From the owner: Ici, on mange des ceviches (spécialités sud-américaine de poisson cuit en marinade) ou des…read moregrillades, on partage des tapas et on termine son repas avec un pasteis de natas. Côté boissons, vous pourrez goûter des bières de Mexique,choisir le café du mois, boire de la sangria et demander nos spécialités cocktails. C'est ouvert 7j/7, vous pouvez boire un verre et grignoter, de 9 h à 1 h du matin! Bienvenidos !

I was in Jersey with a friend for the weekend and we wanted a restaurant on the Sunday night that…read moreserved good food, good wine and had a good atmosphere. Luckily we wandered in here! The first decision we had to make was where to eat - confusingly there is a steakhouse upstairs, and very similar menu downstairs, but with tapas too. It seemed nice down there with booths and a fun looking bar, so we went with the path of least resistance and stayed downstairs. The evening was lovely, the food was very good - we had Szechuan prawns, followed by steak, mushrooms and cheesy mash. It was all very tasty, but what really made the evening was the wine - the South African Pinotage was delicious! Service was good, and there is the button on the table that sends an electric shock through the wait staff to get them to scurry over to your table! Lovely place, brilliant night!

Very good steak house with an excellent choice. Service good - only downside is that it is very…read morebusy. Quality of food excellent. Wine choice OK little on pricy side - overall good choice of restaurant for discerning meat eaters

Superb pizza themed restaurant. So much better than its external appearance. Excellent starters…read more Solid wine list. Brilliant pizzas. Outstanding tiramisu! Enjoy!

This place was fantastic! We had the pizza and I had the risotto, which was very good as well…read more Quick, hot, and fresh.

L'Ancrage was recommended by the hotel in Saint-Malo, and we were so glad we took the…read morerecommendation. This is a family-run place, and the fish is fresh. We actually wanted to go back our last night here, but didn't, it was that good. One of the popular menu items in the area is oysters. You can't find any more fresh than this! My husband and I were with another couple, and ordered oysters, mussels, fish soup and white fish (merlu). It was the prix fixe menu where you get three courses for one price. It was a bargain for what we got. Food was delicious! Everything was cooked perfectly and flavorful. The wine was as good as the dinner. In fact, when we got back to the US we looked for the same wine we had here and couldn't find it. My husband and I highly recommend this restaurant!

My family and I enjoyed our time at L'ancrage. We all got the prix fixe menu. They had different…read moremenus with different price points- 20 euros,25 euros, 35 euros. This seems like a family run establishment. The inside feels like you are on a boat. Now on to the juicy details. When in Brittany one must get some seafood. We sure got out share with a seafood platter, Cancale oysters, and house smoked salmon. On the appetizer platters you get 2 oysters, 4 shrimps, periwinkles, snails, and mini shrimps. I really liked the periwinkles. For the mains we got charcroute of the sea which was sauerkraut with fish and shrimp which was surprising delicious. We also tried the lamb dish which was tender and seasoned to perfection! Lastly we tried the mussels which were savory and tender! Dessert came with our meal. We were disappointed in the Cream Caramel. The crepe was good. But the real star was the kourig amann with buckwheat ice cream! YUM!