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    The Anchor

    3.8 (576 reviews)
    ModerateGastropubs, American

    The Anchor Photos

    THE ANCHOR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Outdoor seating

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    Recommended Reviews - The Anchor

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    Reviews With Photos

    Fried okra
    Kylonda G.

    My 2nd time here on a short trip back to Wichita. Food is hit and fresh every time!!! I recommend this place all the time. My server was funny and attentive. It's a bar so the ambiance can be high volume from time to time but you'll blend in.

    Marion S.

    Great service and food was yummy. I had the reuben and it was delicious! My husband had the wings and he enjoyed them.

    Restroom
    Boyd M.

    So glad to have the Anchor back open. I have fantastic memories about this spot dating back to when Shane opened it many moons ago. I like the new layout for the most part. I probably would've gone with a brick half wall down the center to stick with the historic look versus the diner style drywall half wall, but that's just me being picky. The menu has lots of the old favorites. My buddy had the brat burger and he says it's worth fighting over. I tried the ad Astra fish and chips. There was a little issue with the doneness of my fish but the batter is kick ass and Shane made it all right. She's a rockstar The tap beer selection is still top-notch, one of the best in Wichita. I recommend them with five stars. Go enjoy a kick ass meal and the delicious drinks at one of the best local owned restaurants in town.

    Mac and cheese
    Rachel P.

    The Anchor is a vibe for sure. Very casual and relaxed. The soundtrack took me back in the best way. They have a full bar, although the beer menu was speaking to me the night I went. I tried a local saison from Hoppy Gnome - so good! (I'll try to get to their place next time I'm in Wichita.) My friends also tried several other beers and all seemed pleased. The real star for me was the Mac and cheese. Our server told me the pasta was handmade and you could tell how much love went into it. The sauce was cheesy and complemented with peppers and onions. Others got burgers and sandwiches- along with chips and dip. Everything looked tasty - and we were all members of the clean plate club.

    Buffalo chicken Mac and cheese
    Jayla B.

    I've been a few times in the past few years. This was the first time since they reopened. Week 6 soft opening to be exact (per their board haha). It was a Friday night and they were busy! Packed. We were told it'd be maybe 30-40 minutes. But several people had left their name/number and never answered so I think we only waited maybe 20 minutes. Started with their jalapeño caps. Always so good. Nice and spicy. Their tap list is HUGE now. I had the Bomb. It's a dark amazing sout. I could drink it all the time. Nice and sweet. My husband tried one he didn't care for and then another, I don't remember the name but I believe it was a stout by Boulevard. And it was delicious as well. I could easily hang out at their bar to have a few beers and an app. Their menu is a lot bigger than I remember. So many options. I ordered the Mac & cheese with buffalo chicken and blue cheese. Wow! Their pasta is made fresh. It was just perfect. And such a large serving. I was able to have leftovers! My husband got their burger that's basically a brat/sausage patty with cream cheese and roasted jalapeños. I of course had a few bites....its like a jalapeño popper burger. It was fantastic. Service was great and even though they were busy our server was attentive and fast. I can't wait to go back! Definitely going to be on my rotation.

    poutine
    Matt M.

    Good soup, for starters. Hubby was very happy with his jalapeño "bottle caps." We were totally underwhelmed by the poutine, though -- it was lackluster at best. Friendly service. Men's room could use some spiffing up.

    Mediterranean salad
    Lisa S.

    Stopped here for lunch. This restaurant is located in a nice area of Wichita which looks to be old stores and warehouses that were remodeled and used for shops and foodie fun. I really wanted to try a pork option but alas, I was not super hungry and opted for the Mediterranean salad. It was good, not great, and filled the craving. Being a crafthouse, I had to give a beer a try and opted for a usual fav, left hand milk stout. Husband had pulled pork and homemade chips with French onion dip. I, of course, had to sample. It's was great. Anyone have a rule like me...no one at the table can order the same meal, just in case someone wants to try a bite of someone else's dinner. Sometimes the fam gets annoyed and breaks the rule but for the most part, it makes us order some diff things. Anyway, I digress... I loved the atmosphere. Exposed brick, church pews, a wall nearly full of tap beer options. Service was excellent with our waiter offering suggestions and options to try. Great stop.

