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The Crossvines

3.8 (55 reviews)
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Updated 1 month ago

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Cappuccino
Felipe N.

Great location, great atmosphere, delicious food, well-made cocktails, and friendly staff all add up to a 5 star experience in Poolesville. The duck was cooked to perfection, the crispy cauliflower was better than I could have ever expected, and the salmon was perfect. Pricing was good for what they deliver. All in all, you will not be disappointed here!

Benjamin T.

From a neglected MCG muni to their flagship course. I grew up playing Poolesville Golf Course back in the day. Back when Hootie and the blowfish filmed "Always want to be with you" on site. They had a hot dog and drink with a round of golf for 15$. A few years after Covid. The county invested a bunch of money into building the Farmhouse bistro next door as well as rebranding the golf course. This has helped to bring more golfers to Poolesville. The general manager used to work at Poolesville Golf course. He transferred to a different MCG course and is back. The pro shop and golf staff are all very friendly. The superintendent has done a fantastic job the past two years keeping the course in great shape. The new cart paths are also great plus. Practice facilities include grass tee boxes on the weekend and a large short game/ putting area. Japanese Ice/water machine for hot days. I will drive an extra 15+ minutes to avoid crowds at other munis when my club is having events. Easy 5/5 stars!

Pumpkin Espresso Martini and Margarita
Jaime O.

Owned by Montgomery County golf, this is such a great place! This is a new restaurant and wedding venue. If the weather was nicer there are 2 patios to sit outside with a fire pit, chairs and tables. Service was wonderful and very attentive. We had 2 kids with us and having a kids menu was clutch! We had different salads and all were a great size and tasted good! Will come back for sure!

Rhubarb Cobbler
Liz R.

I was invited to this winery by friends and I've never been known to turn down an invitation that includes wine and food so I was there. I had fairly high expectations given what I've seen on TikTok and IG Reels but must say that they unfortunately weren't met :( So here's the GOOD & NOT SO GOOD: GOOD - The grounds are beautiful - The ambience of the bistro is cozy and comfortable - The GM ensures he visits each and every table - The cocktails - The crab cakes NOT SO GOOD - Overall Service: our server was slow and it wasn't busy at all), our server seemed disinterested in us every way from overall interactions, never checking on us, never clearing glasses and plates and never offering us refills on anything from water to wine to cocktails - Even though the GM checked on every table and had a great personality he did not direct anyone to bus our tables or refill our glasses - The food (& it pains me to say this bc the menu sounded great): Wings were tasteless and had zero salt, caesar salads were wilted, the shrimp on my salad were truly popcorn shrimp size and pre-frozen Walmart type shrimp and we even had dessert with the hopes that perhaps that's where the magic and flavor was hidden and SIGH, NOPE! The cookies were inconsistent from the perspective of one being really flat and another being about 2 inches taller than the flat one (which means they were from 2 different batches of dough and the ingredients weren't consistent) and the flavors just not playing well together for example - The Wine: they only offered two flights and only one of which was their wine (which was meh) We're always down to try new places and we know in doing so it's a gamble and in this case "the house took our money" and we won't be back for another visit.

Caesar salads

The food and services are worst than any restaurants. Reservations were at 6:30 pm and the food didn't serve until 8:15 pm. We had to voice our concerns multiple times. Caesar salad was awful and pricey for $22. The chicken tastes like a steamed chicken instead of grilled chicken.

Christine P.

I believe the restaurant portion of The Crossvines recently just opened. We impromptly came here pretty late on a weekday evening so we were told they were no longer accepting reservations. We ended up ordering at the bar and taking our own food outside to sit at their tables facing the golf course. We both ordered the flight (1 white, 1 rose, 1 red) for $20. We really enjoyed the CV Front Porch white wine. For food, we ordered the aged brisket burger ($21) and crossvines cheese & charcuterie ($28). Both were delicious and worth the price we paid. The charcuterie board had various meats and local cheeses, honeycomb, nuts, beets, and jam. We really liked the atmosphere and vibe. It was quiet and there were tables or sofas you could choose from to sit at outside. There is plenty of parking right out front. We also thought it was nice that right when you walk in they have a table with local items (coffee, honey, soap).

Short rib, fried brussel sprout leaves, mashed potatoes with (too much) olive oil + the apple cider mocktail
Katharine S.

