarcane cup and a one scoop cone. It was over $6.00. It was good. it really was but I would not stand out in the hot sun waiting for it. I'm not sure I would wait out there if it were free. I felt bad for holding people up out there. I don't need that stress just trying to get a good cone in the summer. Especially when there is another place just down the road on the river I can get some cool soft serve and stand in some shade while I wait. I wish them luck though. Love the town. I probably won't go back though to be honest.

Great food! Unique, healthy, and flavorful. The Holla Masala Pancakes and Cha Cha Cha Chia Pudding…read morewas delish... and it was nice knowing I was eating healthy food, too. Brandon and his team are very nice too.. check out this new addition to the food truck scene in Cincy.

[TLDR]A food truck offering some fairly unique and creative sandwiches and wonderful sweet potato…read morefries[/TLDR] The thing I just don't have figured out about local food trucks is the pricing. You see, a lot of folks who want to open a restaurant start with a food truck these days because (in part) the costs of entry and operation associated with brick and mortar are much higher. So logically, given lower entry and operating costs, the price of a meal at a food truck should be lower than for the equivalent item at a brick-n-mortar eatery. But this rarely if ever seems to be the case locally, and indeed, everything seems to be a dollar or two more expensive than I'd expect at a brick and mortar at this food truck given my visit to the Screaming Goat. I will say their menu is generally more ambitious than most food trucks I have encountered. Many local food trucks feature as few as 3-4 items with a very simple ingredient list. Many of the dozen or so menu items here have a dozen or so ingredients, and are generally unique combinations of flavors one is not likely to find elsewhere. The Mac Daddy ($8) is one of the least complex items - basically a grilled cheese with bacon and mac-n-cheese - and I have heard considerable good word-of-mouth on this one, but it came off as plain and bland to me. The bacon was there texturally, but somehow lent no flavor to the sandwich. I didn't pull off the bread to check for the presence or absence of cheese, but if some was there, I can assure you I didn't taste any. The mac was itself very bland, with almost no cheese flavor when sampled by itself, and unfortunately overcooked to mushiness. I think this would also have been a bit better if the bread had been grilled a tad longer, but as you can see from the picture it only reached a light blond color. I also wish they'd have cut the sandwich in half for easier handling. Now, before you ask me if I'd like some cheese with my whine (and the answer to that will always be an unqualified YES!), let me say that the "Crackhead" fries ($3) were by far the better of the two items I have tried there. I love sweet potato fries, and the marriage of honey and whatever slightly caliente spice mix they use was very, very good; with the only problem being that there wasn't much of it and what was there was not well distributed - strong flavors on one fry while another was almost entirely unseasoned. If all the fries were seasoned properly, I'd call this a 5 star item. One other minor issue - these were served in an open fry boat like I was going to sit down there, but there are no tables. Should have been packaged in a manner more suited to takeout. I was told that the menu was seasonal, so once summer winds down the menu may well be partly or even entirely different. Service was affable and quick. I forgot to ask if they take credit cards, but will do so on my next visit, where I will ask for extra seasoning on those fries :-) 4 stars for the fries, 2 stars for the mac daddy sandwich and other issues = 3 stars overall

Omg best different donuts in the world!! They just can't be beat. Reminds me of a hot glazed…read morebeignet ... being from Louisiana, I have to try making these!! I'm so glad they don't have a business in La or I'd go broke with these being $3 each and I'd really be fat! But worth every calorie and penny!!!

We found Bigby coffee in St. Bernard, OH, on our way to CVG airport. It looks like a lil hole in…read morethe wall, in an old parking but it's nice inside. We ordered 2 large latte's & 2 sandwiches for about $23. Everything tasted great, not overpowering & was prepared pretty quick. You know you found a good coffee shop when you pull up to 3 cop sun's parked in parking spots & they're sitting inside bantering with the staff. It was definitely a down home feeling. Were from CA so probably won't be back anytime soon, but if we're every traveling through, we'll stop in.

Service was quick and friendly. We received our coffee and food very quickly. The coffee is really…read moregood the food was good. Service was very friendly. Great place to get a great cup of coffee

The University of Cincinnati Department of Athletics continues to expand their Gridiron Tailgate…read moreofferings before each home football game this year. Brand new this year is the Bearcats Music Festival with live music starting two hours before kickoff for the first five home games. In addition to the music, additional food truck offerings are now located adjacent to the stage. Just before a recent game I stopped by the Quite Frankly food truck for something quick to eat before heading into the stadium for the game. This food truck has been around for at least a couple of years, but this was my first time trying it. I'm not big on hot dogs, so I was glad to see that they have added some sandwich offerings to their menu this year. I easily settled on the melted pig sandwich, a three cheese grilled cheese with the addition of BBQ pulled pork and had it served on dark rye ($7). The sandwich was prepared fresh in just a few minutes and was served hot. These aren't large sandwiches like you would find from C'est Cheese, so I was a little surprised by the cost. However the sandwich tasted very good and was actually more filling that I would have initially thought. Overall I would definitely order from Quite Frankly again.

We were at Summit Park for the annual CFTA Food Truck Festival, and this year and I wanted to give…read moreQuite Frankly a try. I saw on their menu that they had a few options that included almond butter. They told me that the Pumba was award winning, so I went with that option. I loved the mixture of different flavors. The pretzel bun really made it complete. It was so filling and I ended up being glad that I tried something new. I highly recommend Quite Frankly to anyone looking for a quality hot dog!

Yes, it is a little pricey for some of the cakes and pies, but you get quality with a capital Q…read more Plan to get there early for the best selection and for sure order ahead for an event. Yes, they have many items in stock displayed in the rotating case. You never know what goodies you will find. Personal favorite is the klunker donut. Deep fried and delicious cake type donut.

We ordered a 10" cake for our 50th wedding anniversary party. Cake was beautifully decorated and…read moretasted amazing! Highly recommend our bakery!