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    2 years ago

    A big ass roach crawled across our table after the waiter brought us our plates, no thank you. I didn't even touch my food

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    Business owner information

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    Naomi S.

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    2 years ago

    Food that sits in a mound of grease. Happy hour is good though, great drinks and prices at happy hour.

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    7 years ago

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    Page 1 of 15

    Ask the Community - The Anchor

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    What a fun, delish, and filling find in Wichita! Go with an empty stomach because you'll definitely…read morebe leaving with leftovers! My friend was craving a good burger, and Dempsey's did not disappoint. We shared the two burgers we ordered and thoroughly enjoyed both. We also shared a basket of their truffle fries with all of their homemade sauces--and probably 90% of those fries went home with us because we were just too full! Service was friendly and helpful, and I loved the unique atmosphere. The restaurant is in a converted house (as is the entire block), with the bar tucked away in the basement. There's also plenty of outdoor seating to enjoy during nice weather. If you haven't tried Dempsey's yet, definitely add it to your Wichita list!

    If I could leave zero stars, I would. We came in with our family, 2 adults and 3 kids, and…read moreunfortunately, the experience was disappointing from the moment we walked in. We were immediately greeted by the host and another server arguing over who was going to seat us. Once we were seated and ordered, we waited about 30 minutes for our burgers and fries. When the kids' meals came out, the orders were incorrect, and the basket of fries we received was extremely stale and hard. We let our server know, and she took the fries back. We then waited another 25 minutes for the kids' corrected meals and a new basket of fries. Our server told us that the kids' meals and fries would be comped, which we appreciated. Unfortunately, when the food finally arrived, the fries were once again cold and stale. At that point, we were frustrated and just wanted to leave. Our server brought us the check, and we were shocked to see that everything was still charged. Nothing had been comped as we were told it would be. Mistakes happen, but the combination of poor service, long wait times, incorrect orders, stale food, and then being charged for items we were specifically told would be comped made this a really disappointing experience. We came in as a family hoping to enjoy a meal together and left feeling completely frustrated.

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    Siena Steakhouse - Eggs Benedict

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    3.7(196 reviews)
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    First off, 2 stars purely for service. I'm not sure who our actual server was lol a lot of hands on…read moreour table but I barely noticed due to being disappointed with the food. Ambiance is okay, I guess.. dated a bit and weird with the place mats... makes it seem cheaper than the bill was. We went at 5pm on a Monday - it was pretty empty which was perfect. Didn't start to fill up until we left around 7ish. You do have to pay for parking but there's a garage on the block and I think my ticket was like 3 bucks. First we ordered the baba ghanoush... as you can see in the picture it is not very appetizing looking but the issue was it was SO bland! I'm an eggplant fiend and it tasted like water almost. We sent it back and got the charcuterie board... meh. It was fine, I guess. Don't recommend. The sauce in the middle is sweet? Just not my taste. I wanted to order the salmon by three (annoying it's impossible to find a picture of the dish online, if it's anything like everything else we got it probably wasn't good)... they weren't able to get fresh sushi grade salmon or the roe so they had an impromptu dish offering- salmon with fettuccine in a caper sauce topped with fried ham... it was SO salty! The salmon was dry. It was a good sounding dish just poor execution. Desert we got the raspberry emerald tart, against our better judgement as we hadn't had anything tasty yet, and it was so cold and not fresh that it tasted like nothing. The pistachio cream had fully soaked into the crust. It was just a miss, it was careless. That pretty much describes the whole meal (except the servers!) - the chef did not seem to care at all. Very disappointed, will not be back.

    The caesar salad was decent, but the complimentary bread with olive oil and butter was delicious…read more However, the rest of the food including the signature ocean duo is overpriced and mediocre and the plating didn't look very appetizing. The baked Alaska was fine, but it's still overpriced. Overall, I recommend that you go to Lotte if you want a fancy dining experience in Wichita since the food is much better there, and I won't come back to this place again.

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