Gorgeous venue! I really love how beautiful this place is. Just for that alone, I would come back. Everyone working there seemed very helpful & friendly. I loved the mocktail they had - it was apple cider, club soda & some star anise/cinnamon. For lunch I ordered the short rib and it was delicious. The whole plate went together really well. The only issue was everything was just a bit too greasy & that definitely took away from it. - 1 star because: ~ there was way too much olive oil on my plate (you can see it pooling around the potatoes ~ there was a soggy/greasy sprout on my plate that was bright green and not fried at all ~ the potato mash was puréed but had one large potato chunk in it These are minor things, but this place is aiming for upscale (with upscale prices) so these minor things shouldn't really happen. Overall, it's a very cool spot & I'm excited to come back.

Biscuits & gravy served at brunch

I have visited The Crossvines twice now and plan to go back again soon. Both visits have been on Sundays. One was for brunch and the other was for wine tasting and tour. I enjoyed each visit. What I like about this place is that you can golf, drink and learn about wine, order food (pretty good food at that) and also order cocktails which is rare for a winery that you can order cocktails. The crossvines is multifaceted and I love that. It has beautiful grounds and a decent amount of seating inside and outside. The guy that gave us the wine tour on Father's Day was fantastic! Such a great job.

Birthday Dessert
Erin A.

For my birthday, I went to Crossvines for lunch, and it was a beautiful winery. While it was rainy and gloomy that day, you could tell it would be lovely on a warm day. The food and drinks were pretty good, and so was the service. I enjoyed my waiter - he was very attentive and kind, and overall, it was a great day. The dessert the chef gave me for my birthday, some berry cheesecake, was perfection. I just took off one star for the chicken, while good, it could've used a sprinkle of more seasoning, but I really liked the batter on it however.

Beet Salad
Michelle N.

Kept hearing from multiple colleagues that I needed to check out The Crossvines. Not sure it was exactly for the food but the setting and ambiance were definitely beautiful. Went for a work lunch and it is beautiful. My colleagues said they enjoyed their food... my fish and chips was interesting. A bit under seasoned and honestly, I thought they were frozen fish sticks. They were very meaty to my surprise but not impressive. My fries were tossed in maybe a honey drizzle which was a different touch... they were sticky and the texture was weird because the honey got cool I guess after they had been tossed. The food needs a little help... my colleagues enjoyed their food and I enjoyed mine but I'm not sure it was worth what I paid or if I would order it again. Barn House Red was #1 in the flight. Wine is better to me at Windridge but glad to support MoCo Wines. Beautiful venue for an event - great views, open, airy, two dining rooms and a nice bar area.

Kristen R.

Really wanted to like this place. Even though our first visit wasn't great, we gave The Crossvines another shot. Food 1/5. Cheap ingredients, lacks flavor, not fresh. Salmon was gross. Deviled Eggs were meh. Service 4/5. Staff seemed very nice. Ambiance 1/5. Boring cheap decor. Just really stale. I got to give it to the Montgomery County here. No other county government has the audacity to open up a brewery, winery and restaurant with taxpayer money.

Rebecca H.

This place is pretty great! This was my first visit and we had a large group. We made reservations and they worked out just fine. The peach drink was listed on the menu but not available. They created it with apples instead and it was not good. It tasted as if the recipe was either wrong or not properly mixed. It was unbearable. I had a sangria afterwards which was great. Everybody loved the sangrias! Our food orders were inaccurate for the most part, which was frustrating. They fixed the items and brought whichever things they forgot. The wine is available to order but not for tastings or tours. I had the crab cake sandwich with fries and loved it! The checks were all incorrect and we had to wait for them to reprint and fix them. It threw off our schedule again on top of the food orders being inaccurate. This was frustrating.

Nicole L.

We didnt know the Crossvines was owned by Montgomery County. It had a contemporary design which was appealing and overlooked the re-named golf course. There was a huge wedding venue. The very Italian manager came from restaurant association to train the staff. The service was sporadic and slow. We were glad we didnt order the lobster we saw the serving for the next table it was barely the size of my finger kind of claw. I was shocked because it was a costly dish, normally it would be filled with lobsters. The pasta and chicken for my son was decent. My chicken sandwich was ok. The dessert looked like costco grade you know what I mean for $8-9. The review about it being one of the top new places....ermm was not accurate. Hopefully things will improve.

Pretzel crusted calamari - this is a must try

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9 months ago

Has drinks i. the bar after a great round of golf! Very friendly service! a fantastic and fun end to a great day!

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10 months ago

Great Wedding Venue. Fantastic Chef and food. Golf course vista with lush green and a beautiful water fountain at the pond.

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Ask the Community - The Crossvines

Review Highlights - The Crossvines

They have a great indoor outdoor space with one of the best ambiance for a restaurant at the golf course.

Mentioned in 9 reviews

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